LOW CARB KAHLUA LIQUEUR
This doesn't get syrupy, but it tastes just like the real thing, with hardly any calories. (Unless you add cream to it!)
Provided by A la Carte
Categories Beverages
Time 15m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Combine the water, splenda, vanilla and coffee in a saucepan and heat over medium heat, stirring occasionally until the splenda and coffee are dissolved.
- Remove from the heat and add the vodka.
- Cover and let cool.
- Store in an empty bottle with a screw top/resealable lid.
- Store in a cool dark place - best if stored about 30 days before drinking.
Nutrition Facts : Calories 54.7, Sodium 1.1, Carbohydrate 0.2, Sugar 0.1
SUGAR FREE HOMEMADE KAHLUA
Make and share this Sugar Free Homemade Kahlua recipe from Food.com.
Provided by aronsinvest
Categories Beverages
Time 6m
Yield 4 cups, 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine first 4 ingredients in saucepan.
- Cook until all dissolved.
- Let boil a couple of minutes, leave a cover on pan/remove from heat and let sit at room temperature.
- Add sweetener.
- I store in refer.
LOW CARB KAHLUA
I got this recipe years ago when I was doing the Atkins Diet, but lost it. I was overjoyed to find it again. It's quick and easy, and delicious!
Provided by Shera B.
Categories Beverages
Time 10m
Yield 32 1 1/2 oz. shots
Number Of Ingredients 5
Steps:
- In a large pitcher or measuring cup combine water, sugar substitute, coffee crystals, and vanilla. Stir until all dry ingredients are completely dissolved.
- Pour through funnel into a 1.5 - 2 liter bottle (I use an empty wine bottle; just be sure to save the cork, or use a screw-top bottle). Add the entire bottle of vodka. Cork, then shake well.
- You can drink it immediately, but it gets better if you can stand to let the flavors marry overnight.
Nutrition Facts : Calories 109.7, Sodium 0.9, Carbohydrate 14.2, Sugar 12.7, Protein 0.4
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