Metzgers Spaghetti Sauce Recipes

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SPAGHETTI SAUCE

This is a quick recipe for tomato sauce. I have just given the outline for the sauce, but you can add any kind of vegetables to it. I especially like it with mushrooms and peppers.

Provided by COURTNEYNOONAN

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 30m

Yield 4

Number Of Ingredients 8



Spaghetti Sauce image

Steps:

  • In a large saucepan heat oil over medium heat. Saute onion, green onion and garlic. When onions are clear, stir in tomatoes, basil, oregano and sugar. Bring to a boil, reduce heat to low, and simmer for 20 minutes.

Nutrition Facts : Calories 81.5 calories, Carbohydrate 11.1 g, Fat 2.6 g, Fiber 3.2 g, Protein 2.3 g, SaturatedFat 0.4 g, Sodium 310.2 mg, Sugar 6.7 g

2 teaspoons olive oil
½ small onion, chopped
2 green onions, chopped
2 teaspoons crushed garlic
1 (28 ounce) can peeled and diced tomatoes
4 teaspoons dried basil
4 teaspoons dried oregano
1 teaspoon white sugar

SPAGHETTI SAUCE WITH GROUND BEEF

This recipe has been handed down from my mother. It is a family favorite and will not be replaced! (Definite husband pleaser!)

Provided by Hank's Mom

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 1h25m

Yield 8

Number Of Ingredients 11



Spaghetti Sauce with Ground Beef image

Steps:

  • Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Drain grease.
  • Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.

Nutrition Facts : Calories 185.1 calories, Carbohydrate 15 g, Cholesterol 34.8 mg, Fat 9.3 g, Fiber 3.6 g, Protein 12.4 g, SaturatedFat 3.5 g, Sodium 930.8 mg, Sugar 8.6 g

1 pound ground beef
1 onion, chopped
4 cloves garlic, minced
1 small green bell pepper, diced
1 (28 ounce) can diced tomatoes
1 (16 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 teaspoons dried oregano
2 teaspoons dried basil
1 teaspoon salt
½ teaspoon black pepper

METZGER'S SPAGHETTI SAUCE

I decided to make my own sauce because all the sauces I got in the store and at resturats was too watery and didn't have much flavor. I got the idea for making the sauce from a movie called "Goodfellas". And it turned out great.

Provided by Metzgermeister

Categories     One Dish Meal

Time 45m

Yield 1 large pot, 6-8 serving(s)

Number Of Ingredients 11



Metzger's Spaghetti Sauce image

Steps:

  • combine crushed tomatoes, tomatoe paste and spices in a large pan and bring to a simmer.
  • In a skillet comine Olive Oil, minced garlic, diced onion and meat. Cook until meat is done and onion is soft.
  • Add meat, onion, garlic, olive oil to simmering tomatoe sauce.
  • let simmer for about 30 minutes.
  • Enjoy over spaghetti noodles.

Nutrition Facts : Calories 345.7, Fat 21.2, SaturatedFat 7.3, Cholesterol 43.1, Sodium 1668.7, Carbohydrate 23.3, Fiber 4.7, Sugar 12.8, Protein 18.1

2 (15 ounce) cans crushed tomatoes (I use organic fire roasted tomatoes)
2 (6 ounce) cans tomato paste
2 garlic cloves, minced (I use very thinly sliced fresh garlic so it liquifs in the olive oil)
2 -3 table spoons extra virgin olive oil
1 tablespoon oregano
1 tablespoon basil
1 tablespoon italian seasoning
2 large bay leaves
1 medium onion, diced (optional)
1 lb Italian sausage (or use ground beef from chuck)
black pepper (to taste)

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