MAGIC COOKIE BARS OR SEVEN LAYER COOKIES
These are the best cookie bars ever and they're incredibly easy! You can substitute whatever you like on these also. I overload it with chocolate and white chocolate chips, butterscotch chips, and peanut butter chips but skip the nuts. From Eagle Brand.
Provided by moonbaby1619
Categories Bar Cookie
Time 35m
Yield 2-3 dozen bars
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees Fahreheit (325 degrees Fahrenheit for a glass dish).
- In a small bowl, combine graham cracker crumbs and melted butter; mix well.
- Press crumb mixture firmly in the bottom of a 13x9 baking pan.
- Pour sweetened condensed milk evenly over crumb mixture.
- Layer evenly with semi-sweet chocolate chips, white chocolate chips, butterscotch chips, peanut butter chips, coconut, and nuts.
- Press down firmly with a fork.
- Bake for 25 minutes or until lightly browned.
- Cool.
- Cut into bars.
- Store leftovers covered.
Nutrition Facts : Calories 2857.6, Fat 171.9, SaturatedFat 92.1, Cholesterol 198.8, Sodium 1763.2, Carbohydrate 303.3, Fiber 18.2, Sugar 244.2, Protein 47
SEVEN LAYER MAGIC COOKIE BARS RECIPE - (4.2/5)
Provided by á-2710
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F (325°F if using a glass pan). In a small bowl, combine graham cracker crumbs and butter; mix well. Press the crumb mixture firmly onto the bottom of a 13 x 9 inch baking pan. Pour condensed milk evenly over the crumb mixture. Layer butterscotch chips, followed by chocolate chips, coconut and walnuts. Press down firmly with a fork. Bake 25 minutes, or until lightly browned. Let cool. Chill if desired. Cut into bars or diamonds. Store leftovers covered at room temperature.
LAYER COOKIES (MAGIC LAYER BARS)
I can still remember the first time I had one of these cookies at a church picnic as a kid...MMmmm. I've loved them ever since. Easy to make and always popular. A classic!
Provided by Marg CaymanDesigns
Categories Bar Cookie
Time 40m
Yield 16 large cookies, 16 serving(s)
Number Of Ingredients 7
Steps:
- Place melted butter in a 9 x 13 baking pan. Spread graham cracker crumbs over top. (I actually prefer to melt my butter in the microwave, mix in the graham cracker crumbs and then pat into the pan. It makes a more even bottom crust, I think.).
- Layer the coconut and chips in order given. Pour sweetened condensed milk over all. Top with nuts. DO NOT mix together.
- Bake at 350°F for 25 minutes or until lightly browned. (Please check earlier if your oven runs hot!).
SEVEN LAYER MAGIC COOKIE BAR RECIPE
These Seven Layer Magic Cookie Bars are loaded with 3 kinds of chocolate chips, coconut, sweetened condensed milk, and nuts all on top of a graham cracker crust. They are ready in a matter of minutes and taste like heaven!
Provided by Steph Loaiza
Categories Dessert
Time 30m
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees F.
- Pour melted butter into a 13x9-inch baking pan.
- Spread graham cracker crumbs evenly across the pan.
- Add your layer of chopped walnuts, then milk chocolate chips, butterscotch chips, and white chocolate chips. Pour condensed milk over all the layers, covering everything entirely.
- Top with coconut.
- Bake for 15-20 minutes, or until the top is a light golden brown.
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