Mandarin Muffins Recipes

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MANDARIN ORANGE MUFFINS

yummy

Provided by Kathryn Brown

Categories     Muffins

Number Of Ingredients 7



Mandarin Orange Muffins image

Steps:

  • 1. Preheat oven to 350 degrees. Line muffin pan with papers.
  • 2. Drain oranges, save syrup.
  • 3. Whisk eggs and sugar. Add orange syrup and vanilla. Whisk well.
  • 4. Sift the flour, baking powder and baking soda into bowl with eggs and sugar. Stir until smooth.
  • 5. Fold in the mandarin oranges.
  • 6. Spoon batter into muffin cups.
  • 7. Bake for 18 to minutes minutes. Cool in pan 15 minutes.
  • 8. Enjoy!

2 eggs
2/3 c sugar
11 oz can mandarin oranges, in light syrup
1 tsp vanilla
1 1/4 c flour
1 tsp baking powder
1/2 tsp baking soda

MANDARIN ORANGE MUFFINS WITH CINNAMON-SUGAR GLAZE

Canned mandarin oranges give a delightful citrus flavor to these delicious spiced muffins which are topped with cinnamon sugar. They are perfect for a quick breakfast or snack. Source: About.com

Provided by Munchkin Mama

Categories     Breakfast

Time 35m

Yield 12 large muffins

Number Of Ingredients 13



Mandarin Orange Muffins with Cinnamon-Sugar Glaze image

Steps:

  • Preheat oven to 350°F Place muffin papers in muffin tins or spray tins with vegetable oil.
  • Drain oranges and pat dry with paper towels. Set aside.
  • Whisk together flour, baking powder, salt, nutmeg, allspice, and sugar. Cut in shortening with a pastry blender or fork until mixture resembles coarse crumbs.
  • Whisk together egg and milk. Pour into flour mixture and stir with a fork just until combined. Do not overmix. Batter will be thick. (If your batter is crumbly, you may add a SMALL splash of milk). Carefully fold in mandarin oranges.
  • Fill muffin tins 3/4 full. Bake 20 to 25 minutes until center tests done and muffins are lightly golden.
  • While muffins are baking, place melted butter in a small bowl. In another small bowl, whisk together sugar and cinnamon.
  • When muffins are done, dip each hot muffin first into the butter and then into the cinnamon sugar. Let cool.

1 (11 ounce) can mandarin oranges (a 15-oz can works as well)
1 1/2 cups all-purpose flour
1 3/4 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/4 teaspoon allspice
1/2 cup sugar
1/3 cup shortening
1 egg, slightly beaten
1/3 cup milk
1/4 cup melted butter
1/4 cup sugar
1/2 teaspoon cinnamon

MANDARIN ORANGE MUFFINS

Make and share this Mandarin Orange Muffins recipe from Food.com.

Provided by Bliss

Categories     Quick Breads

Time 35m

Yield 6 serving(s)

Number Of Ingredients 15



Mandarin Orange Muffins image

Steps:

  • Mix dry ingredients.
  • Mix wet and ingredients and add to dry, and fold in with spatula.
  • Fold in fruit.
  • Add to tins (greased).
  • Sprinkle with sugar.
  • Bake at 375°, 20-25 min.
  • NOTE: I use texas-sized muffin tins.
  • This makes 6, and I have enough batter leftover for two muffins.
  • It freezes beautifully.

2 3/4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
3/4 cup light brown sugar
3/4 cup sugar
3/4 cup mandarin orange, whole or chopped
3/4 cup butter, melted
3/4 cup buttermilk
1 tablespoon vanilla
3/4 teaspoon lemon extract
3/4 teaspoon orange extract
2 large eggs
3/4 cup dried sweetened cranberries
2 tablespoons sugar, for sprinkling

MANDARIN MUFFINS

These came from a muffin website; not sure which one. These are very moist and always a big hit whenever I make them for guests or friends.

Provided by mewmew

Categories     Quick Breads

Time 40m

Yield 18 serving(s)

Number Of Ingredients 12



Mandarin Muffins image

Steps:

  • Preheat oven to 400 degrees F,.
  • Line the muffin pans with paper liners.
  • Drain the mandarins reserving liquid.
  • Add the orange extract and enough water to make 1 cup of liquid.
  • In a large bowl, combine the flour, baking powder, baking soda, salt, brown and white sugars.
  • In a separate bowl, combine the egg, sour cream, orange liquid and the butter.
  • Add to dry ingredients with oranges and pecans.
  • Stir just until moistened.
  • Fill lined muffin cups 2/3 full.
  • Bake for 20-25 mnutes.

Nutrition Facts : Calories 172.6, Fat 8.6, SaturatedFat 4, Cholesterol 26.3, Sodium 187.2, Carbohydrate 21.7, Fiber 0.8, Sugar 10.7, Protein 2.5

1 cup mandarin oranges in juice
1 tablespoon orange extract
2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup brown sugar
1/4 cup granulated sugar
1 egg, beaten
8 ounces sour cream
1/3 cup butter, melted
1/2 cup pecans, chopped

MANDARIN ORANGE MUFFINS

These are quite good; and come from my friend and neighbor: Virginia Rushton. We made a cookbook in our church group (known as Relief Society, in The Church of Jesus Christ of Latter Day Saints)and she shared this one with us. It's great!

Provided by Amy Alusa

Categories     Muffins

Time 25m

Number Of Ingredients 7



Mandarin Orange Muffins image

Steps:

  • 1. Mix all together, add oranges. Spoon into greased 12 muffin tin (paper liners may be used instead of greasing). Top with cinnamon, allspice and sugar mixture. Bake at 400 degrees for 15 minutes.

2 c bisquick or substitute (on just a pinch)
1/4 c granulated sugar
1 egg
1/2 c milk
1/2 tsp ground nutmeg
1/4 tsp ground allspice
1 small can of mandarin oranges, chopped and drained

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Published Aug 25, 2021
Category Recipe Roundup
  • Mandarin Breakfast Smoothie. Get your morning off to a great start with this super healthy and super tasty smoothie. It’s brimming with nutritious ingredients – mandarins, yogurt, bananas, flaxseeds – for a breakfast that’ll get you jumping out of bed.
  • Mandarin Orange Salsa. Traditional salsa is fine, but if you really want to upgrade your dip try this fruity version. It’s a fun and zesty take on the classic, with juicy mandarins bringing the sweetness and chopped jalapenos adding the spice.
  • Spinach Mandarin Orange Pizza. If you’re the kind of person who likes their pizza savory and sweet, you’ll have to try this unique treat. Pepperoni, mandarin oranges, leafy spinach, and cream cheese are all layered onto a crispy pizza crust.
  • Coconut Mandarin Parfaits. Parfaits are a great way to fancy up your feasts, without doing much work. It’ll take just minutes to prep these individual desserts.
  • Mandarin Orange Salad. Bright and vibrant, this fresh salad is the perfect summer lunch. It’s made with lots of leafy greens, toasted almonds, and sweet segments of mandarin.
  • Mandarin Orange Pancakes. Quick, easy, and very delicious, these fluffy pancakes are perfect for hungry mornings. You’ll use a pancake mix for this hassle-free recipe.
  • Blueberry Mandarin Broccoli Salad. Dairy-free, gluten-free, and vegan, this salad hits the sweet spot between healthy and tasty. And it is a sweet spot.
  • Mandarin Orange Cream Popsicles. Beat the summer heat (or the winter blues!) with these creamy popsicles. They’re perfect for kids and much healthier than the store-bought kind, which are often loaded with sugar and other nasties.
  • Mandarin Prosciutto Bruschetta. Salty prosciutto is a natural fit for fruit, with the fresh sweetness bringing out its savory flavor. The irresistible combo of mandarin oranges and Italian ham works beautifully here, piled on top of crusty bruschetta.
  • Mandarin Orange Chicken Salad. Inspired by the legendary Chinese chicken salad from The Cheesecake Factory, this gorgeous recipe deserves its own spot in the cooking hall of fame.
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