Kiwi Lemonade Recipes
KIWI LEMONADE
Make and share this Kiwi Lemonade recipe from Food.com.
Provided by CoffeeMom
Categories Beverages
Time 40m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Peel kiwi. Puree peeled fruit in blender container. Strain mixture through a fine-mesh wire strainer placed over a bowl. Discard seeds (some may remain).
- In a large pitcher combine sugar and lemon juice. Stir until sugar is dissolved.
- Stir in strained kiwi. Cover and chill.
- Slowly add the chilled carbonated water just before serving. Stir.
SPARKLING KIWI LEMONADE
Keep some kiwi ice cubes in the freezer so they're ready whenever you crave a tall glass of this dressed-up summertime favorite. -Emily Seidel, Ainsworth, Nebraska
Provided by Taste of Home
Time 20m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Slice two kiwi into small pieces. Place in ice cube trays and fill with water. Freeze., Cut remaining kiwi into large pieces; place in a food processor. Cover and process until smooth. Strain; discard pulp. In a 2-qt. pitcher, stir sugar and lemon juice until sugar is dissolved. Stir in kiwi puree. Refrigerate until chilled. Just before serving, stir in carbonated water. Serve over kiwi ice cubes.
Nutrition Facts : Calories 166 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 42g carbohydrate (35g sugars, Fiber 3g fiber), Protein 1g protein.
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