Lemon Honey Ginger Salad Dressing Recipes

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REFRESHING LEMON-GINGER DRESSING

This dressing is wonderfully light and tangy; serve over salad. It goes perfect with my squished kale salad (see my recipe box for this). Made as directed, this recipe is gluten free, wheat free, soy free, dairy free, and corn free. I use my Vitamix® to blend the dressing together. Enjoy!

Provided by Karra Showen

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Fruit Dressing Recipes

Time 10m

Yield 16

Number Of Ingredients 5



Refreshing Lemon-Ginger Dressing image

Steps:

  • Blend olive oil, lemon juice, apple cider vinegar, ginger, and salt together in a high-powered blender until smooth.

Nutrition Facts : Calories 186.5 calories, Carbohydrate 2 g, Fat 20.3 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 2.8 g, Sodium 73.8 mg, Sugar 0.5 g

1 ½ cups olive oil
1 ¼ cups lemon juice
½ cup apple cider vinegar
¼ cup minced fresh ginger
½ teaspoon salt

LEMON HONEY GINGER SALAD DRESSING

Make and share this Lemon Honey Ginger Salad Dressing recipe from Food.com.

Provided by Sharon123

Categories     < 15 Mins

Time 10m

Yield 3/4 cup(approx)

Number Of Ingredients 9



Lemon Honey Ginger Salad Dressing image

Steps:

  • Add all ingredients to a food processor or blender and pulse until smooth and emulsified and ginger and garlic are minced well.
  • Pour into an airtight container(I use a mason jar). Store in fridge. Will keep a few weeks. I love this with spinach salad.

1/4 cup olive oil
1/4 cup vegetable oil (or canola oil)
1 teaspoon lemon zest
3 1/2 tablespoons fresh lemon juice
2 tablespoons honey
2 tablespoons peeled and grated ginger
1 small garlic clove
1 teaspoon Dijon mustard
1/4-1/2 teaspoon sea salt

JAPANESE GINGER SALAD DRESSING

This is a great dressing just like the kind they serve in the Japanese steakhouses.

Provided by Paula

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 5m

Yield 12

Number Of Ingredients 8



Japanese Ginger Salad Dressing image

Steps:

  • In a small bowl, whisk together the soy sauce, lemon juice, garlic, ginger, mustard, honey and pepper. Once these are thoroughly combined, add the oil in a steady stream, whisking constantly. When all of the oil is incorporated into the dressing, pour into a glass jar and chill until serving.

Nutrition Facts : Calories 170.2 calories, Carbohydrate 3 g, Fat 18 g, Fiber 0.5 g, Protein 0.5 g, SaturatedFat 2.5 g, Sodium 312 mg, Sugar 1.1 g

1 cup olive oil
¼ cup soy sauce
1 lemon, juiced
3 cloves garlic, minced
3 tablespoons minced fresh ginger root
1 teaspoon prepared Dijon-style mustard
2 teaspoons honey
ground black pepper to taste

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