Lemon Basil Pesto Recipes
BASIL PESTO
This is a wonderful lemon-flavored pesto. This was my first taste of pesto and I've never gone back! Update as of 2/13/04 I'm glad that you all like this. I freeze this now and keep it on hand for my spaghetti sauce or others sauces. It freezes great!
Provided by Bonnie Traynor
Categories Spreads
Time 10m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Mix everything together in food processor except the oil and lemon.
- Once everything is mixed well, drizzle with lemon and oil.
- Mix until well blended.
- Serve on pasta or just about anything that needs a pick me up.
- Will keep in refrigerator for 2-3 days.
- Enjoy!
Nutrition Facts : Calories 201.4, Fat 19.2, SaturatedFat 3.2, Cholesterol 7.3, Sodium 129.1, Carbohydrate 3.8, Fiber 0.8, Sugar 0.8, Protein 5.6
More about "lemon basil pesto recipes"
LEMON BASIL PESTO - SWEETPHI
2021-08-26 A fresh basil leaf is the key ingredient to any amazing recipe, such as pesto, Caprese salad, tomato pasta sauce, homemade pizza, Italian …
From sweetphi.com
4.2/5 (14)Category Appetizers/Sides, SaucesServings 1Total Time 10 mins
From sweetphi.com
4.2/5 (14)Category Appetizers/Sides, SaucesServings 1Total Time 10 mins
- When pine nuts are done toasting put all ingredients into a food processor, pulsate for about a minute and then you have pesto.
LEMON BASIL PESTO (ENJOY NOW OR FREEZE FOR LATER) - VANILLA …
2022-08-06 Here are two ways to freeze pesto: Store this basil pesto recipe in a lidded freezer container, I like using small 8oz canning jars. When ready to …
From vanillaandbean.com
5/5 (9)Total Time 20 minsCategory CondimentCalories 76 per serving
From vanillaandbean.com
5/5 (9)Total Time 20 minsCategory CondimentCalories 76 per serving
- Preheat the oven to 350 and toast nuts for 8-10 minutes. Keep an eye on them as they go from toasty to over toasted fast! Alternatively, toast the nuts on the stovetop in a dry pan on low for about 3-5 minutes, tossing frequently to avoid scorching. Set aside to cool.
- In the work bowl of a food processor fitted with an S blade, add the basil, nuts, parm, garlic, lemon zest and juice, salt and a few generous grinds of black pepper. Process, just to get the ingredients moving then with the processor running, drizzle in the olive oil in a slow steady stream. Once all the olive oil is added stop the machine and scrape down the sides of the bowl. Process again until the ingredients are smoothish. Add up to 1/4 C (50g) more olive oil depending on how thick or thin you prefer pesto.
- Homemade pesto can be stored in the refrigerator for up to five days or for longer storage, it freezes beautifully for up to a year! If storing in a jar or lidded container, cover the top of the olive oil with a few tablespoons of oil. This will help preserve it's bright green color.Here are two ways to freeze pesto:Store pesto in a lidded freezer container, I like using small 8oz canning jars. When ready to use, thaw in the refrigerator overnight and use as desired. It can be refrozen multiple times.For smaller portions, freeze the pesto in ice cube trays. Simply spoon the pesto into the tray and freeze. To transfer to a freezer bag or container, set the tray out at room temperature for about 10 minutes (do not allow to thaw), then spoon the pesto cubes out and into the freezer container. While I've read you can line the ice cube tray with plastic wrap, I've never tried this in my efforts to reduce kitchen waste.
LEMON BASIL PESTO SAUCE - EATING EUROPEAN
2018-07-17 In a blender or food processor add basil leaves, garlic, pine nuts, lemon zest, lemon juice, salt and pepper and pulse until nicely chopped; …
From eatingeuropean.com
5/5 (4)Total Time 15 minsCategory SauceCalories 117 per serving
From eatingeuropean.com
5/5 (4)Total Time 15 minsCategory SauceCalories 117 per serving
THE “BESTO PESTO”: LEMON WALNUT BASIL PESTO RECIPE
2019-06-16 Instructions. Wash basil and remove leaves from stems. In a blender or food processor, combine all of the ingredients as listed above. *Start with 1/3 cup each of lemon juice and olive oil, and add more as needed to …
From homesteadandchill.com
From homesteadandchill.com
HOW TO MAKE AND FREEZE BASIL PESTO - THE LEMON BOWL®
Instructions. To toast pine nuts, place on a baking sheet in an even layer and bake at 350 for 6-7 minutes until browned. In a large food processor, pulse together basil, parmesan, pine nuts, garlic, lemon juice and zest. Slowly …
From thelemonbowl.com
From thelemonbowl.com
BASIL PESTO WITH LEMON – KALYN'S KITCHEN
2020-09-11 Ten Recipe Ideas for Using Basil Pesto: 1) Make Grilled Zucchini, then top it with a few tablespoons of basil pesto. 2) Use basil pesto in Twice Baked Spaghetti Squash with Pesto and Parmesan. 3) Try Asparagus with …
From kalynskitchen.com
From kalynskitchen.com
LEMON-BASIL PESTO - THE DEFINED DISH - RECIPES - LEMON …
2016-05-08 Ingredients. 1/2 cup extra virgin olive oil. Juice from 1 lemon. 3-4 garlic cloves. 1 large handful of salted roasted cashews. 2 cups packed basil. Salt and black pepper, to taste. small handful of pine nuts (adds a creamier taste)
From thedefineddish.com
From thedefineddish.com
LEMON VERBENA PESTO RECIPE | COOKING ON THE WEEKENDS
2016-09-08 Set aside to cool. Blend herbs. Add the basil and lemon verbena to a food processor fitted with the blade attachment and blend until they're finely chopped. Add remaining ingredients and blend. Add the toasted pine nuts, …
From cookingontheweekends.com
From cookingontheweekends.com
BASIL PESTO RECIPE - LOVE AND LEMONS
Make nut-free pesto by using pepitas or hemp seeds. Use a different herb. Try replacing the basil with mint, cilantro, or parsley! Or fewer herbs. Replace half the basil with 1 cup arugula, kale, or chopped zucchini. For a punchier twist, …
From loveandlemons.com
From loveandlemons.com
5 MINUTE LEMON BASIL CITRUS PESTO - FORK IN THE KITCHEN
2021-05-19 Stir in the salt and pepper to taste. In a food processor, place the lemon zest, almonds, garlic cloves, and lemon juice. Pulse until a coarse mixture forms. Add the basil and parsley. Slowly drizzle the olive oil in the bowl of the …
From forkinthekitchen.com
From forkinthekitchen.com
LEMON BASIL PESTO | PUGET SOUND KIDNEY CENTERS
2019-07-28 Lemon basil pesto is a vibrant alternative to traditional pesto. This fresh herb puree is a wonderful spread, or fantastic alongside chicken, fish, and pasta.IngredientsWhat you need:¼ cup pine nuts2 ½ cups fresh basil leaves …
From pskc.net
From pskc.net
LEMON BASIL PESTO RECIPE BY JACQUI WEDEWER - THE DAILY MEAL
2021-01-07 Directions. Add basil and garlic into a blender or food processor and blend until they are finely chopped. Scrape down the sides of the blender as needed. Continue blending on a …
From thedailymeal.com
From thedailymeal.com
TOP YOUR PASTA WITH THIS HOMEMADE LEMON BASIL PESTO | FOODAL
2019-07-05 Be very careful and watch them closely, as they can go from perfectly toasted to burnt in one quick second. In a food processor, combine the garlic, basil, nuts, cheese, olive …
From foodal.com
From foodal.com
LEMON PESTO - RECIPES - COOKS.COM
1 day ago Stuff 1 tablespoon of pesto into each pocket. Secure with toothpicks if necessary. Ingredients: 4 (intact .. juice .. sauce ...) 2. PESTO - TOPPED FISH. Butter a 9 x 13 ... pan. …
From cooks.com
From cooks.com
LEMON BASIL PESTO SALMON RECIPE - JAR OF LEMONS
2022-07-06 Roast the tomatoes in a baking dish with a little it of pesto, garlic, salt, and pepper for about 10 minutes. Move the tomatoes to the edges of the dish and place the salmon skin …
From jaroflemons.com
From jaroflemons.com
BASIL PESTO RECIPE - BAKING A MOMENT
Easy Basil Pesto Recipe: Like a spoonful of fresh summer flavor! Bright & herbal, with the savory richness of nuts, olive oil, & parmesan. ... Place the basil, toasted pine nuts, lemon zest, …
From bakingamoment.com
From bakingamoment.com
BASIL PESTO RECIPE - LEMON BLOSSOMS
2020-08-06 Instructions. In a food processor or blender, combine the basil, garlic, and pine nuts and pulse until coarsely chopped. Add the oil and process until fully incorporated and smooth. …
From lemonblossoms.com
From lemonblossoms.com
BASIL-LEMON PESTO | WILLIAMS SONOMA
2013-06-02 Directions: In a food processor, combine the garlic, pine nuts, basil, parsley, cheese, lemon zest and lemon juice. Pulse until ground to a fine paste, about 1 minute. With …
From williams-sonoma.com
From williams-sonoma.com
LEMON BASIL PESTO – MY ROI LIST
2022-08-23 Set aside to cool. In the work bowl of a food processor fitted with an S blade, add the basil, nuts, parm, garlic, lemon zest and juice, salt and a few generous grinds of black …
From myroilist.com
From myroilist.com
SIMPLE GARLIC AND BASIL PESTO - TEST.ELEMENT.ALLRECIPES.COM
This recipe is something that you can make quickly and easily using a blender. Everything you need is easy to find in your local supermarket. This paste is great for putting on or in meat and …
From test.element.allrecipes.com
From test.element.allrecipes.com
25 LEMON BASIL PESTO RECIPES | RECIPELAND
Easy Mozzarella, Sun-Dried Tomato and Pesto Quick Bread. (104) 523. Cheesy, moist and very flavorful. The combination of mozzarella, sun-dried tomatoes, and basil pesto make this …
From recipeland.com
From recipeland.com
You'll also love
