Mango Jalapeno Margarita Recipes
MANGO JALAPENO MARGARITA
Make and share this Mango Jalapeno Margarita recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 2-3 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients except alcohol in blender and run on High speed for 40 to 50 seconds.
- If margaritas "on the rocks" are desired, refrigerate puree until just before serving, then combine with alcohol and blend for another 15 to 20 seconds.
- If frozen margaritas are desired, pour mango puree into ice trays and freeze. When frozen, combine with alcohol and blend on High Speed until desired consistency is achieved. Garnish glasses with salt, limes and cilantro.
Nutrition Facts : Calories 274, Fat 1.8, SaturatedFat 0.4, Sodium 8.3, Carbohydrate 75.5, Fiber 12.1, Sugar 50.1, Protein 4.5
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