Low Carb Creamy Onion Pork Chops Recipes

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LOW CARB CREAMY ONION PORK CHOPS

Make and share this Low Carb Creamy Onion Pork Chops recipe from Food.com.

Provided by Clarisse

Categories     Pork

Time 7h10m

Yield 4 serving(s)

Number Of Ingredients 7



Low Carb Creamy Onion Pork Chops image

Steps:

  • Season pork chops to taste.
  • Lightly brown pork chops in oil and place in crockpot.
  • Top pork chops with onion slices in the crockpot.
  • Dissolve boullion in hot water and pour over chops.
  • Cook on low 7 to 8 hours.
  • After the pork chops have cooked, stir sour cream into the cooking juices. Turn crockpot to high for about 30 minutes or until liquid is slightly thickened.

Nutrition Facts : Calories 931.7, Fat 61.5, SaturatedFat 20.7, Cholesterol 306, Sodium 749.6, Carbohydrate 5.6, Fiber 0.6, Sugar 4, Protein 84.4

8 pork chops
salt and pepper
1/4 cup olive oil
1 large onion, sliced 1/4-inch thick
2 chicken bouillon cubes
2 cups hot water
8 ounces sour cream

CREAMY ONION PORK CHOPS

Wine adds delectable flavor to the chops, and the meat falls from the bone. This easy dish just might initiate every family member into the cook something good for dinner club! -Kristina Wyatt, Catawba, Virginia

Provided by Taste of Home

Categories     Dinner

Time 8h10m

Yield 6 servings.

Number Of Ingredients 11



Creamy Onion Pork Chops image

Steps:

  • Sprinkle chops with pepper and salt; transfer to a 4-qt slow cooker. In a large bowl, combine the milk, soups, wine and dressing mix; pour over pork. Cover and cook on low for 8-10 hours or until pork is tender., Remove pork to a serving platter and keep warm. Skim fat from cooking juices; transfer to a large saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth; gradually stir into the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with pork. Sprinkle with parsley if desired.

Nutrition Facts : Calories 446 calories, Fat 22g fat (8g saturated fat), Cholesterol 123mg cholesterol, Sodium 1105mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 1g fiber), Protein 39g protein.

6 bone-in pork loin chops (8 ounces each)
1/4 teaspoon pepper
1/8 teaspoon salt
1-1/4 cups 2% milk
1 can (10-3/4 ounces) condensed cream of onion soup, undiluted
1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted
2/3 cup white wine or chicken broth
1 envelope ranch salad dressing mix
3 tablespoons cornstarch
2 tablespoons water
Minced fresh parsley, optional

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