OUTRAGEOUS GARLIC BREAD
Provided by Ina Garten Bio & Top Recipes
Categories side-dish
Time 45m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 450 degrees F. (Make sure your oven is clean or it will smoke!)
- Melt the butter in a small saucepan over low heat. Add the garlic, stir to coat with the butter, and cook, covered, for 20 minutes, stirring occasionally, until the garlic is very tender. Transfer to a small bowl and set aside until cool enough to handle. Mash the garlic in the butter with a fork. Stir in the Parmesan, parsley, lemon zest, red pepper flakes, 1 1/2 teaspoons kosher salt, and 1/2 teaspoon black pepper.
- Slice the baguette in half lengthwise and place both halves, cut sides up, on a cutting board. Score each half diagonally (don't cut all the way through) in large serving-size pieces. Spoon all of the garlic mixture generously on the cut sides of the bread. Cut each half of the baguette in half crosswise along a score and place the 4 pieces on a sheet pan lined with parchment paper.
- Bake for 5 to 7 minutes, until the topping is bubbly and starting to brown and the bread is crisp. Transfer to a board, cut in serving pieces along the scores, sprinkle with fleur de sel, and serve warm.
GARLIC BREAD
You may have once struggled with dry or greasy breads reeking of burned or raw garlic, but it's time to put that behind you. This is a versatile recipe, as readily made with thin baguettes, as it is with rustic sourdoughs and airy Italian loaves. Cutting the bread like a Hasselback potato keeps the butter from seeping out and allows the garlic to infuse the bread with its flavor without scorching. But, if it's an extra cheesy garlic bread you're looking for, slip a little mozzarella into each slit.
Provided by Ali Slagle
Categories dinner, weekday, breads, side dish
Time 30m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Heat the oven to 400 degrees. In a small bowl, stir together the butter, garlic, Parmesan and parsley. Add the salt and generously season with pepper. Set aside while you cut the baguette.
- Cut deep slits into the baguette, 1-inch apart - don't cut all the way through the loaf - and place the baguette on a large piece of foil. Using a teaspoon or an offset spatula, generously spread the seasoned butter inside each slit. Make sure to reach the bottom of the slit; don't be shy here.
- Wrap the baguette in the foil, place on a baking sheet and bake for 15 minutes. Remove the baguette from the oven and unwrap the top (leave the bread on the foil). If you're adding mozzarella, use the offset spatula or spoon to gently open each slit and tuck a piece of mozzarella in (it's O.K. if the cheese pops out from the top a little). Return bread to the oven and bake until crisp and golden on top, another 5 minutes. Slice with a serrated knife (or tear with your hands) and serve at once.
GARLIC BREAD
Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet., Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 258 calories, Fat 13g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 462mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 5g protein.
LOADED GARLIC BREAD
Make and share this Loaded Garlic Bread recipe from Food.com.
Provided by CookingONTheSide
Categories Breads
Time 31m
Yield 24 slices, 24 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 400 degrees F.
- Coat 2 large baking sheets with nonstick cooking spray.
- Place bacon on a microwave-safe plate lined with paper towels.
- Cover with another piece of paper towel.
- Microwave on high for 4 minutes or until slightly crisp.
- Drain off fat; set aside.
- When cool enough to handle, cut into thin strips.
- Melt butter in a small saucepan over medium-low heat.
- Add garlic and cook 1-2 minutes or until fragrant; remove from heat.
- Place bread on baking sheets.
- Spoon on butter and garlic.
- Top each with a slice of cheese; sprinkle with bacon.
- Bake at 400 degrees for 12-15 minutes, until cheese melts and bacon is crisp.
- Cool slightly before serving.
More about "loaded garlic bread recipes"
LOADED CHEESY GARLIC BREAD - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
5/5 (7)Total Time 25 minsCategory BreadCalories 360 per serving
- In a large mixing bowl, combine all ingredients (except for the bread) using a spatula or wooden spoon.
- When everything is mixed together really well, spread the mixture evenly over the bread and bake at 325-degrees for about 20-25 minutes or until cheese is melted and bread is slightly crispy. Cut up into individual slices and serve.
- When we made this we froze half of it before baking and saved it for later. It heats up GREAT after it has been frozen!
EXTRA CHEESY GARLIC BREAD • SALT & LAVENDER
From saltandlavender.com
5/5 (5)Total Time 25 minsCategory Appetizer, Side DishCalories 264 per serving
LOADED CREAM CHEESE BREAD RECIPE | JEFF MAURO | FOOD …
From foodnetwork.com
Author Jeff MauroSteps 13Difficulty Intermediate
STUFFED CHEESY GARLIC BREAD - HOME COOKED HARVEST
From homecookedharvest.com
Ratings 11Category BreadsCuisine ItalianTotal Time 35 mins
19 GARLIC BREAD RECIPES | TASTE OF HOME
From tasteofhome.com
THE BEST GARLIC BREAD YOU'LL EVER EAT | AMBITIOUS KITCHEN
From ambitiouskitchen.com
HOMEMADE GARLIC BREAD RECIPE (BEST EVER) - THE …
From thecookierookie.com
EASY CHEESY GARLIC BREAD - BUTTER WITH A SIDE OF …
From butterwithasideofbread.com
BEST GARLIC BREAD RECIPE - WHAT'S GABY COOKING
From whatsgabycooking.com
BEST GARLIC BREAD RECIPE - HOW TO MAKE HOMEMADE GARLIC BREAD
From delish.com
AIR FRYER BANANA BREAD RECIPE - EATING ON A DIME
From eatingonadime.com
EPIC STUFFED GARLIC BREAD - THE BEST GARLIC BREAD RECIPE! - PINTEREST
From pinterest.com
LOADED PIZZA BREAD RECIPE
From allrecipes.com
25+ BEST ZUCCHINI RECIPES - I HEART NAPTIME
From iheartnaptime.net
COOK THIS: THREE BREAKFAST RECIPES FROM SUNDAYS | NATIONAL POST
From nationalpost.com
INA GARTEN’S 10 BEST RECIPES, ACCORDING TO HER BIGGEST FAN
From simplyrecipes.com
GARLIC CHEESE BREAD - THE PIONEER WOMAN
From thepioneerwoman.com
CHEESE AND GARLIC CRACK BREAD (PULL APART BREAD)
From recipetineats.com
EPIC STUFFED GARLIC BREAD - THE BEST GARLIC BREAD RECIPE!
From cookiesandcups.com
OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES
From nytimes.com
BACON CHEDDAR GARLIC BREAD - SPEND WITH PENNIES
From spendwithpennies.com
25 BEST BUNDT CAKE RECIPES - WHAT TO BAKE IN A BUNDT PAN - DELISH
From delish.com
EASY GARLIC BREAD RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
LOADED CAULIFLOWER CHICKEN CASSEROLE RECIPE
From allrecipes.com
LOADED SMOKED GOUDA GARLIC BREAD - SNIXY KITCHEN
From snixykitchen.com
F&W'S BEST STEAK DINNER RECIPES - FOOD & WINE
From foodandwine.com
LOADED GARLIC BREAD RECIPE - RECIPETIPS.COM
From recipetips.com
#weeknight #30-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #5-ingredients-or-less #breads #easy #dietary #high-calcium #high-in-something #brunch #number-of-servings
You'll also love