MARINATED FLANK STEAK
A wonderful flank steak on the grill recipe I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also works great when sliced and used for fajitas.
Provided by GUYCON
Categories World Cuisine Recipes Latin American Mexican
Time 6h25m
Yield 6
Number Of Ingredients 9
Steps:
- In a medium bowl, mix the oil, soy sauce, vinegar, lemon juice, Worcestershire sauce, mustard, garlic, and ground black pepper. Place meat in a shallow glass dish. Pour marinade over the steak, turning meat to coat thoroughly. Cover, and refrigerate for 6 hours.
- Preheat grill for medium-high heat.
- Oil the grill grate. Place steaks on the grill, and discard the marinade. Grill meat for 5 minutes per side, or to desired doneness.
Nutrition Facts : Calories 275.1 calories, Carbohydrate 3.4 g, Cholesterol 27.2 mg, Fat 22.5 g, Fiber 0.2 g, Protein 14.8 g, SaturatedFat 4.1 g, Sodium 934.9 mg, Sugar 0.8 g
GRILLED FLANK STEAK WITH GORGONZOLA CREAM SAUCE
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time 35m
Yield 3 to 4 servings
Number Of Ingredients 8
Steps:
- Heat a grill pan to medium heat.
- Season the steak liberally with salt and pepper. Cook for 6 minutes on each side for medium rare.
- Remove from heat, cover with foil to make a tent. Rest for 5 minutes before slicing steak. Cut into 1/8-inch thick slices. Transfer to a platter and ladle on Gorgonzola Cream Sauce.
- Heat a medium size saucepan over medium heat. Add butter to melt. Saute shallots until tender. Add the heavy cream and let reduce by half. Turn heat to low, add the Gorgonzola and stir until it melts. Season, to taste, with salt and pepper.
GRILLED HERB MARINATED FLANK STEAK
This needs to marinate 24 hours so plan ahead. Marinating time is not included. This is really nice served over a bed of greens or with rice.
Provided by Kim127
Categories Steak
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients (except steak) to form a paste.
- Pound steak on each side with a meat mallet to tenderize.
- Coat the steak with the paste and refrigerate for 24 hours.
- Grill steak for 5-7 minutes on each side.
- Thinly slice across the grain and serve.
GRILLED MARINATED FLANK STEAK
Flank steak, a flavorful yet affordable cut of beef, gets a salty-sweet boost from Michael Ruhlman's wonderful marinade. It also gives the meat a nice charred flavor, with or without an outdoor grill: as the marinade caramelizes, it creates aromatic smoke that infuses the meat, right in the hot pan. (Note: Allow 8 hours to fully marinate the steak.)
Provided by Michael Ruhlman
Categories main-dish
Time 10h
Yield 6 servings
Number Of Ingredients 10
Steps:
- Marinade: Into a zip-top bag, add ketchup, soy sauce, brown sugar, onion powder, ground ginger, and Worcestershire sauce. Trim away the root end of garlic cloves, smash with the flat side of a knife, and discard the peel. Smash again, then roughly chop and add to the bag. Close the bag and mix the marinade. Makes about 1¼ cups. (Marinade will keep for up to 1 week in the refrigerator and up to 1 month in the freezer.)
- Steak: Place steak into the bag with the marinade. Press out as much air as possible, seal the bag, and distribute the marinade around the meat. Let marinate for at least 1 hour at room temperature or, optimally, up to 8 hours to overnight in the refrigerator. (Note: If grilling after 1 hour of marinating, reserve the marinade to baste the steak during grilling.)
- If the steak has been marinating in the refrigerator, bring it to room temperature before grilling, about 1 hour.Preheat grill pan (or outdoor grill) to medium-high heat. When grill pan is smoking hot, remove steak from marinade and lay it flat on the grill. Let cook for 4-5 minutes, largely undisturbed, pressing down on the meat to enhance grill marks if you wish. After 4-5 minutes, the steak should be lightly charred and no longer adhere to the grill. Lift and rotate steak about 60 degrees to create cross-hatched grill marks; let cook another 2-3 minutes. Finally, flip and repeat process on the other side, 7-8 minutes. (Total grilling time will be 15-16 minutes.)
- After 15-16 minutes, steak should be medium-rare. Meat should feel firm to the touch at the thickest part (alternatively, a meat thermometer should register 125 F at the thickest part of the steak). Transfer steak to a wire rack fitted over a rimmed baking sheet. Let rest to allow the juices to redistribute in the steak, 15 minutes.
- After the steak has rested, transfer to a cutting board. Find the grain of the meat, then thinly slice against the grain on a bias. Garnish with cherry tomatoes and greens, and serve immediately.
More about "marinated grilled flank steak with herb gorgonzola butter recipes"
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER
2018-12-20 Place steak in a shallow dish or large zip-top bag and add soy sauce mixture. Cover the dish or seal the bag and refrigerate for at least 4 …
From letsdishrecipes.com
4.5/5 (60)Total Time 20 minsCategory Main DishesCalories 437 per serving
From letsdishrecipes.com
4.5/5 (60)Total Time 20 minsCategory Main DishesCalories 437 per serving
HERBED GORGONZOLA STEAK BUTTER RECIPE - DELICIOUS LITTLE …
2020-04-27 Instructions. Place the butter, Gorgonzola cheese, garlic and parsley into a small bowl. Mash with a fork until well combined. Roll into a log, if desired, and store in the refrigerator until ready to use. Serve on top of hot …
From deliciouslittlebites.com
From deliciouslittlebites.com
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER
Nov 20, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter
From pinterest.com.au
From pinterest.com.au
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER
Jun 17, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter. Jun 17, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter . Jun 17, 2019 - Marinated …
From pinterest.co.uk
From pinterest.co.uk
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER
Nov 20, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter. Nov 20, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter . Nov 20, 2019 - Marinated …
From pinterest.co.uk
From pinterest.co.uk
MARINATED GRILLED FLANK STEAKS - HEALTHY WORLD CUISINE
2021-05-14 2 peeled and minced. In a sealed plastic bag or plastic container place your flank steak, olive oil, onion, Italian seasoning, black pepper, soy sauce, balsamic vinegar, garlic. …
From hwcmagazine.com
From hwcmagazine.com
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER
For the steak: 1 (2 pound) flank steak; 3/4 cup soy sauce; 1/4 cup packed brown sugar; 4 tablespoons balsamic vinegar; 1/2 teaspoon dry mustard powder; 1/2 teaspoon red pepper …
From mastercook.com
From mastercook.com
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER
Jul 23, 2014 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter
From pinterest.com
From pinterest.com
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA …
Jul 28, 2014 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter. Jul 28, 2014 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter . Jul 28, 2014 - Marinated …
From pinterest.ca
From pinterest.ca
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA …
Jun 17, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter. Jun 17, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter . Jun 17, 2019 - Marinated …
From pinterest.ca
From pinterest.ca
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER
Jun 20, 2020 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter. Jun 20, 2020 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter. Jun 20, 2020 - Marinated …
From pinterest.com
From pinterest.com
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER
Step 02, Place steak in a shallow dish or large zip-top bag and add soy sauce mixture. Cover the dish or seal the bag and refrigerate for at least 4 hours, or overnight. Cover the dish or seal the …
From 002-iza.blogspot.com
From 002-iza.blogspot.com
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER | RECIPE …
Jun 28, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter. Jun 28, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter . Jun 28, 2019 - Marinated Grilled Flank Steak with Herb Gorgonzola Butter. Pinterest. Upptäck. När det finns automatiska resultat använder du uppåt- och nedåtpilarna för att granska och Retur för att …
From pinterest.se
From pinterest.se
SEARED FLANK STEAK WITH HERB BUTTER (BLACKSTONE GRIDDLE OR PAN …
2022-06-06 Preheat the griddle to 450° F. (Medium-high) Cook the steak until lightly charred and an instant-read thermometer reads 125° F (for medium-rare), about 9 to 10 minutes, …
From wendypolisi.com
From wendypolisi.com
BEST GRILLED FLANK STEAK - HOW TO GRILL FLANK STEAK - THE PIONEER …
2022-07-12 Heat a grill or grill pan over medium-high heat (about 400˚ to 450˚). Remove the steak from the marinade and pat dry. Sprinkle all over with salt and pepper. Place the steak …
From thepioneerwoman.com
From thepioneerwoman.com
MARINATED GRILLED FLANK STEAK WITH HERB GORGONZOLA BUTTER
2014-07-24 Grilled flank steak topped with a delicious herb and Gorgonzola cheese butter. This site was built to help food bloggers show their recipes to more recipe lovers. Also …
From myrecipemagic.com
From myrecipemagic.com
You'll also love