Mexican Baked Eggs Recipes
MEXICAN EGG CASSEROLE
Tomatoes and green chiles give color and zip to this extra-cheesy egg bake. It's a favorite for breakfast or brunch but it can be enjoyed for lunch or supper, too. -Mary Steiner, West Bend, Wisconsin
Provided by Taste of Home
Time 1h
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the flour and baking powder. Add the eggs, 3-1/2 cups Monterey Jack cheese, cottage cheese, tomatoes, chiles, onions, hot pepper sauce, oregano, cilantro, salt and pepper. Pour into a greased 13x9-in. baking dish. Sprinkle with the remaining Monterey Jack cheese., Bake, uncovered, at 400° for 15 minutes. Reduce heat to 350°; bake 30 minutes longer or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting. Serve with salsa if desired.
Nutrition Facts : Calories 421 calories, Fat 27g fat (15g saturated fat), Cholesterol 382mg cholesterol, Sodium 856mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 1g fiber), Protein 31g protein.
More about "mexican baked eggs recipes"
MEXICAN BAKED EGGS (ONE PAN) - EASY RECIPE - HELLO LITTLE …
2018-04-30 Heat oil in a large cast iron skillet over medium-high heat. Add onion and bell pepper to pan. Season with salt, then cook until browned on edges, …
From hellolittlehome.com
Ratings 1Category BreakfastCuisine Mexican, Tex MexTotal Time 40 mins
From hellolittlehome.com
Ratings 1Category BreakfastCuisine Mexican, Tex MexTotal Time 40 mins
- Add onion and bell pepper to pan. Season with salt, then cook until browned on edges, stirring frequently (about 10 minutes).
- Reduce heat to medium and allow pan to cool slightly. Add jalapeño, garlic, chili powder, cumin, and oregano. Cook for one minute, stirring constantly.
MEXICAN BAKED EGGS (VIDEO) – KALYN'S KITCHEN
2021-05-03 Preheat oven to 450F/230C, Break eggs into individual dishes. (Use six eggs if you want lowest-carb option) Saute chopped …
From kalynskitchen.com
4.8/5 (6)Total Time 37 minsCategory BreakfastCalories 295 per serving
From kalynskitchen.com
4.8/5 (6)Total Time 37 minsCategory BreakfastCalories 295 per serving
- Preheat oven to 450F/230C and break eggs into individual dishes and let them come to room temperature.
- Saute a chopped onion in olive oil for a minute or two, then add canned diced green chiles and cook a couple minutes longer.
- Add ground cumin (affiliate link) and ground Ancho chile (affiliate link) and cook another 1-2 minutes.
MEXICAN BAKED EGGS (ONE SKILLET) • DOMESTIC SUPERHERO
2022-08-08 Turn down to a simmer, cover, and cook for about 15-20 minutes or until the sauce has thickened up a bit. Using the back of a spoon, make a …
From domesticsuperhero.com
5/5 (27)Total Time 30 minsEstimated Reading Time 6 minsCalories 204 per serving
From domesticsuperhero.com
5/5 (27)Total Time 30 minsEstimated Reading Time 6 minsCalories 204 per serving
- Heat olive oil in a pan with deep sides and saute onions and jalapeños 2 minutes. Add ground cumin and cayenne pepper and saute 2-3 minutes more. Add diced tomatoes with juice, black beans, and diced green chilies to the pan and let cook at very low simmer for 15-20 minutes, or until the mixture is slightly thickened.
- Using the back of a spoon, make an indentation in the mixture, and crack an egg into the little pocket. Repeat around the pan with all eggs. Spoon the rest of the mixture around eggs, avoiding the yolk.
- Place skillet (ovenproof or cover handle with tin foil) in oven for about 5 minutes, or until the eggs are starting to look set but are still fairly wet looking. Remove and change oven to broil (Be careful not to burn yourself!)
MEXICAN BAKED EGGS RECIPE: HOW TO MAKE MEXICAN …
2018-09-18 Method. Preheat oven to 180°C (160°C fan forced). Heat oil in a large non-stick frying pan over medium heat. Add onion, chilli, smoked …
From australianeggs.org.au
4.3/5 (63)Total Time 45 minsCategory VegetarianCalories 394 per serving
From australianeggs.org.au
4.3/5 (63)Total Time 45 minsCategory VegetarianCalories 394 per serving
MEXICAN BAKED EGGS - CLOSET COOKING
2011-09-15 ingredients. 1 tablespoon corn oil; 1 small onion, diced; 2 cloves garlic, chopped; 1 teaspoon cumin, toasted and ground; 1 teaspoon chipotle …
From closetcooking.com
Reviews 78Estimated Reading Time 5 minsServings 4Total Time 50 mins
From closetcooking.com
Reviews 78Estimated Reading Time 5 minsServings 4Total Time 50 mins
HUEVOS RANCHEROS (MEXICAN BAKED EGGS) RECIPE
Heat oil in a large non-stick frying pan over medium heat. Add onion, chilli, smoked paprika, cumin, salt and pepper and cook for 4-5 minutes, or until softened. Add capsicum, kidney beans, tomatoes and water and bring to the …
From myfoodbook.com.au
From myfoodbook.com.au
MEXICAN BAKED EGGS - FAMILY FOOD ON THE TABLE
Instructions. Preheat oven to 350. Spray a 9x13 glass pan with cooking spray and set aside. In a large bowl, whisk eggs until well mixed. Add the shredded cheese, cottage cheese, chilies, flour and salt and whisk until well combined. Pour the …
From familyfoodonthetable.com
From familyfoodonthetable.com
MEXICAN BAKED EGGS | JAMIE OLIVER EGG & AVOCADO RECIPE
Method. Preheat the oven to full whack. Grease a small skillet pan or round baking dish with a drizzle of olive oil, then crack in the eggs. Finely slice the red chilli (deseed if you like) and scatter over the eggs. Peel and destone the …
From jamieoliver.com
From jamieoliver.com
MEXICAN BAKED EGGS - RECIPE REVIEW BY THE HUNGRY …
2018-01-17 The Process. My Mexican baked eggs were ready in 44 minutes. That includes 7 minutes to prep and 37 to cook. I added some cooking time to make sure the egg yolks were set as that’s the way my husband likes them. …
From hungrypinner.com
From hungrypinner.com
MEXICAN RICE AND BEANS BAKED EGGS | AMERICAN STROKE ASSOCIATION
Directions. Tip: Click on step to mark as complete. Preheat oven to 400°F. Heat oil in ovenproof skillet set over medium heat. Cook onion, jalapeño, garlic, cumin, thyme, chili powder, salt and …
From stroke.org
From stroke.org
MEXICAN BAKED EGGS WITH HALLOUMI — WATERCRESS | HEALTH, RECIPES …
2022-04-02 Preheat the oven to 180. ˚Heat a little oil in an ovenproof skillet (or a large frying pan with a lid) and fry the garlic. Add the beans (with the water they are in) and cook for a few …
From watercress.co.uk
From watercress.co.uk
EASY RECIPE FOR MEXICAN STYLE BAKED EGGS - FOOD NEWS
Heat the oil in a large, ovenproof frying pan over a medium heat. Fry the onion for 5 mins, then add the garlic and fry for 1 min. Add the kidney beans and fry for 2 mins, then add the …
From foodnewsnews.com
From foodnewsnews.com
MEXICAN BAKED EGGS RECIPES ALL YOU NEED IS FOOD
Steps: Preheat oven to 180°C (160°C fan forced). Heat oil in a large non-stick frying pan over medium heat. Add onion, chilli, smoked paprika, cumin, salt and pepper and cook for 4-5 …
From stevehacks.com
From stevehacks.com
MEXICAN BAKED EGGS RECIPE - RACHAEL HARTLEY NUTRITION
2020-03-23 This Mexican baked eggs recipe was originally published Feb 2014. Recipe, images and text have been updated to give you the best possible content. Mexican Baked …
From rachaelhartleynutrition.com
From rachaelhartleynutrition.com
MEXICAN BAKED EGGS RECIPE - THE TIMES GROUP
2018-01-30 1 egg; 1/4 sliced red onion; 2 tablespoon tomato puree; 50 gm black beans; 1/2 teaspoon crushed to paste red chilli; 2 tablespoon chopped chives; 1/2 pounds paprika
From recipes.timesofindia.com
From recipes.timesofindia.com
BAKED MEXICAN EGGS | ONE-PAN RECIPES | SBS FOOD
Instructions. 1. Put the olive oil in a large frying pan over a high heat and fry the capsicum and half the onion for 2 minutes. Mix through the garlic and cook for a further minute. 2. Add the ...
From sbs.com.au
From sbs.com.au
MEXICAN-STYLE BAKED EGGS | BRUNCH RECIPES | TESCO REAL FOOD
Preheat the oven to gas 7, 220°C, fan 200°C. Put the tortilla triangles on a large baking tray, spaced apart, and set aside. Heat the oil in a large, ovenproof frying pan over a medium heat. …
From realfood.tesco.com
From realfood.tesco.com
MEXICAN BAKED EGGS ON BLACK BEANS | HEART AND STROKE FOUNDATION
Step 1. In large saucepan, heat canola oil over medium heat. Add onion and sauté for about 5 minutes. Add chili powder, cumin and red pepper flakes and stir for 2 minutes. If you like it …
From heartandstroke.ca
From heartandstroke.ca
THE BEST MEXICAN BAKED EGGS RECIPE | TRAVELLING DIETITIAN
2013-06-24 As winter kicks in here in Australia I keep being asked for quick warm meals that will hit the spot after a long day at work. Given I am slightly obsessed with breakfast food, I …
From travellingdietitian.com
From travellingdietitian.com
You'll also love
