Maple Apple Crisp Recipes
MAPLE APPLE CRISP
Tender apples kissed with maple syrup and covered in a rich, crunchy topping. Very easy, and tastes great!! My fiance loves when I make this dessert.
Provided by Crystal
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place apples in an 8x8 inch baking dish. Toss apples with syrup. In a separate bowl, mix together flour, oats, sugar, and salt. Cut in butter until mixture is crumbly. Sprinkle mixture evenly over apples.
- Bake in the preheated oven for 35 minutes, until topping is golden brown. Serve warm or at room temperature.
Nutrition Facts : Calories 317.1 calories, Carbohydrate 52.9 g, Cholesterol 30.5 mg, Fat 12.1 g, Fiber 1.8 g, Protein 1.8 g, SaturatedFat 7.4 g, Sodium 88.7 mg, Sugar 39.1 g
EASY APPLE CRISP
Here's an easy apple crisp! This is a delicious dessert perfect for young cooks to prepare. It's super simple to make since there's no crust-just a crumbly topping. Plus, with apples and oats, it's a wholesome treat. -Sheri Hatten, Devil's Lake, North Dakota
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. Place apples in a large bowl. Combine sugar and 1/2 teaspoon cinnamon; sprinkle over apples and toss to coat. Transfer to a greased 13x9-in. baking dish. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until mixture resembles coarse crumbs. Sprinkle over apples. Bake until apples are tender, 50-60 minutes. Serve warm with vanilla ice cream, if desired.
Nutrition Facts : Calories 199 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 80mg sodium, Carbohydrate 36g carbohydrate (27g sugars, Fiber 1g fiber), Protein 1g protein.
MAPLE APPLE & BLUEBERRY CRISP
I had just prepared Nurse Di's Rhubarb Apple Crumble (which also has maple syrup in the recipe) when i came across this one at Canadian Living Magazines website,hopefully it is as tasty! Use apples that hold their shape well such as Golden delicious, Idared, Granny Smith, Northern Spy.
Provided by Rhonda J
Categories Dessert
Time 1h20m
Yield 1 8x8 pan
Number Of Ingredients 12
Steps:
- In large bowl,toss apples, blueberries,sugar, flour,lemon juice& cinnamon.
- Spread in an 8x8 inch square baking dish.
- Topping: In bowl combine brown sugar,flour, oats,& cinnamon,pour in maple syrup& butter,toss until moistened.
- Sprinkle over fruit and bake at 350 for 1 hour or until golden& fruit is fork tender.
- Let cool on rack for 15 minutes.
Nutrition Facts : Calories 2166.9, Fat 28.2, SaturatedFat 15.4, Cholesterol 61.1, Sodium 261.5, Carbohydrate 487.3, Fiber 31.9, Sugar 358.2, Protein 17.1
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