LISA'S SALSA
Make and share this Lisa's Salsa recipe from Food.com.
Provided by Mrs. Wright
Categories Sauces
Time 25m
Yield 7 quarts, 70 serving(s)
Number Of Ingredients 15
Steps:
- Combine all ingredients into a large kettle. Bring to a boil, boil ten minutes.
- Pour into seven hot sterilized quart jars, add rings and seals.
- Process in boiling water bath for 15 minutes.
Nutrition Facts : Calories 16, Fat 0.1, Sodium 440.9, Carbohydrate 3.5, Fiber 0.9, Sugar 2.3, Protein 0.7
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