Lindas Holiday Mm Candy Bar Pizza Recipes

Steps:

• Preheat oven to 350.
• Cream shortening, then combine thoroughly with sugars.
• Beat in the egg and vanilla.
• Sift together the flour, cocoa, and baking powder. Stir into batter.
• Stir in 1/2 of the M&Ms (or 1 cup chocolate chips.)
• Spread batter onto a 14" lightly greased pizza pan.
• Bake for 18-20 minutes.
• Remove pan, and spread candy bar pieces evenly over pizza while hot.
• Top with coconut.
• Return to oven, and bake additional 3-5 minutes.
• Stir the candy pieces and coconut together on the pizza, with a fork, just to blend.
• Drizzle on melted caramels or caramel topping.
• Sprinkle remaining M&Ms over top, and lightly press into the caramel.
• Let cool and cut.

Steps:

• Heat oven to 350°F. Spray 13x9-inch pan with nonstick cooking spray. In large bowl, combine brown sugar and butter; beat until smooth. Stir in oats and cereal. Add flour, baking soda and salt; mix until well blended. Reserve 3 cups oat mixture for topping. Press remaining mixture in bottom of sprayed pan. Bake at 350°F. for 10 minutes.
• Meanwhile, in small saucepan, combine caramels and milk; heat over low heat until caramels are melted and mixture is smooth, stirring constantly.
• Remove partially baked base from oven. Sprinkle with 1 cup of the chocolate pieces. Drizzle with caramel mixture, being careful not to let caramel touch sides of pan. Drop reserved oat mixture by heaping teaspoonfuls over caramel mixture. Sprinkle with remaining chocolate pieces.
• Return to oven; bake an additional 20 to 24 minutes or until center is set and top is golden brown. Cool 1 hour or until completely cooled. Cut into bars.

Steps:

• Using a pencil, draw a 10-in. heart on a waxed paper. Place paper, pencil mark down, on a baking sheet; set aside., In a large microwave-safe bowl, melt chocolate and butterscotch chips; stir until smooth. Stir in the marshmallows, peanuts and potato chips. Immediately spread on prepared pan into heart shape. Sprinkle with coconut; top with cherries and M&M's., In a microwave, melt vanilla chips and shortening; stir until smooth. Drizzle over top. Refrigerate until firm, about 1-1/2 hours. Remove waxed paper. Let stand for 10 minutes at room temperature before cutting.

Steps:

• Preheat oven to 375°F.
• In a large mixing bowl, combine brownie mix, water, oil, and egg. Stir until combined.
• Spread dough evenly onto a greased 12-inch pizza pan with 1/2 inch sides.
• Bake in oven for 18-20 minutes. Cool completely.
• Cut brownie into 12 wedges. Do NOT remove from pan. Place small scoops of chocolate ice cream on each wedge. Cover tightly and freeze until firm.
• To serve, pour warm ice cream topping over ice cream. Sprinkle with cut up candy bars. If desired, pour whipped cream, sprinkle nuts, and strawberries also! Serve immediately and hit the gym later! haha!

Steps:

• 1. Preheat the oven to 375^, Press cookie dough onto a greased 12-inch pizza pan. Bake at 375^ for 15 to 18 minutes. Cool completely. Spread whipped topping evenly over cookie dough. Sprinkle chopped candies over whipped cream. Drizzle lightly with caramel topping. Refrigerate pizza until ready to serve. Cut into wedges. Oh-it's so good!!!