LUSCIOUS LEMON BUNDT CAKE
A really great tasting pound cake packed with alot of lemon flavor. Very moist, yet light and airy as well. Great for any Brunch, Pot Luck, or Picnic. Quick and Easy to prepare.
Provided by Cindi M Bauer
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, add all the ingredients.
- Beat for 2 minutes at medium speed.
- Pour into a greased and floured 10-inch bundt pan.
- Bake at 325 degrees for 55 to 60 minutes.
- Cake is done when toothpick comes out clean.
- Cool for 20 minutes before removing from pan.
- Serves 12-15 people.
LUSCIOUS LEMON BUNDT CAKE W/LEMONY CREAM CHEESE FROSTING
I found this recipe in the March '06 Good Housekeeping Magazine and had to try it immediately! We all loved it! I made a few minor changes to the frosting: I used 4 cups sugar, 8 oz. cream cheese, 1 teaspoon vanilla, and I also added some grated lemon peel (maybe 1 tsp.) Both cake and frosting were deliciously lemony! :)
Provided by MustangMom
Categories Dessert
Time 1h40m
Yield 1 cake, 16 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 325°.
- Grease and flour 12-cup bundt pan.
- Cake:.
- From lemons, grate 2 tablespoons peel and squeeze 3 tablespoons juice.
- Mix flour, salt and baking soda.
- In bowl with mixer on low speed, blend sugar and butter. On high, beat 3 minutes.
- On low, beat in eggs, 1 at a time, and vanilla.
- Beat in flour mixture alternately with buttermilk.
- Fold in peel and juice.
- Spoon into pan.
- Bake 60 to 70 minutes or until cake tests done.
- Cool in pan 15 minutes, then invert onto rack.
- Frosting:.
- In bowl, with mixer on low speed, blend sugar, butter and cream cheese.
- Beat in juice and vanilla.
- On high, beat until fluffy.
- Spread over cooled cake.
LUSCIOUS LEMON POUND CAKE
Discover this Luscious Lemon Pound Cake with tart lemon curd frosting. Learn why the world loves lemons when you prepare this delicious recipe today!
Provided by My Food and Family
Categories Cakes
Time 2h15m
Yield 16 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Beat first 5 ingredients in large bowl with mixer until blended; pour into greased and floured 12-cup fluted tube pan or 10-inch tube pan.
- Bake 50 min. to 1 hour or until toothpick inserted near center comes out clean. Cool cake in pan 30 min. Loosen cake from sides of pan with knife. Invert cake onto Wire Rack; gently remove pan. Cool cake completely.
- Spoon lemon curd into medium bowl; gently whisk in COOL WHIP. Spread onto cake.
Nutrition Facts : Calories 300, Fat 14 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
LUSCIOUS LEMON POUND CAKE
This pound cake is moist and full of flavor. Use fresh lemon juice for the best lemon flavor. This recipe was adapted from the Bundt Classics cookbook.
Provided by CarolAT
Categories Dessert
Time 1h10m
Yield 1 cake, 16 serving(s)
Number Of Ingredients 16
Steps:
- Heat oven to 325 degrees. Grease and flour a 10 cup bundt pan.
- In a large bowl, mix sugar, butter and cream cheese until very light and fluffy.
- Add eggs, lemon peel and vanilla; mix well.
- Add all remaining cake ingredients; mix well. Spoon into prepared pan.
- Bake at 325 degrees for 50 to 55 minutes or until toothpick inserted in center of cake comes out clean. Cool 10 minutes. Remove from pan; invert onto serving plate.
- Glaze: In small bowl, mix sugar and butter. Gradually add lemon juice until desired consistency; mix until smooth. Stir in lemon peel; drizzle over warm cake. Garnish with lemon slices or lemon peel if desired.
Nutrition Facts : Calories 299.6, Fat 10.5, SaturatedFat 6.3, Cholesterol 55.1, Sodium 307, Carbohydrate 47.5, Fiber 0.7, Sugar 29.5, Protein 4.5
More about "luscious lemon bundt cake recipes"
LUSCIOUS LEMON BUNDT CAKE - AMY LEARNS TO COOK
From amylearnstocook.com
Category Dessert
- Prepare your 10 cup Bundt pan by greasing and flouring it. In the bowl of your stand mixer, add butter and sugar and cream until light and fluffy, approximately 3 minutes. Add eggs one at a time until combined. After the last egg, beat an additional 2 minutes.
- In a separate bowl, sift flour, baking soda, and salt. Then, in another bowl mix together the milk, lemon juice, vanilla, sour cream, and lemon zest.
- In the mixer bowl, add the dry and wet ingredients, alternating with 1/3 of each and beat in between to combine.
- Pour or spoon the batter into the Bundt pan. Tap the Bundt pan to remove any air bubbles. Bake at 350 degrees for 55 – 65 minutes or until a toothpick comes out clean.
LUSCIOUS LEMON BUNDT CAKE - FEASTING IS FUN
From feastingisfun.com
LUSCIOUS LEMON BUNDT CAKE RECIPE - THE CAKE BOUTIQUE
From thecakeboutiquect.com
LUSCIOUS LEMON CAKE - AUSTRALIAN WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
LUSCIOUS AND LIGHT LEMON BUNDT CAKE - THAT RECIPE
From thatrecipe.com
Reviews 14Estimated Reading Time 3 mins
- In a mixing bowl, cream together coconut oil and sugar. Add eggs one at a time, beat until fluffy.
LUSCIOUS LEMON BUNDT CAKE – HOME BAKING ASSOCIATION
From homebaking.org
Servings 1Total Time 1 min
LUSCIOUS LEMON CAKE • LOVE FROM THE OVEN
From lovefromtheoven.com
TOP 44 LEMON DRIZZLE BUNDT CAKE RECIPE RECIPES
From metal.pakasak.com
LUSCIOUS LEMON BUNDT POUND CAKE RECIPE: OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
19 BEST MINI BUNDT CAKE RECIPES | HOWARD RECIPES
From howardrecipes.pages.dev
LEMON BUNDT CAKES
From sweetkitchencravings.com
LUSCIOUS DOUBLE-CREAM LEMON BUNDT CAKE - COOK COOK GO
From cookcookgo.com
LUSCIOUS LEMON BUNDT CAKE ~ HOW TO MAKE A LEMON BUNDT CAKE …
From youtube.com
SAGE LEMON TEA CAKE - MSN.COM
From msn.com
LEMON POUND CAKE - LUSCIOUS & BEAUTIFUL - THE CLASSIC CULINARIAN
From theclassicculinarian.com
LEMON BUNDT CAKE | CANADIAN LIVING
From canadianliving.com
10+ LUSCIOUS LEMON POUND CAKES - ALLRECIPES
From allrecipes.com
CHOCOLATE BUTTER PECAN TEA CAKES – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
LEMON BUNDT CAKE | SUPER MOIST LEMON BUNDT CAKE RECIPE!
From delightfulemade.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #fruit #american #oven #potluck #cakes #dietary #citrus #lemon #to-go #equipment
You'll also love