MEATBALLS ROMAN STYLE - FRUGAL GOURMET JEFF SMITH
These are heavenly! From a friend who says the origin is "Frugal Gourmet Cooks Three Italian Cuisines".
Provided by GinnyP
Categories Pork
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Mix all ingredients together.
- Shape mixture into balls and then brown in oil.
- Place meatballs in sauce and simmer about 1/2 hour or so until heated through to your liking.
Nutrition Facts : Calories 969.8, Fat 56, SaturatedFat 18.4, Cholesterol 367.9, Sodium 1677.9, Carbohydrate 41.1, Fiber 5.2, Sugar 11.8, Protein 73.9
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