Lemon Buddies Chex Mix Recipes

Steps:

• Into large bowl, measure cereal; set aside.
• In 1-quart microwaveable bowl, microwave chocolate chips, peanut butter and butter uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
• Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator.

Steps:

• 1. Measure cereal in large bowl and set aside.
• 2. In a 1 quart microwavable bowl, microwave chips, butter, lemon peel and juice uncovered on high for 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon ziploc baggie.
• 3. Add powdered sugar. Seal bag; gently shake until well coated. Spread on waxed papaer to cool. Store in air tight container.

Steps:

• Into large bowl, measure cereal; set aside.
• In 1-quart microwaveable bowl, microwave chips, butter, lemon peel and juice uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
• Add powdered sugar. Seal bag; gently shake until well coated. Spread on waxed paper or foil to cool. Store in airtight container.

Steps:

• Measure cereal into a large mixing bowl and set aside.
• n a microwaveable bowl, microwave white chocolate chips, butter, lemon zest and juice uncovered on high for 1 minute; stir.
• Microwave about 30 more seconds or until mixture can be stirred smooth.
• Pour mixture over cereal, stirring until evenly coated.
• Pour into a 2-gallon resealable food storage plastic bag.
• Add powdered sugar, seal bag and shake until all the cereal is well-coated.

Steps:

• Measure the cereal into a large bowl and set aside.
• In a 2 quart microwaveable bowl, micro chips, butter, lemon peel and juice, uncovered on high for 1 minute, stir. Microwave about 30 seconds longer or until mixture can be mixed smooth. Pour mixture over cereal, stirring until evenly coated. Pour into a 2 gallon resealable plastic food storage bag.
• Add powdered sugar, seal bag. Gently shake until well coated. Spread on waxed paper or foil to cool, Store in an airtight container.