LINGUINE CON LE VONGOLE
Provided by Tyler Florence
Categories main-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Prepare the sauce while the pasta is cooking to ensure that the linguine will be hot and ready when the sauce is finished.
- Bring a large pot of salted water to a boil, add the pasta and cook for 8 to 10 minutes or until tender yet firm (as they say in Italian "al dente.") Drain the pasta well.
- Meanwhile, heat the olive oil over medium flame in a deep saute pan with a lid. Add the garlic and red pepper flakes; saute for 2 minutes. Add the clams, wine, and lemon juice. Cover and cook, shaking the pan periodically, until all the clams are opened, about 7 minutes. Discard any that have not opened.
- Crank the flame up to medium-high heat. Add the hot, drained linguine to the pan; add the butter and season with salt and pepper. Toss the pasta with the clams to it's nicely coated. Shower with chopped parsley and toasted bread crumbs. Drizzle with a nice dose of olive oil before serving.
LINGUINE WITH CLAMS (LINGUINE CON LE VONGOLE)
A light sauce of white wine and tomatoes lets the seafood shine in this iconic Italian pasta dish.
Provided by Mario Batali
Yield 4-6 servings
Number Of Ingredients 9
Steps:
- In large pot over moderately high heat, combine 8 quarts of water to boil and salt. Bring to boil, then add linguine and cook to 1 minute short of al dente according to package directions (pasta should still be quite firm).
- Meanwhile, in large sauté pan over moderately high heat, heat 6 tablespoons extra- olive oil until hot but not smoking. Add garlic and sauté until just golden, about 30 seconds. Add clams and 1 tablespoon red pepper flakes and sauté 1 minute. Add wine, tomatoes and juice, and 1/2 cup parsley and simmer, uncovered, just until clams open, 7 to 8 minutes.
- Reserve 1/2 cup cooking water, then drain linguine and add to pan. Simmer, tossing occasionally, until linguine is just tender, about 1 minute. If necessary, add some of reserved cooking water to keep moist. Remove from heat. Add remaining 2 tablespoons parsley, 1 teaspoon red pepper flakes, and extra-virgin olive oil, tossing to coat. Transfer to serving dish and serve immediately.
More about "linguine con vongole e pomodorini freschi recipes"
SPAGHETTI ALLE VONGOLE RECIPE - GREAT ITALIAN CHEFS
Web Jan 25, 2019 2. Cook the spaghetti in salted boiling water until very al dente – about 2 minutes under the recommended cooking instructions. …
From greatitalianchefs.com
Category MainTotal Time 25 minsEstimated Reading Time 2 mins
From greatitalianchefs.com
Category MainTotal Time 25 minsEstimated Reading Time 2 mins
LINGUINE ALLE VONGOLE E POMODORINI FRESCHI, UN PIATTO …
Web Mar 20, 2021 Le linguine alle vongole e pomodorini freschi sono un piatto semplice, veloce e genuino. Si adatta ad ogni occasione, che sia a …
From blog.giallozafferano.it
5/5 (3)Servings 4Cuisine ItalianaCategory Pasta,Piatti Unici,Primi Piatti
From blog.giallozafferano.it
5/5 (3)Servings 4Cuisine ItalianaCategory Pasta,Piatti Unici,Primi Piatti
SPAGHETTI ALLE VONGOLE E POMODORINI (O BIANCHI): …
Web Nov 24, 2019 Come fare gli Spaghetti alle vongole e pomodorini. Prima di tutto spurgate le vongole in acqua fredda con un cucchiaino di sale grosso per almeno 1 notte. Cambiando ogni 3 – 4 h l’acqua. Una volta …
From tavolartegusto.it
From tavolartegusto.it
LINGUINE CON VONGOLE RECIPE | RECIPE - RACHAEL RAY …
Web Nov 5, 2021 Bring a large pot of water to a boil for the pasta. Put the clams in a large pot over medium heat. Add about 1/2 cup water, cover, and steam until the shells open and release their clam juice (liquor, as it’s …
From rachaelrayshow.com
From rachaelrayshow.com
LINGUINE CON VONGOLE RECIPE - FOOD REPUBLIC
Web Sep 22, 2011 Directions. Bring one gallon of water to boil. Add 2 tablespoons salt. Add pasta and cook 10 to 12 minutes. Meanwhile heat olive oil in a large sauté pan over medium heat. Add garlic and cook one …
From foodrepublic.com
From foodrepublic.com
LINGUINE CON VONGOLE (LINGUINE WITH CLAM SAUCE)
Web Fill a large pot with water and bring to a boil. Season generously with kosher salt and add the linguine, cooking until tender but al dente. As the pasta cooks, get started on the sauce. Heat a large sauté pan over medium …
From foodiecrush.com
From foodiecrush.com
LINGUINE PASTA ALLE VONGOLE (LINGUINE WITH CLAMS)
Web Jun 23, 2018 Add the clams (with shells and without) with their liquid to the pan and cook for a few minutes. Then, add the white wine and cook further until the alcohol evaporates. Finally, add the parsley and the rest of the …
From the-pasta-project.com
From the-pasta-project.com
LINGUINE ALLE VONGOLE E POMODORINI - LE MEZZE STAGIONI
Web Linguine alle vongole e pomodorini ricetta perfetta come al ristorante!La pasta con le vongole è un grande classico e anche molto semplice da preparare, anche se molti sostengono il contrario!Per preparare le …
From blog.giallozafferano.it
From blog.giallozafferano.it
SPAGHETTI ALLE VONGOLE E POMODORINI - GIALLOZAFFERANO
Web Jul 26, 2021 Dividete a metà i pomodorini 3. In una padella fate soffriggere in 2 spicchi d’aglio scamiciati e mezzo peperoncino senza semi in un fondo d'olio 4, unite due rametti …
From ricette.giallozafferano.it
4.7/5 (47)Calories 436 per servingCategory Primi Piatti
From ricette.giallozafferano.it
4.7/5 (47)Calories 436 per servingCategory Primi Piatti
LINGUINE WITH CLAMS RECIPE | THE MEDITERRANEAN DISH
From themediterraneandish.com
5/5 (3)Total Time 50 minsCategory EntreePublished Apr 6, 2023
LINGUINE CON VONGOLE PICCANTE SALSA (LINGUINI WITH SPICY CLAM …
Web 1. Bring a large pot of salted water to a rolling boil over high heat. Add the pasta and cook until al dente stage. Drain the pasta. and set aside. 2. Drain the clams, reserving 1/2 cup …
From tastykitchen.com
From tastykitchen.com
BEST LINGUINE CON VONGOLE RECIPE - HOW TO MAKE PASTA WITH …
Web Jan 15, 2010 1 handful of pasta noodles, enough for 1 serving (linguine or spaghetti noodles works well here) 1 / 3 of a large sausage link that has fennel and garlic in it …
From food52.com
From food52.com
LINGUINE CON VONGOLE RECIPE - REAL SIMPLE
Web Apr 5, 2021 Fill a large pot with water and add enough salt so the water tastes like seawater, and bring to a boil. Add the pasta and cook according to the directions on the …
From realsimple.com
From realsimple.com
LINGUINE AND CLAMS (SPAGHETTI ALLE VONGOLE) - CHRISTINA'S CUCINA
Web Mar 7, 2021 When ready, turn off the heat. Immediately add the linguine or spaghetti, straight from the pot using a pasta fork (do not drain the pasta unless you reserve a cup …
From christinascucina.com
From christinascucina.com
SPAGHETTI COZZE E VONGOLE SURGELATE CON POMODORINI
Web gli SPAGHETTI COZZE e VONGOLE SURGELATE con POMODORINI sono sono una ricetta semplice e veloce al gusto di mare accompagnata da un sughetto di pomodorini …
From youtube.com
From youtube.com
LINGUINE CON VONGOLE E POMODORINI - YOUTUBE
Web Le linguine vongole e pomodorini in versione leggera, profumate di mare e adatte per tutte le occasioniLa ricetta completa è nel mio blog Mangia senza Pancia...
From youtube.com
From youtube.com
SPAGHETTI VONGOLE E POMODORINI FRESCHI | AL.TA CUCINA
Web 5 di 5. Quando i pomodorini sono pronti, aggiungere le vongole e far finire di cucinare la pasta con le vongole e il pomodoro, aggiungendo un poco di acqua di cottura
From altacucina.co
From altacucina.co
You'll also love