CABBAGE ROLL CASSEROLE
I layer cabbage with tomato sauce and ground beef lasagna-style to create a hearty casserole that tastes like cabbage rolls but without all the work. -Doreen Martin, Kitimat, British Columbia
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 375°. In a large skillet, cook beef and onion over medium heat, crumbling beef, until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in 1 can tomato sauce and next 6 ingredients. Bring to a boil. Reduce heat; simmer, covered, 5 minutes. Stir in rice and bacon; remove from heat., Layer a third of the cabbage in a greased 13x9-in. baking dish. Top with half the meat mixture. Repeat layers; top with remaining cabbage. Pour remaining tomato sauce over top. , Cover and bake 45 minutes. Uncover; sprinkle with cheese. Bake until cheese is melted, about 10 minutes. Let stand 5 minutes before serving. If desired, sprinkle with coarsely ground pepper.
Nutrition Facts : Calories 256 calories, Fat 13g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 544mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 3g fiber), Protein 20g protein.
GROUND BEEF CASSEROLE WITH POTATOES AND CABBAGE
Every fall, I look forward to making cabbage. I just love it in so many ways. I think that you too will love this layered cabbage casserole with ground beef. It is so easy to prepare and has such flavor. It is easy to eat too much, it is so good.
Provided by Patternprincess
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 1h45m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking pan and an 8-inch square or round pan with cooking spray.
- Heat a large skillet over medium-high heat. Cook and stir ground beef, celery, and onion in the hot skillet with salt and pepper until beef is browned and crumbly and vegetables are translucent, about 10 minutes. Add cream of mushroom and Cheddar cheese soups and mix well.
- Layer cabbage into both of the prepared pans. Add 2 sliced potatoes to the 8-inch pan and remaining potatoes to the 9x13-inch pan. Spread around to cover. Spoon meat mixture over the potatoes and cabbage in both pans.
- Bake, covered, in the preheated oven for 1 hour. Uncover and continue to bake for 15 minutes more.
Nutrition Facts : Calories 346.3 calories, Carbohydrate 23 g, Cholesterol 72.1 mg, Fat 17.9 g, Fiber 4.1 g, Protein 23 g, SaturatedFat 6.6 g, Sodium 627.3 mg, Sugar 5.4 g
MEATY CABBAGE CASSEROLE
This is one of our favorite ways to eat cabbage. I usually use Mild sauasage and Rotel tomatoes. It is up to you how spicy 'ya like it!
Provided by Kikimony
Categories One Dish Meal
Time 1h5m
Yield 1 casserole dish (9x13)
Number Of Ingredients 12
Steps:
- Brown ground meat and sausage.
- (I usually don't drain).
- Add bell pepper and celery.
- Add cabbage, tomatoes, rice and water.
- Cook until cabbage wilts.
- Mix together cheese, milk, butter and flour; add to cabbage mixture.
- Bake in a casserole dish (approx. 9x13) for 30-45 minutes at 400 degrees, uncovered.
- (THIS CAN BE FROZEN BEFORE BAKING).
Nutrition Facts : Calories 5256.1, Fat 365.2, SaturatedFat 168.3, Cholesterol 1024.3, Sodium 7316.2, Carbohydrate 252.8, Fiber 29, Sugar 37.4, Protein 241.8
AWESOME CABBAGE CASSEROLE
This recipe is a dish that my sister-n-law brought to a Christmas gathering. It was such at hit that she had to give us all the recipe!
Provided by Mrs. Janet
Categories Vegetable
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Coarsely chop cabbage in large casserole dish sprayed with PAM.
- Sprinkle onion on top of cabbage.
- Pour melted butter over cabbage.
- Sprinkle with salt.
- Mix Mayo and soup together and then spread over cabbage and onions.
- For topping, mix together melted butter, crushed crackers and grated cheese.
- Sprinkle over top of casserole.
- Bake at 350 for 45 minutes or until bubbly and brown.
- Enjoy!
MEAT CABBAGE CASSEROLE
Make and share this Meat Cabbage Casserole recipe from Food.com.
Provided by Mustang Sally 54269
Categories One Dish Meal
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In medium skillet, saute onion in butter until soft, but not brown.
- Add ground beef. Cook, breaking up the meat until done.
- In a 2-quart buttered casserole with cover, layer the carrots and half the cabbage. Sprinkle with salt & pepper.
- Add meat mixture, press down slightly.
- Add remaining cabbage.
- Combine spaghetti sauce, Worchestershire sauce & chives.
- Pour sauce over top casserole.
- Cover & bake at 350° F for about 1 hour or until cabbage is soft.
- Add cheese on top, bake uncovered for another 5-8 minutes until cheese is melted.
MEAT CABBAGE CASSEROLE
A dinner casserole with all fairly inexpensive ingredients. You can use ground beef or ground turkey or whatever kind of ground meat you prefer. Adjust the kind of cheese you use according to the kind of meat you use or your personal preference.
Provided by QueenJellyBean
Categories Oven
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In a medium skillet, melt butter and saute onions until soft. Add ground beef. Cook until no longer pink.
- In a 2 quart buttered casserole dish, layer carrots and half of the cabbage. Sprinkle with salt and pepper. Add meat, press down slightly.
- Add remaining cabbage.
- In a bowl, mix spaghetti sauce, worcestershire and chives. Pour over casserole.
- Cover and bake for about 1 hour.
- Sprinkle cheese on top and continue baking for 5-8 minutes until the cheese melts.
Nutrition Facts : Calories 280.5, Fat 14, SaturatedFat 6.5, Cholesterol 24.3, Sodium 1186.2, Carbohydrate 32.4, Fiber 3.2, Sugar 22.1, Protein 7.9
CABBAGE BEEF CASSEROLE
With an Italian flavor, this one dish casserole is always a hit at dinner and pot lucks. Most never realize it is cabbage. I love being able to put this together the evening or morning before to just pop in the oven. I received this recipe at a potluck 13 years ago from a coworker who was not allowed by her peers to bring any other dish. A salad and crusty bread and your meal is complete. Weight Watchers Pts=9.62
Provided by Sammijo
Categories One Dish Meal
Time 2h
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Cut the cabbage into medium size pieces and place in the bottom of a greased 9x13 in casserole dish.
- Brown the meat and onion in a large skillet, drain well, return to skillet.
- Stir the rice, salt and pepper into the meat.
- Spoon the meat/rice mixture over the cabbage.
- In a saucepan, heat soup, V-8 juice and water to boiling.
- Pour over ingredients in casserole dish.
- Sprinkle cheese over all.
- Cover tightly with foil.
- Bake at 350 degrees for 1 1/2 hours.
- DON'T PEEK!
Nutrition Facts : Calories 386, Fat 21.6, SaturatedFat 9.7, Cholesterol 88.3, Sodium 726.3, Carbohydrate 21.5, Fiber 3.4, Sugar 8.5, Protein 26.8
UNSTUFFED CABBAGE CASSEROLE
"I received the recipe for this hearty ground beef and cabbage casserole from a teacher at the preschool where I work," notes Judy Thorn of Mars, Pennsylvania. "It's a nutritious and economical meal for busy families."
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Place the cabbage in a greased 2-1/2-qt. baking dish. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the rice, salt if desired and pepper; spoon over cabbage. , Combine soup and water; pour over beef mixture. Cover and bake at 350° for 40-50 minutes or until rice and cabbage are tender. Uncover; sprinkle with cheese. Bake 5-10 minutes longer or until the cheese is melted.
Nutrition Facts : Calories 342 calories, Fat 8g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 690mg sodium, Carbohydrate 48g carbohydrate (0 sugars, Fiber 5g fiber), Protein 19g protein. Diabetic Exchanges
CABBAGE BEEF CASSEROLE
Make and share this Cabbage Beef Casserole recipe from Food.com.
Provided by Darlene Summers
Categories One Dish Meal
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef in oil; add onion,green pepper, salt and rice.
- Slice cabbage in bottom of casserole dish; spread beef mixture over cabbage.
- Mix tomato soup and water; add tomato sauce.
- Pour over cabbage and meat.
- Cover and bake at 350° for 1 1/2 hours.
Nutrition Facts : Calories 217.6, Fat 10.6, SaturatedFat 3.7, Cholesterol 38.6, Sodium 643.8, Carbohydrate 18.3, Fiber 4.2, Sugar 8.6, Protein 13.5
GROUND BEEF AND CABBAGE CASSEROLE
This is a simple, delicious casserole to put together. I have made this using ground beef and tomato sauce, or with a seasoned ground pork sausage and along with a traditional style spaghetti sauce. No matter how it's made, both taste great! The seasoned pork sausage I used, already had salt, course cracked pepper, dried sage, onion and fresh garlic added to it. Have also made this using a lb. of leftover (already-cooked) taco seasoned meat, which gave this dish lots of flavor.
Provided by Cindi M Bauer
Categories Onions
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a skillet, brown the ground beef; drain off the excess grease.
- Add beef back to the skillet, then add the onion, garlic, salt & pepper, and the red pepper flakes.
- Add the tomato sauce, stir and heat the tomato/beef mixture, over low heat.
- At this point, set the oven temp to 350 degrees.
- Spray the inside of a 2-1/2 quart casserole baking dish, with a no-stick cooking spray.
- Add 2 cups of the shredded cabbage to the casserole baking dish.
- Add half of the tomato/beef mixture, over the shredded cabbage.
- Repeat layer of cabbage and tomato/beef mixture.
- Sprinkle casserole with the parmesan cheese.
- Cover, and bake in oven for 45 minutes.
CABBAGE ROLL CASSEROLE
I use to make regular cabbage rolls until I found this recipe. Now, instead, I make this and it is as good as the regular cabbage rolls and alot easier.
Provided by BUCHKO
Categories Main Dish Recipes Casserole Recipes Rice
Time 1h40m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet, brown beef in oil over medium high heat until redness is gone. Drain off fat.
- In a large mixing bowl combine the onion, tomato sauce, cabbage, rice and salt. Add meat and mix all together. Pour mixture into a 9x13 inch baking dish. Pour broth over meat mixture and bake in the preheated oven, covered, for 1 hour. Stir, replace cover and bake for another 30 minutes.
Nutrition Facts : Calories 352.4 calories, Carbohydrate 25.5 g, Cholesterol 64.3 mg, Fat 20.6 g, Fiber 4.7 g, Protein 17.1 g, SaturatedFat 8.3 g, Sodium 840.1 mg, Sugar 7.6 g
More about "meat cabbage casserole recipes"
GROUND BEEF AND CABBAGE CASSEROLE RECIPE - THE SPRUCE …
From thespruceeats.com
Ratings 244Calories 380 per servingCategory Entree, Dinner
CABBAGE CASSEROLES FOR COZY MEALS - ALLRECIPES
From allrecipes.com
CABBAGE MEAT CASSEROLE – UKRAINIAN FOOD RECIPES
From ukrainianfoodrecipes.com
MEAT AND CABBAGE CASSEROLE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
CABBAGE CASSEROLE BEEF - RECIPES - COOKS.COM
From cooks.com
CREAMY, COMFORTING AND CHEESY: SALON FOOD'S 10 MOST POPULAR …
From salon.com
CASSEROLE CABBAGE SEAWEED SOUP RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
WIN THIS CASSEROLE DISH WITH LID | ALLRECIPES
From allrecipes.com
CABBAGE WITH MEAT SAUCE RECIPES - TAYANGGGE.BTARENA.COM
From tayanggge.btarena.com
BEEF AND CABBAGE CASSEROLE RECIPE - YOUTUBE
From youtube.com
LEFTOVER BEEF ROAST CASSEROLE
From foodlion.com
LAYERED CASSEROLE WITH BEEF, CABBAGE AND POTATO - LIDIA
From lidiasitaly.com
10 BEST GROUND BEEF AND CABBAGE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
6 CABBAGE SOUP RECIPES TO COZY UP WITH THIS WINTER
From eatwell101.com
CHEESY CABBAGE CASSEROLE (KETO, LOW CARB) - KETO POTS
From ketopots.com
GROUND BEEF CABBAGE ROLL CASSEROLE - CASSEROLE RECIPES
From casserolerecipes.com
CABBAGE CASSEROLE WITH RICE AND GROUND BEEF RECIPES
From yummly.com
CABBAGE PARATHA RECIPE (INDIAN BREAD STUFFED WITH CABBAGE)
From reddit.com
#time-to-make #course #main-ingredient #preparation #casseroles #main-dish #beef #oven #dietary #one-dish-meal #low-carb #ground-beef #low-in-something #meat #equipment #4-hours-or-less
You'll also love