Luscious Apple Trifle Recipes

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CARAMEL APPLE TRIFLE

Trifles are terrific desserts because they're made in advance and feed a crowd. This caramel-apple version appeals to kids of all ages. -Joanne Wright, Niles, Michigan

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 14 servings.

Number Of Ingredients 10



Caramel Apple Trifle image

Steps:

  • In a large skillet, melt butter over medium heat. Stir in the apples, walnuts, brown sugar and 1/2 teaspoon apple pie spice. Cook and stir for 8-10 minutes or until apples are tender. , In a large bowl, beat cream cheese until smooth. Beat in 1/2 cup caramel topping and remaining apple pie spice. Fold in 2 cups whipped topping. , In a 3-1/2-qt. trifle bowl or glass serving bowl, layer a third of the cake cubes, cream cheese mixture and apple mixture. Repeat layers twice. Garnish with remaining whipped topping and drizzle with remaining caramel topping. Sprinkle with additional apple pie spice if desired. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 472 calories, Fat 25g fat (14g saturated fat), Cholesterol 87mg cholesterol, Sodium 313mg sodium, Carbohydrate 57g carbohydrate (26g sugars, Fiber 2g fiber), Protein 6g protein.

3 tablespoons butter
4 cups chopped peeled tart apples (about 5 medium)
1 cup chopped walnuts
1/2 cup packed brown sugar
1 teaspoon apple pie spice, divided
1 package (8 ounces) cream cheese, softened
1 jar (12-1/4 ounces) caramel ice cream topping, divided
1 carton (12 ounces) frozen whipped topping, thawed, divided
2 loaves (10-3/4 ounces each) frozen pound cake, thawed and cut into 1-inch cubes
Additional apple pie spice, optional

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