MATCHA GREEN TEA COOKIES WITH WHITE CHOCOLATE AND MACADAMIA NUTS RECIPE BY TASTY
Here's what you need: melted butter, granulated sugar, light brown sugar, salt, vanilla extract, egg, egg yolk, matcha powder, baking soda, all-purpose flour, bread flour, macadamia nut, white chocolate chip
Provided by Michelle Chen
Yield 21 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees°F.
- Whisk together melted butter, granulated sugar, light brown sugar, and salt until there are no lumps.
- Then, add in vanilla extract, egg, and egg yolk. Whisk until smooth.
- Using a sifter over the mix, sift in matcha powder, baking soda, all-purpose flour, and bread flour.
- Using a spatula, fold together the mix until a dough forms.
- Add in macadamia nuts and white chocolate chips.
- Roll the mixture into balls and flatten to shape into cookies.
- Bake for 14 minutes. Then, cool for 10 minutes and serve.
Nutrition Facts : Calories 196 calories, Carbohydrate 21 grams, Fat 11 grams, Fiber 0 grams, Protein 2 grams, Sugar 9 grams
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