Marinated Fig Mozzarella Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MOZZARELLA AND FRESH FIG SALAD

This sweet and savory salad makes a great appetizer or fancy side dish with grilled meat. You need to plan ahead, as the mozzarella needs to marinate for a couple of hours.

Provided by AnneFrancoise

Categories     Salad

Time 2h10m

Yield 4

Number Of Ingredients 7



Mozzarella and Fresh Fig Salad image

Steps:

  • Combine mozzarella cheese, olive oil, lemon juice, garlic, salt, and pepper in a resealable plastic bag. Seal and refrigerate for 2 hours. Turn mozzarella a few times in the marinade.
  • Arrange mozzarella and figs on a serving plate and drizzle with marinade. Sprinkle fresh mint on top.

Nutrition Facts : Calories 267.8 calories, Carbohydrate 20.1 g, Cholesterol 35.8 mg, Fat 16 g, Fiber 3.7 g, Protein 14.6 g, SaturatedFat 6.7 g, Sodium 387.3 mg, Sugar 13.6 g

1 (8 ounce) package buffalo mozzarella, thinly sliced
2 tablespoons olive oil
1 lemon, juiced
1 pinch salt and freshly ground black pepper to taste
1 clove garlic, crushed
8 small fresh black figs, halved lengthwise
4 leaves fresh mint, finely chopped

MARINATED MOZZARELLA

I always come home with an empty container when I bring this dish to a party. It can be made ahead to free up time later. I serve it with pretty frilled toothpicks for a festive look. -Peggy Cairo, Kenosha, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 10 servings.

Number Of Ingredients 8



Marinated Mozzarella image

Steps:

  • In a large bowl, combine first 7 ingredients; add cheese cubes. Stir to coat. Cover; refrigerate at least 30 minutes.

Nutrition Facts : Calories 203 calories, Fat 16g fat (7g saturated fat), Cholesterol 24mg cholesterol, Sodium 242mg sodium, Carbohydrate 2g carbohydrate (trace sugars, Fiber trace fiber), Protein 12g protein.

1/3 cup olive oil
1 tablespoon chopped oil-packed sun-dried tomatoes
1 tablespoon minced fresh parsley
1 teaspoon crushed red pepper flakes
1 teaspoon dried basil
1 teaspoon minced chives
1/4 teaspoon garlic powder
1 pound cubed part-skim mozzarella cheese

MEDITERRANEAN FIG & MOZZARELLA SALAD

If you want to make this more substantial, you could serve some prosciutto or Serrano ham with it

Provided by Jennifer Joyce

Categories     Dinner, Main course, Side dish, Supper

Time 20m

Yield Serves 4 as a main or 6 as a starter

Number Of Ingredients 9



Mediterranean fig & mozzarella salad image

Steps:

  • In a large saucepan of salted water, blanch the beans for 2-3 mins. Drain, rinse in cold water, then drain on kitchen paper. Arrange on a platter. Top with the figs, shallots, mozzarella, hazelnuts and basil.
  • In a small bowl or jam jar with fitted lid, add the vinegar, fig jam, olive oil and some seasoning. Shake well and pour over salad just before serving.

Nutrition Facts : Calories 286 calories, Fat 23 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 11 grams carbohydrates, Sugar 9 grams sugar, Fiber 3 grams fiber, Protein 10 grams protein, Sodium 0.3 milligram of sodium

200g fine green bean , trimmed
6 small figs , quartered
1 shallot , thinly sliced
x ball mozzarella , drained and ripped into chunks
50g hazelnut , toasted and chopped
small handful basil leaves, torn
3 tbsp balsamic vinegar
1 tbsp fig jam or relish
3 tbsp extra-virgin olive oil

MARINATED FIG & MOZZARELLA SALAD

This sourish marinade works really well with sweet figs and creamy mozarella - serve as a main or appetizer.

Provided by English_Rose

Categories     Cheese

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 9



Marinated Fig & Mozzarella Salad image

Steps:

  • Cut each fig lengthways into four wedges. Make a marinade by whisking the vinegar, oil and lemon juice with salt and pepper to taste.
  • Stand the fig wedges up in the middle of a large shallow serving dish, keeping them close together.
  • Scatter the lemon zest and thyme on top, then drizzle with the marinade. Leave to stand at room temperature for 30 minutes.
  • Roughly chop the mint. Drain and slice the mozzarella, toss with half the mint and season with salt and pepper to taste.
  • To serve, arrange the mozzarella and mint mixture round the figs, scatter with lightly torn rocket leaves and the remaining mint, and drizzle with a little olive oil.

Nutrition Facts : Calories 352.6, Fat 23, SaturatedFat 10.3, Cholesterol 56, Sodium 446.5, Carbohydrate 23.8, Fiber 4.3, Sugar 17, Protein 16.8

8 figs, stalks trimmed
4 tablespoons balsamic vinegar
2 tablespoons extra virgin olive oil, plus extra for drizzling
1 lemon, finely grated zest and juice
1 tablespoon fresh thyme, chopped
1 tablespoon mint leaf, chopped
10 ounces mozzarella cheese
2 ounces salad leaves
salt and pepper

MOZZARELLA SALAD

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 15m

Yield 4 servings

Number Of Ingredients 8



Mozzarella Salad image

Steps:

  • Halve the mozzarella and tomatoes and combine in bowl with scallions and herbs. Dress salad with vinegar, olive oil and season with salt and pepper, to taste.

16 pieces bocconcini, bite sized mozzarella balls
1 pint multi colored, yellow or red heirloom cherry tomatoes
4 scallions, whites and greens, thinly sliced on an angle
1/2 cup coarsely chopped parsley leaves
1/2 cup thinly sliced basil, 10 to 12 leaves
2 tablespoons red wine vinegar, eyeball it
1/4 cup extra-virgin olive oil, eyeball it
Salt and pepper

More about "marinated fig mozzarella salad recipes"

FIG, MOZZARELLA AND HAM SALAD RECIPE | OLIVEMAGAZINE
Web Sep 21, 2018 STEP 1 Put the figs cut-side up on a plate. Whisk the vinegar and mustard, then gradually whisk in the olive oil and honey. Season, then spoon over the figs and leave at room temperature for 20 …
From olivemagazine.com
fig-mozzarella-and-ham-salad-recipe-olivemagazine image


10 FRESH FIG SALAD RECIPES
Web Jul 24, 2021 Romaine lettuce, fresh figs, pear, pecans, Gruyere cheese, and thinly sliced red onion are tossed with olive oil and balsamic vinegar to create this perfectly balanced salad with plenty of crunch. 03 of 11 …
From allrecipes.com
10-fresh-fig-salad image


MARINATED BUFFALO MOZZARELLA AND FIG SALAD
Web 125 ml olive oil 2 garlic cloves, crushed 2 sprigs of thyme 2 black figs ½ Granny Smith apple 50 g rocket 12-year-old Balsamic vinegar or Balsamic reduction a splash of good quality local olive oil
From taste.co.za
marinated-buffalo-mozzarella-and-fig-salad image


MARINATED MOZZARELLA TOMATO SALAD RECIPE - LITTLE …
Web Mar 22, 2021 Instructions. MARINATE: Combine the olive oil, lemon juice, grated garlic, salt, red pepper flakes in a bowl and stir until mixed. Add 1 -2 torn basil leaves to the mix along with the mozzarella. Cover and allow …
From littlespicejar.com
marinated-mozzarella-tomato-salad-recipe-little image


MARINATED MOZZARELLA SALAD RECIPE | SUMMER SALADS
Web Method. Put the mozzarella in a bowl with the pesto and set aside to marinate for 10 mins. Mix the tomatoes with the oil, basil, fennel seeds and lemon zest; season. Tear over the mozzarella, then top with the extra …
From realfood.tesco.com
marinated-mozzarella-salad-recipe-summer-salads image


FIG AND MOZZARELLA SALAD (CAPRESE TWIST) - SPRINKLES …
Web Mar 16, 2019 Instructions. Cut the figs into halves or quarters and arrange on a platter/plate. Tear the mozzarella into rough chunks and arrange amongst the figs. Sprinkle the fresh basil over the salad, then dress with …
From sprinklesandsprouts.com
fig-and-mozzarella-salad-caprese-twist-sprinkles image


MARINATED FRESH FIG AND MOZZARELLA SALAD » NOT ENTIRELY …

From notentirelyaverage.com
Reviews 1
Category Salad
Cuisine American
Total Time 45 mins


17 BEST FIG RECIPES & IDEAS | WHAT TO MAKE WITH FRESH FIGS
Web May 10, 2023 Fig Recipes Fruit Open Gallery17 Photos Photo By: Ryan Dausch 1 / 17 Our Most-Glorious Fig Recipes Once you’ve tasted an in-season fig there’s no going …
From foodnetwork.com
Author By


MOZZARELLA, FIG AND PARMA HAM SALAD | JAMIE OLIVER RECIPES
Web Simply place the figs in a dish, weave around 1 slice of Parma ham or prosciutto per fig, throw in some slices of buffalo mozzarella and rip over some green or purple basil. Mix 6 …
From jamieoliver.com


FIG AND PROSCIUTTO SALAD WITH MOZZARELLA AND POPPYSEED …
Web Sep 12, 2020 Prepare the Poppyseed Vinaigrette: To prepare the poppyseed vinaigrette, combine the red wine vinegar and sugar in a bowl and stir until dissolved. Stir in the …
From triedandtruerecipe.com


MARINATED FIGS WITH MOZZARELLA AND SMOKED SALMON RECIPE - EAT …
Web Preparation steps. 1. For the salmon appetizers, cut the smoked salmon into 8 strips. Mix the cream cheese with horseradish and herbs, season with lemon juice, salt and pepper. …
From eatsmarter.com


FIG SALAD WITH MARINATED MOZZARELLA - P L I N I U S
Web Fig Salad with marinated mozzarella. 150g Buffalo Mozzarella cheese 6-8 firm ripe figs 8-10 mint leaves Salt & freshly ground pepper . For the marinade: 2 Tablespoon Walnut oil …
From plinius-homes.com


LEMON AND BALSAMIC MARINATED FIGS WITH MINTY MOZZARELLA SALAD
Web Aug 14, 2020 Lemon Balsamic Marinated Fig Salad Details Combine sweet fresh figs with zesty lemon and balsamic vinegar served with minted mozzarella, rocket and …
From letsgrowcook.co.uk


FIG SALAD WITH FRESH MOZZARELLA - WHAT'S GABY COOKING
Web Aug 16, 2018 Instructions. Combine the shallot, garlic, vinegar, lemon juice, honey, salt and pepper and whisk. Drizzle in the olive oil to emulsify. Place the arugula on a large …
From whatsgabycooking.com


BEST ANTIPASTO SALAD RECIPE - HOW TO MAKE ANTIPASTO SALAD - DELISH
Web May 8, 2023 Directions. Step 1 In a large bowl toss lettuce, salami, mozzarella, artichokes, tomatoes, pepperoncini together. Step 2 Make the vinaigrette: In a jar fitted with a lid, …
From delish.com


MARINATED FIG & MOZZARELLA SALAD - BBC GOOD FOOD …
Web Stand the fig wedges up in the middle of a large shallow serving dish, keeping them close together. Scatter the lemon zest and thyme on top, then drizzle with the marinade. Leave …
From bbcgoodfoodme.com


MARINATED FIG AND MOZZARELLA SALAD RECIPE | EAT YOUR BOOKS
Web Save this Marinated fig and mozzarella salad recipe and more from The Good Food Cook Book: Over 650 Triple-Tested Recipes for Every Occasion to your own online collection …
From eatyourbooks.com


Related Search