Mexican Chocolate Martini Recipes

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CHAMPURRADO

A traditional Mexican chocolate drink.

Provided by monmedel

Categories     World Cuisine Recipes     Latin American     Mexican

Time 35m

Yield 12

Number Of Ingredients 8



Champurrado image

Steps:

  • Bring water, cinnamon stick, clove, and star anise to a boil in a saucepan; remove from heat and allow spices to steep until water is fragrant, about 10 minutes. Strain.
  • Heat milk, chocolate, and pinole in another saucepan over medium heat, whisking until chocolate is dissolved and liquid is thickened, about 10 minutes. Remove from heat and add piloncillo; let rest until sugar is dissolved, about 5 minutes more. Pour cinnamon water into chocolate mixture and stir to combine.

Nutrition Facts : Calories 524.4 calories, Carbohydrate 63.3 g, Cholesterol 6.9 mg, Fat 3.9 g, Fiber 0.7 g, Protein 3.4 g, SaturatedFat 2.3 g, Sodium 276.1 mg, Sugar 37.8 g

1 ½ cups water
1 cinnamon stick
1 whole clove
1 pod star anise
4 ¼ cups milk
2 tablets Mexican chocolate (such as Chocolate Ibarra®)
¾ cup pinole (coarse ground maize flour)
1 pinch crushed piloncillo (Mexican brown sugar cone), or more to taste

CHOCOLATE CARAMEL MARTINI

Make and share this Chocolate Caramel Martini recipe from Food.com.

Provided by Kim127

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4



Chocolate Caramel Martini image

Steps:

  • Mix ingredients in a shaker over ice. Stir to chill.
  • Strain into martini glass.

1 1/2 ounces vodka
1 1/2 ounces Baileys Irish Cream
3 ounces Kahlua
3 ounces godiva chocolate liqueur

CHOCOLATE MARTINI COCKTAIL

This liquid dessert combines chocolate-flavored liqueurs with vodka and half-and-half for a boozy and decadent drink.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5



Chocolate Martini Cocktail image

Steps:

  • Combine chocolate liqueur, creme de cacao, vodka, half-and-half, and ice in a cocktail shaker. Cover and shake until chilled. Strain into a chilled cocktail glass.

Nutrition Facts : Calories 511.2 calories, Carbohydrate 50.9 g, Cholesterol 27.9 mg, Fat 9 g, Protein 2.2 g, SaturatedFat 5.4 g, Sodium 45.5 mg, Sugar 43.6 g

1 ½ fluid ounces chocolate liqueur
1 ½ fluid ounces creme de cacao
½ fluid ounce vodka
2 ½ fluid ounces half-and-half
1 cup ice

CHOCOLATE MARTINI

The variations on martinis seem endless. But this sweet chocolate martini recipe is both creative and sophisticated in taste and presentation. It's a fine way to finish or even start a meal.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 5



Chocolate Martini image

Steps:

  • Fill a mixing glass or tumbler three-fourths full with ice. Add vodka and creme de cacao; stir until condensation forms on outside of glass. Strain into a chilled cocktail glass. Garnish as desired.

Nutrition Facts : Calories 378 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 28g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.

Ice cubes
2 ounces vodka
2 ounces creme de cacao or chocolate liqueur
GARNISH:
Chocolate shavings, white chocolate curl or chocolate truffle

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