PEANUT BUTTER DIP
This sweet, creamy peanut butter dip is great with 4-5 large apples and/or celery!
Provided by Jami
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- Mix cream cheese, peanut butter, and brown sugar until well blended. Mix in milk until texture is creamy.
Nutrition Facts : Calories 163.4 calories, Carbohydrate 13.2 g, Cholesterol 8 mg, Fat 10.6 g, Fiber 1 g, Protein 5.7 g, SaturatedFat 3.3 g, Sodium 120.2 mg, Sugar 10.5 g
PEANUT BUTTER DIP
Both the children and adults really enjoy this dip, which includes mini chocolate chips. It is so easy to whip up.-Kristen Proulx, Canton, New York
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 cup.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the yogurt, peanut butter and cinnamon. Stir in chocolate chips. Serve with apples and pretzels.
Nutrition Facts : Calories 136 calories, Fat 10g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 85mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 1g fiber), Protein 5g protein.
DELIGHTFUL PEANUT BUTTER DIP
Peanut butter, mascarpone cheese, honey, vanilla and chocolate chips combine for a delicious fun dip for game night or the kids' after school snack. The mascarpone gives this a nice creamy texture.
Provided by stormybeach
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Time 10m
Yield 16
Number Of Ingredients 7
Steps:
- Cream together peanut butter, mascarpone cheese, honey, vanilla and salt until well blended. Stir in chocolate chips.
- Serve with Snack Factory® Pretzel Crisps® for dipping.
Nutrition Facts : Calories 199.3 calories, Carbohydrate 19.5 g, Cholesterol 8.8 mg, Fat 12.4 g, Fiber 1.6 g, Protein 5.6 g, SaturatedFat 4 g, Sodium 238.3 mg, Sugar 6.6 g
PEANUT BUTTER APPLE DIP
A great apple dip that makes enough for at least 6 apples.
Provided by Shay
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 20m
Yield 6
Number Of Ingredients 4
Steps:
- Mix peanut butter, brown sugar, cream cheese, and milk together in a bowl until smooth; refrigerate until chilled.
Nutrition Facts : Calories 480 calories, Carbohydrate 33.6 g, Cholesterol 41.9 mg, Fat 34.9 g, Fiber 2.6 g, Protein 14 g, SaturatedFat 12.8 g, Sodium 318.8 mg, Sugar 28 g
MARSHMALLOW PEANUT BUTTER DIP
A perfect complement to fresh fruit and a tasty alternative to traditional dips. This is a snack that the kids will love!
Provided by weememartin
Categories < 60 Mins
Time 35m
Yield 12 Tbsp, 6 serving(s)
Number Of Ingredients 4
Steps:
- Whisk the marshmallow creme, peanut butter, lemon juice and water in a small bowl until well mixed.
- Cover the bowl and refrigerate for 30 minutes before serving.
Nutrition Facts : Calories 124.4, Fat 5.5, SaturatedFat 1.1, Sodium 64.5, Carbohydrate 17.1, Fiber 0.7, Sugar 9.9, Protein 2.9
CREAMY CARAMEL PEANUT BUTTER DIP
This came in the fall 2005 Kraft Food and Family magazine. It sounded so good and like it would make a nice quick snack for afterschool.
Provided by PaulaG
Categories Lunch/Snacks
Time 8m
Yield 1 cup
Number Of Ingredients 5
Steps:
- In a microwaveable bowl, place the caramels, milk and peanut butter.
- Microwave on high for 2 1/2 to 3 minutes or until the caramels are melted, stirring after every minute.
- Serve warm as a dip along with apple slices and chopped peanuts.
Nutrition Facts : Calories 2140.2, Fat 96.2, SaturatedFat 19, Cholesterol 26.2, Sodium 1724.4, Carbohydrate 303.4, Fiber 24.1, Sugar 229.8, Protein 50
SAVORY PEANUT BUTTER DIP
Make and share this Savory Peanut Butter Dip recipe from Food.com.
Provided by dicentra
Categories Kid Friendly
Time 10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine the peanut butter, cream cheese, juice and cinnamon in food processor.
- Blend until smooth.
- Add applesauce, little by little, to bring to the desired consistency for the dip.
- Chill before serving with fresh fruits and vegetables.
- Also try over baked sweet potatoes!
Nutrition Facts : Calories 92.6, Fat 4.4, SaturatedFat 1, Cholesterol 0.8, Sodium 100.3, Carbohydrate 11.1, Fiber 1.7, Sugar 6, Protein 4.3
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