Mabon Lunch Crumble Recipes

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MABON LUNCH CRUMBLE

Make and share this Mabon Lunch Crumble recipe from Food.com.

Provided by Danielle K.

Categories     Lunch/Snacks

Time 45m

Yield 6 serving(s)

Number Of Ingredients 9



Mabon Lunch Crumble image

Steps:

  • Preheat the oven to 375°F
  • Lightly butter a 9-inch square baking pan or a casserole of the equivalent size, then dust it with flour.
  • Peel, core and slice the apples, and arrange them in the pan.
  • In the bowl of an electric mixer, blend the oats, brown sugar, flour, butter, cinnamon, salt and allspice on low speed until it forms a coarse meal.
  • Crumble the mixture evenly over the apple slices and sprinkle with the juice.
  • Bake for 35 minutes.

Nutrition Facts : Calories 347.1, Fat 12.7, SaturatedFat 7.5, Cholesterol 30.5, Sodium 190.4, Carbohydrate 57.6, Fiber 4.6, Sugar 36.3, Protein 3.7

5 apples
1 cup rolled oats
2/3 cup brown sugar
1/2 cup all-purpose flour
6 tablespoons butter
1 teaspoon cinnamon
1/4 teaspoon salt
1/4 teaspoon allspice
2 tablespoons apple juice

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #low-protein     #lunch     #holiday-event     #dietary     #low-sodium     #low-in-something

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