Light Boulangere Potatoes Recipes
BOULANGèRE POTATOES
Lighter and healthier than Dauphinoise and just as impressive, perfect for a cold winter's night
Provided by Mary Cadogan
Categories Dinner, Side dish, Supper
Time 1h20m
Number Of Ingredients 5
Steps:
- Heat oven to 200C/fan 180C/gas 6. Fry the onions and thyme sprigs in the oil until softened and lightly coloured (about 5 mins).
- Spread a layer of potatoes over the base of a 1.5-litre oiled gratin dish. Sprinkle over a few onions (see picture, above) and continue layering, finishing with a layer of potatoes. Pour over the stock and bake for 50-60 mins until the potatoes are cooked and the top is golden and crisp.
Nutrition Facts : Calories 152 calories, Fat 3 grams fat, Carbohydrate 29 grams carbohydrates, Sugar 2 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.1 milligram of sodium
LIGHT BOULANGERE POTATOES
Make and share this Light Boulangere Potatoes recipe from Food.com.
Provided by spatchcock
Categories Potato
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Set rack in middle of oven and heat oven to 350º.
- Peel and slice potatoes and onion; thin is good.
- In a shallow casserole dish, make a layer of the potatoes and onions; sprinkle parsley, and grind some sea salt and black pepper on each layer.
- Repeat, finishing with a layer of potatoes.
- Pour on stock and dot with butter.
- Bake for 30 minutes at 350º, covered with aluminum foil.
- Remove foil; make sure potatoes are covered with stock; if not, gently push into stock.
- Bake 30 more minutes, or until potatoes are tender and top layer is golden brown.
Nutrition Facts : Calories 306.9, Fat 8.2, SaturatedFat 4.3, Cholesterol 20.7, Sodium 314.1, Carbohydrate 49.9, Fiber 5.6, Sugar 6.2, Protein 9.6
More about "light boulangere potatoes recipes"
BOULANGERE POTATOES - FRENCH POTATO RECIPE | GREEDY …
Web Aug 16, 2021 Gently fry the onions and thyme until softened and translucent, which takes around 5 minutes. Remove from heat. Place the …
From greedygourmet.com
Reviews 1Category Side DishCuisine FrenchTotal Time 1 hr 25 mins
From greedygourmet.com
Reviews 1Category Side DishCuisine FrenchTotal Time 1 hr 25 mins
POTATOES BOULANGèRE RECIPE | JAMES BEARD FOUNDATION
Web Method. Preheat oven to 375ºF. Heat 4 tablespoons of the butter and oil in a skillet and add onions. Cook until golden and soft (not brown), shaking the pan occasionally. Drain, saving the liquid. Liberally butter a 2-quart …
From jamesbeard.org
From jamesbeard.org
BOULANGERE POTATOES RECIPE | JAMIE MAGAZINE POTATO RECIPES
Web Sep 16, 2015 Preheat the oven to 180°C/350°F/gas 4. Peel and thinly slice the potatoes, and peel, halve and finely slice the onions. Pick the sage leaves and finely slice most of …
From jamieoliver.com
Servings 6Total Time 1 hr 20 minsCategory SidesCalories 269 per serving
From jamieoliver.com
Servings 6Total Time 1 hr 20 minsCategory SidesCalories 269 per serving
- Preheat the oven to 180°C/350°F/gas 4.Peel and thinly slice the potatoes, and peel, halve and finely slice the onions.
- Pick the sage leaves and finely slice most of them, leaving some whole.Arrange a layer of sliced potatoes over the base of a 20cm x 30cm baking dish, followed by a layer of sliced onions, a scattering of sliced sage and a pinch of sea salt and black pepper.
- Keep alternating layers of potatoes and onions, lightly seasoning each layer and finishing with a layer of potatoes that slightly overlap each other.Pour over the stock, season the top layer with a little salt and pepper, then scatter over the whole sage leaves and grate over the Parmesan.Pop little dots of the butter all over the potatoes, then bake at the top of the oven for 1 hour, or until the top is golden and the potatoes are cooked through.
LIGHTBOULANGEREPOTATOES RECIPES
Web Steps: Heat oven to 200C/fan 180C/gas 6. Fry the onions and thyme sprigs in the oil until softened and lightly coloured (about 5 mins). Spread a layer of potatoes over the base …
From tfrecipes.com
From tfrecipes.com
LIGHT BOULANGERE POTATOES - CHAMPSDIET.COM
Web Yam/sweet potato etc. Categories All Categories < 15 mins < 30 mins < 4 hours < 60 mins 5 ingredients or less African American Appetizers Apples Asian Bananas Bar cookies …
From champsdiet.com
From champsdiet.com
OVEN-BAKED GORDON RAMSAY POTATO BOULANGERE - THEFOODXP
Web Steps To Make Gordon Ramsay Potatoes Boulangere. 1. Initial Step. Take a saucepan to simmer the chicken stock and herbs and spices. Add a teaspoon of rosemary, thyme, …
From thefoodxp.com
From thefoodxp.com
LIGHTBOULANGEREPOTATOES FOOD
Web Steps: Heat oven to 200C/fan 180C/gas 6. Fry the onions and thyme sprigs in the oil until softened and lightly coloured (about 5 mins). Spread a layer of potatoes over the base …
From homeandrecipe.com
From homeandrecipe.com
POTATO BOULANGèRE | GUEST RECIPES | NIGELLA'S RECIPES | NIGELLA …
Web Method. Preheat the oven to 180°C (350°F), Gas Mark 4. Melt half the butter in a large pan that will hold all of the ingredients over medium heat and add the onions, garlic and …
From nigella.com
From nigella.com
BOULANGERE POTATOES - FOODLE CLUB
Web To turn these boulangere potatoes into a light supper, why not add crispy fried chopped bacon between the layers for a complete meal-in-a-dish. ... Based on the quantities and …
From foodleclub.com
From foodleclub.com
POTATOES BOULANGèRE RECIPE | TASTE OF FRANCE
Web Jan 17, 2022 2 Layer the potatoes, onions, garlic and thyme in an oven proof dish. Season in between layers. 3 Add the stock and dot the top with butter. 4 Cover with a lid …
From tasteoffrancemag.com
From tasteoffrancemag.com
LIGHT BOULANGERE POTATOES RECIPE - WEBETUTORIAL
Web The ingredients or substance mixture for light boulangere potatoes recipe that are useful to cook such type of recipes are: Potatoes; Sweet Onion; Parsley; Chicken Stock; …
From webetutorial.com
From webetutorial.com
BOULANGERE POTATOES | LUNCH RECIPES | GOODTO
Web Dec 27, 2012 Method. Pre-heat oven to 180°C/350°F/Gas Mark 4. Butter a large roasting dish. Fry the onions until soft and golden, about 10 mins. Put a layer of potatoes in the …
From goodto.com
From goodto.com
LIGHT BOULANGERE POTATOES - PLAIN.RECIPES
Web Directions. Set rack in middle of oven and heat oven to 350 degrees . Peel and slice potatoes and onion; thin is good. In a shallow casserole dish, make a layer of the …
From plain.recipes
From plain.recipes
LIGHT BOULANGERE POTATOES RECIPES
Web Steps: Heat oven to 200C/fan 180C/gas 6. Fry the onions and thyme sprigs in the oil until softened and lightly coloured (about 5 mins). Spread a layer of potatoes over the base …
From tfrecipes.com
From tfrecipes.com
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #healthy #5-ingredients-or-less #side-dishes #potatoes #vegetables #french #oven #easy #european #potluck #dinner-party #fall #heirloom-historical #holiday-event #low-fat #winter #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #inexpensive #healthy-2 #low-in-something #to-go #equipment #4-hours-or-less
You'll also love