Maries Yummy Apple Cake Recipes

Steps:

• Preheat oven to directions on box. Mix cake mix to directions on box, using 1/2 cup water and 1 egg. Grease a 9 by 9-inch square cake pan or disposable cake pan with butter. Pour in cake batter. Toss apples with cinnamon and sugar and sprinkle on top of cake batter. Bake 20 to 25 minutes. Serve warm cake squares with small scoops of butter pecan or rum raisin ice cream.

Steps:

• 1. Heat oven to 350 degrees.Grease and flour a 12 cup bundt pan or two large loaf pans.In large bowl, beat granulated sugar, oil, sour cream, apple sauce,vanilla and eggs with electric mixer on medium speed until light and fluffy. Beat in flour,salt, baking soda, cinnamon and nutmeg until smooth. Stir in apples, nuts and raisins (Optional of course).Pour into pan.
• 2. Bake 60 to 90 minutes (depending on your oven)or until tooth pick inserted in cake comes out clean. Cool several minutes in pan. Remove from pan to cooling rack. In a two quart saucepan heat the glaze ingredients to boiling. Stirring occasionally. Boil two minutes, stirring constantly; remove from heat. Spoon glaze over warm cake.
• 3. Note: Punch holes in top of cake before spreading glaze on top. I used homemade spiced applesauce, but you can use regular and add a little more cinnamon and nutmeg to the recipe.

Steps:

• Heat oven to 350°F. Spray 9-inch round cake pan with baking spray with flour.
• In large bowl, beat butter and sugar with electric mixer on medium speed until light and fluffy. Beat in eggs, one at a time. Stir in vanilla, flour, baking soda, cinnamon and salt. Stir in apples and walnuts. Spoon into pan.
• Bake 40 to 45 minutes or until toothpick inserted in center of cake comes out clean. Cool 10 minutes. Remove from pan to cooling rack. Cool 10 minutes longer. Serve warm with ice cream.

Steps:

• Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold in apples and walnuts., Transfer to a greased 13x9-in. baking dish. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes. Cool on a wire rack. Serve with whipped topping.