LEMON-DILL SAUCE
This sauce would also taste great served with a variety of fish, as well as sautéed scallops, shrimp or lobster.
Categories Sauce Citrus Vegetarian Quick & Easy Lemon White Wine Dill Simmer Bon Appétit
Yield Makes about 3/4 cup
Number Of Ingredients 5
Steps:
- Boil wine, shallot and lemon juice in medium saucepan over high heat until reduced to 1/4 cup, about 6 minutes. Reduce heat to low; add butter, 1 piece at a time, whisking until melted before adding more. Remove pan from heat. Stir in dill. Season to taste with salt and pepper.
LEMON DILL SAUCE
Steps:
- In a saucepan, combine the shallots, garlic, wine, and lemon. Bring the liquid up to a boil. Stir in the dill and cook for 3 minutes. Whisk in the mustard and cream, continue to cook for 2 minutes. Whisk in the butter a cube at a time, until all the butter is incorporated. Season with salt and pepper. Place the grilled vegetables on the platter. Lay the cakes directly on top of the vegetables. Drizzle the sauce over the cakes. Garnish with the sizzled leeks and Essence.
- Combine all ingredients thoroughly and store in an airtight jar or container.
- Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch. Published by William and Morrow, 1993.
- about 2/3 cup
CLASSIC COCKTAIL SAUCE
A combination of pungent horseradish and sweet ketchup make up the foundation of this classic cocktail sauce, which is seasoned with lemon juice, hot sauce and a dash of Worcestershire. Drizzle it on a shrimp cocktail or dab it sparingly on raw seafood. A little of this assertive mixture goes a long way.
Provided by Melissa Clark
Categories condiments, seafood
Time 10m
Yield 1 cup
Number Of Ingredients 6
Steps:
- Mix together all the ingredients in a small bowl until well blended. Taste and add more lemon juice or hot sauce as needed. Cocktail sauce will keep in the refrigerator in a covered container for at least 2 weeks.
SHRIMP COCKTAIL
This method for a beloved appetizer maximizes flavor by gently poaching shrimp in a deeply seasoned broth of salt, chile powder and celery seeds. Rather than wash away all the spices with a rinse or a plunge in an ice bath, you stop the cooking by pouring ice directly into the hot bath. For dipping, go for a classic cocktail sauce with the sharp brightness of lemon and horseradish, or a simple garlicky dill butter, which makes the shrimp taste somehow of lobster, or a comforting, warmly spiced honey mustard, because you always need a creamy option. Enjoy the plump shrimp with your favorite sauce - or all three.
Provided by Eric Kim
Categories finger foods, seafood, appetizer
Time 15m
Yield 8 servings
Number Of Ingredients 25
Steps:
- Make the shrimp: In a large bowl, toss together the shrimp and 2 teaspoons salt, and set aside. Keep the 8 cups ice nearby, either in another large bowl or directly in the icemaker tray of your refrigerator.
- Meanwhile, fill a large pot with 8 cups water, 1/2 cup salt, the chile powder and celery seeds, and bring to a boil. Remove the pot from the heat and add the shrimp to the hot liquid, stirring occasionally, until just cooked through and no longer translucent on the inside, 2 to 3 minutes.
- Immediately dump the ice into the pot to stop the cooking, stirring occasionally, until the liquid is cool to warm or room temperature, about 1 minute. Pour the contents of the pot into a colander in the sink, then transfer the drained, celery seed-dotted shrimp to a large platter and refrigerate until ready to eat. Cut the lemons into quarters lengthwise, then cut each piece in half crosswise.
- Make the cocktail sauce: In a small bowl, stir the ketchup, lemon juice, horseradish and garlic to combine, and season to taste with salt, pepper and Tabasco sauce.
- Make the garlicky dill butter: Melt the butter in a small saucepan over medium-low heat or in the microwave. Add the garlic, dill, lemon juice and sugar to a small bowl and stir in the hot melted butter. Season generously with salt and pepper.
- Make the curried honey mustard: In a small bowl, stir the mayonnaise, mustard, honey, lemon juice, curry powder and cayenne to combine. Season to taste with salt and pepper. All three sauces can be stored in separate airtight containers in the refrigerator for up to 3 days. (The dill butter will need to be reheated in the microwave or on the stove over medium-low heat until liquid again.)
- To serve, cover a large platter with cubed or crushed ice, top with the poached and cooled shrimp and scatter the lemon pieces all over. Serve with one or more of the dipping sauces on the side.
LEMON DILL SAUCE
I came up with this sauce to serve with Walleye Crab Cakes. I have been told by family and friends it is fabulous!!! I make it often. I have served it with several types of fish. It is a nice change from tartar sauce.
Provided by Jill L. Margaritta
Categories Sauces
Time 5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all.
- I am genorous with the salt and pepper.
- Can serve immediately, or chill to let the flavors go through the sauce.
More about "lemon dill cocktail sauce recipes"
EASY LEMON DILL SAUCE – A COUPLE COOKS
Web May 23, 2020 Easy Lemon Dill Sauce Prep Time: 5 minutes Cook Time: 0 minutes Yield: About ¾ cup 1 x Print Recipe This lemon dill sauce is …
From acouplecooks.com
Reviews 1Category SauceCuisine AmericanTotal Time 5 mins
From acouplecooks.com
Reviews 1Category SauceCuisine AmericanTotal Time 5 mins
EASY COCKTAIL SAUCE - SPEND WITH PENNIES
Web Sep 18, 2020 More Uses. Cocktail sauce is great for shrimp cocktail and scallops but also tastes great as a zesty dip.. Use for fries, or even as a topping for scrambled eggs or really anything that needs an extra punch …
From spendwithpennies.com
From spendwithpennies.com
EASY LEMON DILL SAUCE - THE WHOLE COOK
Web Jul 1, 2020 This lemon dill sauce requires just a few ingredients and a quick stir! It's so easy, yummy, and pairs beautifully with seafood! This lemon dill sauce requires just a few ingredients and a quick stir! ... More …
From thewholecook.com
From thewholecook.com
HOMEMADE LEMON-DILL SAUCE RECIPE - CHEF BILLY PARISI
Web Mar 3, 2022 This lemon-dill sauce recipe is easy to make, goes great with any seafood dish, and is bursting with fresh dill and citrus flavors. Servings: 8 Prep Time: 5 minutes Cook Time: 0 minutes Ingredients ½ …
From billyparisi.com
From billyparisi.com
SCANDINAVIAN LEMON DILL SHRIMP - LARENA'S CORNER
Web Squeeze lemon juice into the pot adding the rind of the lemon to the pot as well. Place the remaining ingredients in a pot and bring to a boil. Boil until shrimp turn pink approximately 2-3 minutes. Remove from heat. Allow to …
From larenascorner.com
From larenascorner.com
BA’S BEST SHRIMP COCKTAIL RECIPE | BON APPéTIT
Web Dec 1, 2022 Scoop 8 cups ice into a large bowl; set aside. Combine salt, sugar, and 6 cups water in a large saucepan. Cut lemons in half, squeeze juice into pot, and toss in lemon halves. Bring liquid to a ...
From bonappetit.com
From bonappetit.com
ON A ROLL: RAVINDER BHOGAL’S RECIPES FOR TRIPLE-CHEESE, AVOCADO AND ...
Web 2 days ago In a mortar, pound the garlic and chilli to a paste, then stir in the sugar, fish sauce, lime juice and tamarind until the sugar dissolves. Put the watermelon in a bowl, …
From theguardian.com
From theguardian.com
15+ BEST SAUCES FOR SCALLOPS (WITH EASY RECIPES)
Web Mar 29, 2023 The BEST Sauces for Scallops. This lemon butter sauce, made with dry white wine and fresh dill, is the upgrade your next fish dinner craves! Switch up your go …
From platingsandpairings.com
From platingsandpairings.com
SALMON WITH LEMON DILL SAUCE - THE ENDLESS MEAL®
Web Mar 23, 2022 Preheat your oven to 400 degrees Fahrenheit. Mix the lemon dill sauce ingredients in a medium-sized bowl then place the bowl into your fridge. ⅓ cup plain …
From theendlessmeal.com
From theendlessmeal.com
SAUTéED TILAPIA WITH LEMON DILL BUTTER SAUCE
Web Remove from skillet. Keep warm. Add capers to skillet; sauté 1-2 minutes or until crispy. Whisk in lemon juice and Cool 'n Creamy Cucumber Dip Mix. Cook 30 seconds. …
From tastefullysimple.com
From tastefullysimple.com
CREAMY DILL SAUCE RECIPE - LOVE AND LEMONS
Web This creamy lemon dill sauce is delicious on grilled and roasted vegetables, salads, steamed artichokes, and more. Stored in an airtight container in the fridge, it will keep for …
From loveandlemons.com
From loveandlemons.com
LEMON DILL SAUCE - THE HARVEST KITCHEN
Web Nov 2, 2022 Add ingredients to a small bowl. Using a whisk or fork blend the Greek yogurt, mayonnaise, lemon juice, lemon zest and fresh dill. Seasoning. Season with salt and …
From theharvestkitchen.com
From theharvestkitchen.com
BEST TARTAR SAUCE RECIPE - HOW TO MAKE TARTAR SAUCE - DELISH
Web Apr 25, 2023 Directions. Step 1 In a medium bowl, whisk mayonnaise, pickles, capers, dill, lemon zest, lemon juice, granulated sugar, and salt until combined. Step 2 Make Ahead: …
From delish.com
From delish.com
SHRIMP COCKTAIL - MELISSASSOUTHERNSTYLEKITCHEN.COM
Web Jul 8, 2022 Add shrimp, return to a boil, if needed. Cook for 5 minutes or just until the shrimp begins to curl and turn bright pink. Once done, immediately immerse in ice water …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
THE GODFATHER SOUR RECIPE | EPICURIOUS
Web Apr 28, 2023 In a large cocktail shaker, combine 1 large egg white, 1 lemon twist, 3 oz. amaretto, 1½ oz. blended Scotch whisky, 1½ oz. fresh lemon juice, 1½ tsp. rich simple …
From epicurious.com
From epicurious.com
RECIPE: CLASSIC PICCATA SAUCE IS PERFECT MATCH FOR SALMON
Web May 3, 2023 Stir in flour and cook for 15 seconds. Whisk in wine, water, capers, lemon zest and juice, remaining 1/2 teaspoon salt, and remaining 1/2 teaspoon pepper. Bring to …
From chicagotribune.com
From chicagotribune.com
CREAMY DILL SAUCE FOR SALMON OR TROUT | RECIPETIN EATS
Web Sep 12, 2016 Mix the Dill Sauce ingredients together (Mix well to loosen the sour cream). Adjust consistency with milk and tartness with lemon juice. Set aside for 10 minutes if …
From recipetineats.com
From recipetineats.com
HOMEMADE COCKTAIL SAUCE | A SPICY PERSPECTIVE
Web Jul 15, 2020 In a small bowl mix together the ketchup, lemon juice, Worcestershire sauce, and minced garlic. Mix in prepared horseradish, tasting and adding more if desired. If you …
From aspicyperspective.com
From aspicyperspective.com
LEMON DILL COCKTAIL SAUCE RECIPE - RECIPETIPS.COM
Web Lemon Dill Cocktail Sauce Recipe Reviews. There currently aren't any reviews or comments for this recipe. Be the first! Rate It! Add A Review Now! Comment on this. …
From recipetips.com
From recipetips.com
CRISPY FISH WITH LEMON-DILL SAUCE RECIPE
Web Apr 25, 2023 Preheat broiler to high. Place egg whites in a shallow dish. Combine panko, paprika, onion powder and garlic powder in a shallow dish. Sprinkle fish evenly with …
From eatingwell.com
From eatingwell.com
MAKE THIS RETRO SHRIMP COCKTAIL RECIPE AT HOME - NEW YORK TIMES
Web Dec 23, 2021 Go for a classic cocktail sauce with the sharp brightness of lemon and horseradish. Or prepare a simple garlicky dill butter, which makes the shrimp taste …
From nytimes.com
From nytimes.com
BAKED SALMON WITH LEMON DILL SAUCE - COOKING WITH COCKTAIL RINGS
Web Feb 9, 2021 For the lemon dill sauce: 1 cup dry white wine 2 tablespoons freshly squeezed lemon juice 2 tablespoons diced shallot 2 cloves garlic, chopped 2 teaspoons …
From cookingwithcocktailrings.com
From cookingwithcocktailrings.com
TRADITIONAL BRITISH PARTY FOOD RECIPES FOR THE CORONATION
Web 3 hours ago Union flag meringue cake. Topped with sliced strawberries and blueberries Credit: Yuki Sugiura. A gorgeous pavlova cake – a layer of delicious meringue topped …
From telegraph.co.uk
From telegraph.co.uk
LEMON-DILL AIOLI SAUCE - SAVOR THE BEST
Web Apr 5, 2021 Instructions. Place the garlic, mustard, egg yolks and dill in a mini food processor or a work bowl for an immersion blender. Process until evenly combined, …
From savorthebest.com
From savorthebest.com
You'll also love