Lemon Poppyseed Muffins Gluten Free Vegan Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VEGAN AND GLUTEN-FREE LEMON POPPY SEED MUFFINS

A delicious vegan and gluten-free version of lemon poppy seed muffins.

Provided by My Hot Southern Mess

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Poppy Seed Muffin Recipes

Time 55m

Yield 18

Number Of Ingredients 14



Vegan and Gluten-Free Lemon Poppy Seed Muffins image

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Grease 18 muffin cups or line cups with paper liners.
  • Whisk soy milk and apple cider vinegar together in a bowl. Set aside and allow to curdle to create "buttermilk", about 10 minutes.
  • Stir gluten-free flour, baking powder, baking soda, salt, and poppy seeds together in a separate bowl. Whisk together sugar, oil, and lemon zest together in a large bowl. Slowly stir in lemon juice, vanilla extract, and "buttermilk"-mixture. Add flour mixture and mix until batter is combined.
  • Spoon batter into the prepared muffin cups, filling each 2/3 full.
  • Bake in the preheated oven until tops spring back when lightly pressed and a toothpick inserted into the center of a muffin comes out clean, 18 to 20 minutes. Cool in tins for 5 minutes. Transfer to a wire rack to cool completely, 10 to 15 minutes.
  • While the muffins are cooling, whisk together confectioners sugar and 2 tablespoons lemon juice in a small bowl and create a smooth glaze. After the muffins have cooled, drizzle glaze on muffin tops.

Nutrition Facts : Calories 153.7 calories, Carbohydrate 26.7 g, Fat 5.1 g, Fiber 1.7 g, Protein 2.1 g, SaturatedFat 0.4 g, Sodium 174.4 mg, Sugar 15.2 g

1 cup unsweetened soy milk
1 teaspoon apple cider vinegar
2 cups gluten-free all purpose baking flour
2 ½ teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1 tablespoon poppy seeds
⅔ cup sugar
⅓ cup canola oil
1 tablespoon lemon zest
3 tablespoons fresh lemon juice
1 teaspoon vanilla extract
1 cup confectioners' sugar
2 tablespoons fresh lemon juice

More about "lemon poppyseed muffins gluten free vegan recipes"

VEGAN LEMON POPPY SEED MUFFINS (GLUTEN FREE)
Mar 12, 2020 Gluten-Free, Refined Sugar Free & Oil-Free. Scale Ingredients 2/3 cup vegan buttermilk* (166ml // make your own by combining 2/3 cup …
From okonomikitchen.com
5/5 (5)
Calories 285 per serving
Category Breakfast
  • Into a large bowl add in the vegan buttermilk, lemon juice, coconut sugar, lemon zest and vanilla extract. Whisk until combined. Add in the oat flour, almond flour, tapioca starch, poppy seeds, baking powder, baking soda and salt. Mix with a spatula until combined.
  • Divide the batter into 6 muffin tins. Bake 5 minutes. Reduce the temperature to 350 F and bake for another 18-20 minutes or until cooked through. Let the muffins cool in the pan for 2-3 minutes and then transfer to a wire rack to cool completely.
vegan-lemon-poppy-seed-muffins-gluten-free image


VEGAN LEMON POPPY SEED MUFFINS | MINIMALIST BAKER …
Apr 3, 2014 2 heaping Tbsp Meyer lemon zest (or regular lemons) 1/3 cup Meyer lemon juice (or regular lemon juice) 1 tsp vanilla or lemon extract …
From minimalistbaker.com
4.5/5 (87)
Total Time 30 mins
Category Breakfast, Dessert
Calories 180 per serving
  • Preheat oven to 375 degrees F (190 C) and line a standard muffin tin with 12 paper liners, or lightly grease (amount as original recipe is written // adjust if altering batch size).
  • Prepare flax eggs in a large mixing bowl and let rest for a few minutes. Zest lemon(s) at this time.
  • Add applesauce, lemon zest, lemon juice, vanilla or lemon extract (optional), oil, almond milk, maple syrup or agave, cane sugar, baking soda, salt and whisk. It will foam up because the lemon juice will react with the baking soda.
  • Add flour, almond meal and oats and stir with a spoon or spatula until just combined, being careful not to over-mix. If the batter appears too thick, add a touch more almond milk. But it should be quite thick and NOT pourable – rather, scoopable. Add the poppy seeds and gently stir once more.
vegan-lemon-poppy-seed-muffins-minimalist-baker image


GLUTEN-FREE VEGAN LEMON POPPY SEED MUFFINS - RHIAN'S …
May 25, 2021 2 tablespoons lemon zest (use unwaxed lemons) 12 tablespoons maple syrup (or sub any other sweetener) 1 teaspoon vanilla extract Pinch …
From rhiansrecipes.com
Ratings 59
Calories 241 per serving
Category Dessert, Snack
gluten-free-vegan-lemon-poppy-seed-muffins-rhians image


VEGAN LEMON POPPY SEED MUFFINS (GLUTEN FREE)
Apr 8, 2021 Vegan Lemon Poppy Seed Muffins (Gluten Free): an easy recipe for moist ‘n fluffy vegan lemon poppy seed muffins—perfectly sweet ‘n tart! …
From beamingbaker.com
5/5 (32)
Estimated Reading Time 6 mins
Category Breakfast
Total Time 45 mins
vegan-lemon-poppy-seed-muffins-gluten-free image


VEGAN LEMON POPPY SEED MUFFINS | MY DARLING VEGAN
Sep 25, 2020 3 tablespoon poppy seeds ⅔ cup granulated sugar ¼ cup + 1 tablespoon vegetable oil zest & juice of 2 lemons 1 tsp. vanilla extract Lemon Glaze ½ cup powdered sugar 2-3 tsp. fresh lemon juice US Customary - …
From mydarlingvegan.com
vegan-lemon-poppy-seed-muffins-my-darling-vegan image


VEGAN LEMON POPPY SEED MUFFINS (GLUTEN FREE) | THE …
Jan 21, 2020 2 1/2 cups gluten free 1-to-1 flour (make sure it contains xanthan gum) 1 tbsp baking powder 2 tsp baking soda 2 tbsp poppyseeds Wet Ingredients: 1/2 cup vegan butter or coconut oil, melted 1/3 cup maple syrup …
From thebananadiaries.com
vegan-lemon-poppy-seed-muffins-gluten-free-the image


VEGAN LEMON POPPY SEED MUFFINS | GLUTEN-FREE & OIL …
Mar 2, 2016 Instructions Preheat the oven to 350F. Combine all the ingredients in a mixing bowl. Stir to combine. Either line your muffin pan with paper liners or lightly coat with coconut oil. Fill each muffin about 3/4 of the way with batter. …
From feastingonfruit.com
vegan-lemon-poppy-seed-muffins-gluten-free-oil image


GLUTEN FREE LEMON POPPYSEED MUFFINS
Sep 4, 2020 Gluten Free Lemon Poppyseed Muffins Prep time: 10 minutes Cook time: >20 minutes Yield: 12 muffins Ingredients 2 cups (280 g) all purpose gluten free flour (I used Better Batter; you must use one of my recommended …
From glutenfreeonashoestring.com
gluten-free-lemon-poppyseed-muffins image


GLUTEN-FREE VEGAN LEMON POPPY SEED MUFFINS - A DASH …
Jul 25, 2017 Combine lemon sugar with the gluten-free flour, baking powder, baking soda, salt, and poppyseeds. Stir to combine. In a medium bowl, combine lemon juice, almond milk, apple cider vinegar, vegetable oil and vanilla and …
From adashofmegnut.com
gluten-free-vegan-lemon-poppy-seed-muffins-a-dash image


LEMON POPPYSEED MUFFINS (VEGAN + GRAIN-FREE) | FEASTING ON FRUIT
Feb 19, 2018 3 tbsp ( 20g) poppy seeds Instructions Preheat the oven to 350F. In a large mixing bowl, combine the yogurt, lemon juice, and coconut sugar. Stir/whisk until combined and no …
From feastingonfruit.com


GLUTEN-FREE VEGAN LEMON MUFFINS - RHIAN'S RECIPES
May 8, 2020 Mix together all the ingredients in a glass mixing bowl. Divide the batter between muffin cases in a muffin/cupcake tin. Bake for 15-20 minutes. For even more lemon flavour, …
From rhiansrecipes.com


GLUTEN FREE LEMON POPPY SEED MUFFINS - TESSA THE DOMESTIC DIVA
Jan 19, 2021 Instructions. Preheat oven to 350 degrees. In a 2 cup or larger liquid measuring cup, set the milk and lemon juice aside to curdle the milk. Meanwhile, get the rest of your …
From tessadomesticdiva.com


LEMON, POPPY SEED AND PARSNIP MUFFINS - VEGGIE DESSERTS
Feb 2, 2021 Home » Recipes » Vegetable Desserts. Lemon, Poppy Seed and Parsnip Muffins. Published: Feb 2, 2021 · Modified: Mar 25, 2021 by Kate Hackworthy · This post may contain …
From getgurus.net-freaks.com


VEGAN LEMON POPPY SEED MUFFINS - SHORTGIRLTALLORDER
Feb 16, 2022 Lemon Poppy Seed Muffins: ½ cup oat milk any plant-based milk works 1:1 2 Tablespoons lemon juice ⅓ cup organic sugar 2 Tablespoons applesauce 2 Tablespoons …
From shortgirltallorder.com


JUMBO GLUTEN FREE LEMON POPPYSEED MUFFINS - GFJULES
Apr 1, 2020 Instructions. Preheat oven to 400ºF. Bring all ingredients to room temperature and gently melt the butter. Line large muffin tins with papers or lightly oil and flour with more …
From gfjules.com


LEMON POPPY SEED BUNDT CAKE RECIPES | THE CAKE BOUTIQUE
Jan 31, 2023 Extra Moist & Tender!, Tatyana's Everyday Food, Lemon Poppy Seed Cake (with Cream Cheese Frosting) – Cooking Classy, lemon cake poppy seed cheese cream frosting …
From thecakeboutiquect.com


LEMON POPPY SEED POUND CAKE - ENTERTAINING WITH BETH
Jan 28, 2023 Scrape down the bowl as needed. Add the eggs, one at a time, beating down the bowl in between each addition. Add the lemon zest and poppy seeds. Beat to combine. Add …
From entertainingwithbeth.com


LEMON BLUEBERRY BANANA BREAD (GLUTEN-FREE) - SECRETLY HEALTHY …
Preheat oven to 350 F. and line a 9x5 loaf pan with parchment paper or grease with coconut oil. In a medium bowl, add the ripe bananas and mash with the back of a fork until smooth. Add in …
From secretlyhealthyhome.com


GLUTEN FREE SPANISH LEMON MUFFINS (MAGDALENAS) - A SAUCY KITCHEN
Jan 28, 2023 In a medium bowl whisk eggs and sugar vigorously until frothy. In a large bowl whisk together the dry ingredients. Add the egg mixture to the dry ingredients. Stir in the …
From asaucykitchen.com


LEMON POPPYSEED MUFFINS (VEGAN + GLUTEN FREE)
May 5, 2017 2 cups Bob’s Red Mill Gluten Free 1-to-1 Baking Flour, (254g) 2 teaspoons baking powder 3/4 teaspoon sea salt 6 tablespoons lemon juice 2 tablespoons poppy seeds LEMON …
From jessicainthekitchen.com


VEGAN LEMON POPPY SEED MUFFINS - FROM MY BOWL
Jan 11, 2022 Instructions. Prep: Preheat the oven to 425F and line a muffin tin with paper liners. Dry Ingredients: Sift the flour, baking powder, and baking soda into a large mixing bowl. Add in …
From frommybowl.com


VEGAN LEMON MUFFINS RECIPE - LOVE AND LEMONS
Instructions. Preheat the oven to 375°F and lightly oil a 12-cup non-stick muffin tin. In a small bowl, combine the almond milk and apple cider vinegar. Set aside. In a large bowl, whisk …
From loveandlemons.com


LEMON POPPY SEED BUNDT CAKE - EATING GLUTEN AND DAIRY FREE
Apr 10, 2021 Here is a recipe for a moist and tender Lemon Poppy Seed Bundt Cake with Lemon Cream Cheese Frosting showcasing a delicious fresh lemon juice, lemon zest, and …
From eatingglutenanddairyfree.com


GLUTEN FREE LEMON POPPY SEED MUFFINS - WHAT THE FORK
Oct 1, 2022 Gluten Free Lemon Poppy Seed Muffins are really simple to make and are loaded with bright lemon flavor. These muffins can easily be made dairy free too! Ingredients For the …
From whattheforkfoodblog.com


GLUTEN FREE BANANA BREAD BREAD MACHINE | THE CAKE BOUTIQUE
Jan 31, 2023 2 ripe bananas 2 eggs, beaten 1/4 cup vegetable oil 1 teaspoon vanilla 1 1/4 cup white rice flour 3/4 cup sugar 3/4 teaspoon baking powder 1/2 teaspoon baking soda
From thecakeboutiquect.com


VEGAN LEMON POPPY SEED MUFFINS - DELIGHTFUL ADVENTURES
Jun 19, 2020 In a medium bowl, mix the coconut oil, sugar, applesauce, lemon juice, lemon zest, vanilla, and flax eggs together until blended. Slowly add the dry mixture to the wet …
From delightfuladventures.com


GLUTEN FREE VEGETABLE PAKORA - ONLY GLUTEN FREE RECIPES
Jan 29, 2023 1. In a large bowl, combine vegetables with ginger, garlic, herbs and salt. Set aside for 10 minutes allowing the veggies to release moisture. 2. BATTER. 3. Whisk together …
From onlyglutenfreerecipes.com


GLUTEN FREE LEMON POPPYSEED MUFFINS | ALLRECIPES
Moist and healthy muffins that can be enjoyed morning, noon and night without any feeling of guilt. No sugar is added, just some natural RAW honey for a little-added sweetness. You will …
From allrecipes.com


Related Search