Matts Bbq Sauce Recipes

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A VERY POPULAR BBQ SAUCE

This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)

Provided by JRNEUMILLER

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 10m

Yield 32

Number Of Ingredients 10



A Very Popular BBQ Sauce image

Steps:

  • In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.

Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g

1 ½ cups brown sugar
1 ½ cups ketchup
½ cup red wine vinegar
½ cup water
1 tablespoon Worcestershire sauce
2 ½ tablespoons dry mustard
2 teaspoons paprika
2 teaspoons salt
1 ½ teaspoons black pepper
2 dashes hot pepper sauce

MATTEO'S BBQ SAUCE

Provided by Food Network

Categories     condiment

Time 2h40m

Yield 9 cups

Number Of Ingredients 14



Matteo's BBQ Sauce image

Steps:

  • For the puree: Put the ancho chile in the hot coffee in a small bowl and let stand until the chile softens.
  • Combine the blueberries, cranberries, garlic, chipotle chile, onion and the coffee with the ancho chile in a blender and blend until smooth.
  • For the spice mix: Add the ketchup, brown sugar, coffee, wine, mustard, black pepper and cinnamon to a bowl.
  • Add the puree to the spice mix. Whisk to combine. Set the bowl over a pot of simmering water. Simmer the sauce over low heat until thickened, about 2 hours, checking that the water is simmering throughout and adding more water when needed.

1 dried ancho chile
1 cup brewed coffee, hot
1/2 cup fresh blueberries
1/2 cup dried cranberries
4 cloves garlic
1 chipotle chile
1/2 red onion, diced and sauteed
4 cups ketchup
1 cup brown sugar
1/2 cup brewed coffee
1/2 cup red wine
2 tablespoons Dijon mustard
1 tablespoon freshly ground black pepper
1/4 teaspoon ground cinnamon

SIMPLE BARBECUE SAUCE

Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.

Provided by John Willoughby

Categories     easy, quick, condiments

Time 10m

Yield About 1 1/2 cups

Number Of Ingredients 7



Simple Barbecue Sauce image

Steps:

  • Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.

Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams

2/3 cup ketchup
1/2 cup cider vinegar
1/4 cup brown sugar
2 teaspoons pimentón (smoked Spanish paprika)
1 teaspoon ground cumin
1 teaspoon kosher salt
1 teaspoon freshly cracked black pepper

MATT'S BBQ SAUCE

Categories     Sauce     Tomato     Backyard BBQ     Simmer

Yield 2 cups

Number Of Ingredients 9



MATT'S BBQ SAUCE image

Steps:

  • Combine all, simmer till reduced by 1/3

2 c vinager
3/4 c ketchup
1/2 c rice cooking wine
1/3 c brown sugar
1/4 c dejon musturd
1/4 c honey
3 garlic cloves
1 tsp smoke
red pepper flakes to taste

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