Low Calorie Chocolate Syrup Recipes

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CHOCOLATE SYRUP (SUGAR-FREE)

I searched high and low for a sugar-free recipe for chocolate sauce and found this one (don't remember where it comes from).

Provided by NZR3505

Categories     Dessert

Time 10m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 5



Chocolate Syrup (Sugar-Free) image

Steps:

  • In a heavy saucepan, combine cocoa powder, cinnamon and water. Stir or whisk until smooth. Stir and cook over medium heat until mixture comes to a boil.
  • Reduce heat and boil gently for 5 minutes, stirring often. Mixture should be thick and smooth. Cool slightly, then stir in vanilla and artificial sweetener.
  • Pour into a container or jar with a lid. Cover and store in refrigerator for up to 3 weeks.
  • To serve, spoon 1 to 2 tablespoonfuls over vanilla frozen yogurt or ice cream.

3/4 cup unsweetened cocoa powder
1 pinch cinnamon
1 1/4 cups water
1 teaspoon vanilla extract
1/2 cup artificial sweetener (such as Splenda)

CHOCOLATE SYRUP

This is my step-mom's syrup recipe, and everyone says it's better than Hershey's! Great on ice cream, in chocolate milk, or drizzled on warm brownies.

Provided by Zen K.

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 10m

Yield 16

Number Of Ingredients 5



Chocolate Syrup image

Steps:

  • Combine the water, sugar, cocoa powder, and salt together in a saucepan over low heat; whisk constantly until the mixture thickens and begins to simmer. Remove from heat and stir the vanilla into the sauce. Serve warm or cover and refrigerate until serving.

Nutrition Facts : Calories 85.3 calories, Carbohydrate 21.7 g, Fat 0.7 g, Fiber 1.6 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 25.9 mg, Sugar 18.9 g

1 ½ cups water
1 ½ cups white sugar
1 cup cocoa powder
1 dash salt
1 teaspoon vanilla extract

LOW CALORIE CHOCOLATE SYRUP

Make and share this Low Calorie Chocolate Syrup recipe from Food.com.

Provided by dangerousmezzo

Categories     < 15 Mins

Time 11m

Yield 9 serving(s)

Number Of Ingredients 5



Low Calorie Chocolate Syrup image

Steps:

  • Combine water, cocoa powder, sweetener, and salt in medium pot.
  • Bring mixture to a bowl, then reduce heat.
  • Simmer on low for 5-10 minutes. Mixture should thicken up a bit.
  • Remove from heat and stir in vanilla.

Nutrition Facts : Calories 19.1, Fat 0.4, Sodium 33.1, Carbohydrate 2.7, Fiber 0.9, Sugar 0.1, Protein 0.9

1 cup water
1/3 cup artificial sweetener
1/2 cup cocoa
1/8 teaspoon sea salt
1 teaspoon vanilla

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