Lemonade Fruit Dressing Recipes

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LEMONADE PUDDING FRUIT SALAD

I first made this for a family reunion, and now it's always requested for our family gatherings. The sweet and tangy lemonade-pudding coating goes well with any fruit, so feel free to substitute your favorites. -Rhonda Eads, Jasper, Indiana

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 45m

Yield 20 servings (3/4 cup each).

Number Of Ingredients 13



Lemonade Pudding Fruit Salad image

Steps:

  • In a large bowl, combine the first nine ingredients. Cover and refrigerate for at least 1 hour., Just before serving, stir in bananas and apple. Combine lemonade concentrate and dry pudding mix; pour over fruit and toss to coat.

Nutrition Facts : Calories 129 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 33g carbohydrate (28g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

1 medium honeydew, peeled, seeded and cubed
1 medium cantaloupe, peeled, seeded and cubed
2 cups cubed seedless watermelon
2 medium peaches, sliced
2 medium nectarines, sliced
1 cup seedless red grapes
1 cup halved fresh strawberries
1 can (11 ounces) mandarin oranges, drained
2 medium kiwifruit, peeled, halved and sliced
2 medium firm bananas, sliced
1 large Granny Smith apple, cubed
1 can (12 ounces) frozen lemonade concentrate, thawed
1 package (3.4 ounces) instant vanilla pudding mix

LEMONADE DRESSING FOR FRUIT SALAD

This is a nice alternative to a rich dessert. I've served it with sugar cookies. Also would be great with pound cake or angel food cake.

Provided by susan

Categories     Sauces

Time 20m

Yield 3 cups

Number Of Ingredients 4



Lemonade Dressing for Fruit Salad image

Steps:

  • In medium saucepan, combine lemonade, eggs, and sugar.
  • Cook and stir over low heat until thickened.
  • Allow to cool.
  • Fold in Cool Whip.
  • Chill.

Nutrition Facts : Calories 627.7, Fat 32.2, SaturatedFat 25.8, Cholesterol 141, Sodium 77.9, Carbohydrate 83, Fiber 0.1, Sugar 81.5, Protein 5.8

6 ounces frozen lemonade concentrate, thawed
2 beaten eggs
1/3 cup sugar
1 (12 ounce) container Cool Whip

LEMONADE FRUIT SALAD

"Here's a simple side that lets fresh fruit shine. I've taken it to several picnics, where it's always well received. Any combination of fruit will work equally well." -Claire Watson, Cape Girardeau, Missouri

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 16 servings (3/4 cup each).

Number Of Ingredients 8



Lemonade Fruit Salad image

Steps:

  • In a small saucepan, bring water and sugar to a boil; add lemon and orange zests. Remove from the heat; cool completely. Stir in lemon juice., In a large bowl, combine the fruit. Drizzle with syrup and toss gently to coat.

Nutrition Facts : Calories 74 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 18g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein.

1/2 cup water
3 tablespoons sugar
2 teaspoons grated lemon zest
1 teaspoon grated orange zest
1 tablespoon lemon juice
1 fresh pineapple, peeled and cubed
1-1/2 pounds seedless red grapes
1 pound fresh dark sweet cherries, pitted

LEMONADE DRESSING

Make and share this Lemonade Dressing recipe from Food.com.

Provided by Darlene Summers

Categories     Salad Dressings

Time 5m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 4



Lemonade Dressing image

Steps:

  • Blend all ingredients with electric mixer and chill.

Nutrition Facts : Calories 1169.9, Fat 73.4, SaturatedFat 10.1, Sodium 10.4, Carbohydrate 139.5, Fiber 0.7, Sugar 136.9, Protein 1.1

1/3 cup frozen lemonade concentrate, thawed
1/3 cup honey
1/3 cup salad oil
1 teaspoon poppy seed

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