COLORFUL SUMMER ROLLS WITH PEANUT DIPPING SAUCE
Skip a yoga class and meditate on making this healthy (and beautiful!) dish. Use a mandoline to turn the vegetables into paper-thin slices, and then find zen while you perfect filling and rolling each lovely bundle. It takes time and practice, so be sure to have a few extra rice wrappers on hand in case some tear.
Provided by Food Network Kitchen
Categories appetizer
Time 1h25m
Yield 12 pieces
Number Of Ingredients 18
Steps:
- Cook the rice noodles according to package directions. Lay them out on a baking sheet in an even layer. Use a pair of kitchen shears to cut them into 4-inch lengths. Set aside.
- Use a mandoline slicer to shave the orange, red and yellow bell peppers into long, paper-thin slices. Then shave the beets, carrot and cucumber into paper-thin rounds. Set aside.
- Whisk together the peanut butter, hoisin sauce, chili garlic sauce, sesame oil, lime juice and 1/4 cup of warm water in a small bowl until well combined. Season to taste with salt.
- Toss together the chicken, cilantro, mint, scallion and 2 tablespoons of the peanut sauce in a large bowl until well coated.
- Set up your rolling station with a damp cutting board, a medium bowl filled with water and a serving platter. Place the orange, red and yellow bell peppers, beets, carrots, cucumber, rice noodles, chicken-herb mixture and rice paper wrappers nearby.
- Take 1 rice paper wrapper and wet it with some water until just slightly softened. Lay it on the cutting board and make sure it is completely flat. Arrange 3 mint leaves about 1/4-inch from one another, in the middle of the wrapper (the tips of each mint leaf should be pointing up and away from you). Take 3 slices of yellow bell pepper and lay them over the first mint leaf. Take 3 slices of red bell pepper and lay them over the second mint leaf. Take 3 slices of orange bell pepper and lay them over the third mint leaf. Lay 6 slices of beet, slightly shingled, over the bell pepper layer. There should be about a 1-inch of space above and below the beet edge where the bell peppers peak out slightly. Shingle 6 slices of cucumbers right above the beets and over the pepper ends. Shingle 6 slices of carrots right below the beets and over the pepper ends. Take a bunch of the cut rice noodles, about the same diameter of a silver dollar, and put them on top of the candy cane beet layer, being mindful of keeping them in a tight line. Take a heaping 2 tablespoons of the chicken mixture and put on top of the noodles.
- Working from the edge of the rice paper wrapper closest to you, fold it over the filling, then fold in the sides, like you are rolling a burrito, and roll up tightly. Put the finished roll on the serving platter and cover with a damp paper towel to keep it from drying out, repeat with the remaining 11 rice paper wrappers and fillings. Serve with the remaining peanut sauce on the side for dipping.
EASY LOW FAT SATAY (PEANUT) SAUCE
A tasty rich sauce that is the perfect accompaniments for stir fries or as a side sauce for kebabs/skewers
Provided by Magic Bean
Categories Sauces
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan add oil, onions and garlic stir until the onions become transparent.
- Add chilli and curry powder and stir for a further 2 minutes to release the flavor.
- Stir in penut butter and then add tomatoes and stock.
- Simmer for 5-7 minutues.
- Add lemon salt and pepper to taste.
- Enjoy!
Nutrition Facts : Calories 88, Fat 6.5, SaturatedFat 1.2, Cholesterol 0.2, Sodium 46.7, Carbohydrate 7, Fiber 2, Sugar 2.4, Protein 2.8
LOW FAT PEANUT SAUCE
I created this recipe as an answer to the high fat peanut sauces in restaurants and in most recipes. It is a touch sweeter than most, but I find the soy sauce and the cayenne dampens the sweetness considerably.
Provided by BelovedRooster
Categories Sauces
Time 8m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Mix peanut butter with hot water in a small bowl until smooth.
- Add spices, soy sauce and cornstarch and whisk to remove any lumps.
- Steam-fry veggies of choice, and add the peanut sauce when stirfry is half done.
- Bring to a boil, then reduce to a simmer until veggies are done and the sauce thickens.
- Serve!
More about "low fat peanut sauce recipes"
SKINNY PEANUT SAUCE - VEGANNIE
From vegannie.com
Estimated Reading Time 4 mins
HEALTHY PEANUT SAUCE RECIPE - SIMPLE AND SAVORY
From simpleandsavory.com
4.3/5 (3)Calories 416 per servingCategory Sauce And Salsa Recipes
HOW TO MAKE PEANUT SAUCE | MINIMALIST BAKER RECIPES
From minimalistbaker.com
4.7/5 (92)Total Time 5 minsCategory SauceCalories 223 per serving
2-MINUTE EASY PEANUT SAUCE RECIPE (5 INGREDIENTS!) – …
From unsophisticook.com
LOW-FAT CHICKEN SATAY WITH PEANUT SAUCE RECIPE - THE …
From thespruceeats.com
LOW-CALORIE SPICY THAI PEANUT DRESSING - HUNGER THIRST …
From hungerthirstplay.com
VEGGIE NOODLES WITH PEANUT SAUCE (LOW CARB, VEGAN)
From biancazapatka.com
HEALTHY VEGAN PEANUT SAUCE – NUTRICIOUSLY
From nutriciously.com
QUICK & EASY LOW-FAT THAI PEANUT SAUCE (VEGAN, NO OIL)
From plantbasedrecipe.com
SKINNY THAI PEANUT DRESSING — THE SKINNY FORK
From theskinnyfork.com
PEANUT SAUCE: THE BEST ALL-PURPOSE RECIPE! - THE WOKS OF …
From thewoksoflife.com
EASY PEANUT SAUCE RECIPE (THAI-STYLE) - EVOLVING TABLE
From evolvingtable.com
HEALTHY PEANUT NOODLES - *ADDICTING* RECIPE
From laurenslatest.com
5 MINUTE HEALTHY THAI PEANUT SAUCE RECIPE - BOWLS ARE …
From bowlsarethenewplates.com
4.6/5 (11)Total Time 5 minsCategory SauceCalories 66 per serving
LOWFAT THAI PEANUT SAUCE – MIRACLE NOODLE
From miraclenoodle.com
HONEY BBQ SAUCE RECIPE (HOMEMADE) | THE KITCHN
From thekitchn.com
LOW FAT PEANUT SATAY SAUCE - WORTH A WHISK
From worthawhisk.com
HOMEMADE SPRING ROLLS WITH LOW-CALORIE PEANUT SAUCE
From theconscientiouseater.com
SPICY PEANUT QUICK SALAD DRESSING | AMERICAN HEART ... - RECIPES
From recipes.heart.org
LOW FAT THAI PEANUT SAUCE - PLANTIFUL KIKI
From plantifulkiki.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #sauces #condiments-etc #fruit #asian #vegan #vegetarian #nuts #dietary #savory-sauces
You'll also love