Meatloaf With Truvia Natural Sweetener Recipes
TRUVIA® NATURAL SWEETENER SWEET AND SPICY COCKTAIL NUTS
You can have sweet and spice and everything nice using zero-calorie Truvia® natural sweetener in this great party snack recipe!
Provided by Food Network
Yield 18 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 225 degrees F. Spray or lightly grease a baking sheet with sides.
- Whisk together Truvia® natural sweetener, spices and salt and set aside. Whip the egg white and water until foamy and holds a soft peak, about 4 to 5 minutes. Add the nuts and toss to coat completely in whipped egg white. Add the spice mixture and toss to coat completely.
- Transfer to the prepared baking sheet and spread out into an even layer. Bake 1 hour, until nuts are toasty and crisp, stirring every 15 minutes. Cool completely. Serve at room temperature.
SIMPLE SYRUP WITH TRUVIA® NATURAL SWEETENER
Simple syrup sweetened with Truvia® natural sweetener will provide a savings of 100 calories or 26 grams of sugar per serving compared to the sugar-sweetened version.
Provided by Truvia(R)
Categories Trusted Brands: Recipes and Tips Truvia®
Yield 4
Number Of Ingredients 2
Steps:
- Add Truvia® natural sweetener to 1/2 cup of warm water.
- Shake or blend until dissolved completely.
- Store refrigerated. For best results, use within a day of making.
MEATLOAF WITH TRUVIA® NATURAL SWEETENER
Truvia® Natural Sweetener puts a new spin on meatloaf by pairing lemon and subtle sweetness with savory beef and green pepper under a flavorful sauce. Truvia® natural sweetener reduces this recipe by 120 calories per serving, compared to the original sugar-sweetened version.
Provided by TruviaR
Categories Truvia®
Yield 10
Number Of Ingredients 20
Steps:
- Preheat oven to 375 degrees F.
- Mix all loaf ingredients well and place in a baking dish. Shape into a loaf.
- Mix ingredients for sauce and spread on top of loaf. Bake for 1 hour.
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