Zippy Zonya Mexi Seasoning Mix Recipes

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BENITO BEAN DIP WITH ZIPPY ZONYA MEXI MIX

Make and share this Benito Bean Dip With Zippy Zonya Mexi Mix recipe from Food.com.

Provided by KateL

Categories     Beans

Time 20m

Yield 1 1/4 cups, 5 serving(s)

Number Of Ingredients 12



Benito Bean Dip With Zippy Zonya Mexi Mix image

Steps:

  • PREPARE ZIPPY ZONYA MEXI SEASONING MIX:.
  • Combine all spices listed. (Leftover spice may be stored in a plastic self-sealing bag for up to 1 month.) The bean dip uses 1/4 teaspoon.
  • PREPARE BEAN DIP:.
  • In a food processor combine edamane, salsa, green onion, cilantro and 1/4 teaspoon Zippy Zonya Mexi Seasoning Mix.
  • Cover and process until mixture is smooth.
  • SERVE DIP WITH CHIPS:.
  • Serve with multi-grain tortilla chips.
  • Store in refrigerator for up to 24 hours.

Nutrition Facts : Calories 134.6, Fat 6, SaturatedFat 0.7, Sodium 165.7, Carbohydrate 12.3, Fiber 4.9, Sugar 0.9, Protein 11.1

5 teaspoons chili powder
4 teaspoons ground cumin
1 teaspoon cumin seed (optional)
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
1/8 teaspoon cayenne pepper (optional)
1 1/2 cups edamame, measured after cooked and shelled or 15 ounces canned pinto beans, rinsed and drained
1/3 cup bottled salsa
1 green onion, cut into 1-inch pieces
2 tablespoons fresh cilantro leaves
1/4 teaspoon Mexican seasoning (Zippy Zonya Mexi Seasoning Mix)
multi-grain tortilla chips, for dipping

ZIPPY ZONYA MEXI SEASONING MIX

Entered for safe-keeping. From Heart-Healthy Living by BH&G, Winter 2008. This mix saves a full teaspoon of salt plus MSG. One to 2 tablespoons replaces one packet of commercial mix.

Provided by KateL

Categories     Tex Mex

Time 5m

Yield 3 tablespoons, 1 serving(s)

Number Of Ingredients 7



Zippy Zonya Mexi Seasoning Mix image

Steps:

  • In a small bowl, combine all ingredients.
  • Store for up to 1 month in a self-sealing plastic bag or covered container.

Nutrition Facts : Calories 76.3, Fat 4.1, SaturatedFat 0.5, Sodium 145.8, Carbohydrate 11.7, Fiber 5.5, Sugar 1.4, Protein 3.3

5 teaspoons chili powder
4 teaspoons ground cumin
1 teaspoon cumin seed (optional)
1/4 teaspoon garlic powder
1/4 teaspoon dried onion flakes
1/8 teaspoon black pepper
1/8 teaspoon cayenne pepper (optional)

PIZZA SEASONING

A dry mix that kicks pizza up a notch. For the dried lemon zest, see recipe #462025. I would imagine it a good topping for yeast rolls, too.

Provided by gailanng

Categories     European

Time 5m

Yield 3/4 cup

Number Of Ingredients 9



Pizza Seasoning image

Steps:

  • Combine all spices and seal in tight container. Use amount to taste.

4 tablespoons oregano
2 tablespoons basil
1 tablespoon dried onion flakes
1 tablespoon garlic powder
1 tablespoon thyme
1 tablespoon fennel
1 tablespoon paprika
1 tablespoon black pepper, coarsely ground
1 tablespoon lemon zest (dried form How to Dry Citrus Zest (Lemon/Orange/Lime/Grapefruit))

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