SIMPLE MARINATED SHRIMP
My easy crowd-pleasing recipe is prepared a day ahead of time, cutting down on the need for party-day fuss. I always seem to get a lot of requests for the recipe whenever I make it for a special occasion. -Margaret DeLong, Lake Butler, Florida
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a 3-qt. glass serving bowl, combine shrimp, onion, lemons and olives. In a jar with a tight-fitting lid, combine remaining ingredients; shake well. Pour over shrimp mixture and stir gently to coat. , Cover and refrigerate for 24 hours, stirring occasionally. Discard bay leaf before serving.
Nutrition Facts : Calories 182 calories, Fat 12g fat (2g saturated fat), Cholesterol 115mg cholesterol, Sodium 393mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 1g fiber), Protein 16g protein. Diabetic Exchanges
BAKED SHRIMP SCAMPI
Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for easy entertaining.
Provided by Ina Garten
Categories appetizer
Time 43m
Yield 6 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 425 degrees F.
- Peel, devein, and butterfly the shrimp, leaving the tails on. Place the shrimp in a mixing bowl and toss gently with the olive oil, wine, 2 teaspoons salt, and 1 teaspoon pepper. Allow to sit at room temperature while you make the butter and garlic mixture.
- In a small bowl, mash the softened butter with the garlic, shallots, parsley, rosemary, red pepper flakes, lemon zest, lemon juice, egg yolk, panko, 1/2 teaspoon salt, and 1/4 teaspoon of pepper until combined.
- Starting from the outer edge of a 14-inch oval gratin dish, arrange the shrimp in a single layer cut side down with the tails curling up and towards the center of the dish. Pour the remaining marinade over the shrimp. Spread the butter mixture evenly over the shrimp. Bake for 10 to 12 minutes until hot and bubbly. If you like the top browned, place under a broiler for 1 minute. Serve with lemon wedges.
MARINATED SHRIMP
My husband's aunt shared this recipe with me ages ago. Not only is it a Christmas Eve tradition in my home, but in the homes of our grown children as well. -Delores Hill, Helena, Montana
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 3 dozen.
Number Of Ingredients 9
Steps:
- In a bowl, combine the shrimp, oil, garlic, rosemary, oregano and bay leaves. Cover and refrigerate for 2-4 hours. , Pour shrimp and marinade into a large deep skillet. Add wine or broth, salt and pepper. Cover and cook over medium-low heat for 10-15 minutes or until shrimp turn pink, stirring occasionally. Discard bay leaves. Transfer with a slotted spoon to a serving dish.
Nutrition Facts : Calories 40 calories, Fat 2g fat (0 saturated fat), Cholesterol 31mg cholesterol, Sodium 42mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
EASY GRILLED SHRIMP MARINADE
Easy marinade for flavorful shrimp with a little kick. My family loves these and the marinade is also great on grilled steak. Serve with a salad and grilled potatoes for a yummy dinner or by themselves as a great appetizer.
Provided by Gustavo'sCupcake
Categories Seafood Shellfish Shrimp
Time 45m
Yield 8
Number Of Ingredients 10
Steps:
- Combine olive oil, ketchup, balsamic vinegar, garlic, cilantro, paprika, salt, and cayenne pepper in a large bowl. Add shrimp and coat well. Chill in the refrigerator for 30 minutes to 1 hour.
- Preheat a grill for medium-high heat and lightly oil the grate. Thread shrimp onto skewers.
- Cook shrimp on preheated grill until pink and opaque, 2 to 3 minutes on each side.
Nutrition Facts : Calories 181.8 calories, Carbohydrate 3.5 g, Cholesterol 172.8 mg, Fat 10.1 g, Fiber 0.2 g, Protein 18.9 g, SaturatedFat 1.5 g, Sodium 429.5 mg, Sugar 2.3 g
MAKE-AHEAD MARINATED SHRIMP
Steps:
- 1. In a large plasric bag, combine first eight ingredients. Add the shrimp and mushrooms. Seal bag and turn to coat. Refrigerate for 8 hours or overnight. Turning occasionally. Makes 5 cups.
More about "make ahead marinated shrimp recipes"
DELICIOUS AND EASY: MARINATED SHRIMP - STYLEBLUEPRINT
From styleblueprint.com
Estimated Reading Time 2 mins
- Please know that I use this exact same recipe whether I have 3 or 4 pounds of shrimp. Most bags of shrimp come in 1.5-pound or 2-pound options.
- Thaw shrimp in a pot of hot sink water. Meanwhile, use a mandoline (if possible) to thinly slice the onions and peppers. Cut the artichokes into quarters. In a large zip-lock bag (the 2-gallon size), combine thawed shrimp, onions, peppers, artichokes, capers and banana peppers.
- Next, combine the remaining ingredients in a small bowl and mix well. Pour the mixture over the shrimp and vegetables in the zip-lock bag. Seal bag and place in the refrigerator (where it can lie flat to get as much marinade as possible over the shrimp and vegetables). It's really tasty after one hour, but keep turning the bag a few times up to 24 hours.
OVERNIGHT MARINATED SHRIMP RECIPE | MYRECIPES
From myrecipes.com
5/5 (6)Total Time 24 hrs 23 minsServings 12-15
- Bring 7 1/2 cups water to a boil; add shrimp, and cook 2 to 3 minutes or until shrimp turn pink. Drain and rinse with cold water. Peel shrimp, and, if desired, devein.
- Whisk together vegetable oil and next 9 ingredients; pour over shrimp. Cover and chill 24 hours, stirring occasionally.
30 BEST IDEAS MAKE AHEAD SHRIMP APPETIZERS - BEST …
From eatandcooking.com
MARINATED GRILLED SHRIMP RECIPES YOU'LL MAKE ON REPEAT
From foodnetwork.com
PICKLED SHRIMP - SIMPLE SHRIMP RECIPE | SOUTHERN …
From southernfoodandfun.com
SPICY NEW ORLEANS SHRIMP - JO COOKS
From jocooks.com
GRILLED SHRIMP SEASONING | BEST EASY GRILLED SHRIMP …
From wellplated.com
EASY MARINATED SHRIMP APPETIZER - FAMILY FOOD ON THE …
From familyfoodonthetable.com
MARINATED SHRIMP APPETIZER - OLGA'S FLAVOR FACTORY
From olgasflavorfactory.com
CHILLED MARINATED SHRIMP APPETIZER - BEST APPETIZERS
From bestappetizers.com
4/5 (94)Total Time 2 hrs 10 minsCategory AppetizerCalories 290 per serving
MAKE AHEAD DRUMSTICKS RECIPES FOR MEAL PREP - AIR FRYER YUM
From airfryeryum.com
DOMINO'S LOADED TATER TOTS RECIPE | PHILLY CHEESE STEAK
From topsecretrecipes.com
VIETNAMESE SHRIMP SPRING ROLLS RECIPE - TODAY
From today.com
GRILLED SHRIMP WITH PESTO - ONCE UPON A CHEF
From onceuponachef.com
10 BEST SHRIMP MARINADE FOR COOKED SHRIMP RECIPES | YUMMLY
From yummly.com
MAKE-AHEAD MARINATED CUCUMBER SALAD WITH RADISHES, DILL, AND …
From seriouseats.com
SHRIMP CEVICHE RECIPE (30 MINUTES!) | THE MEDITERRANEAN DISH
From themediterraneandish.com
THE BEST SHRIMP MARINADE | THE RECIPE CRITIC
From therecipecritic.com
EASY MARINATED SHRIMP APPETIZER (IN ICE BOWL) - CELEBRATIONS AT …
From celebrationsathomeblog.com
You'll also love