Meyer Lemon Margarita Recipes
MEYER LEMON SPICY MARGARITA
Steps:
- Mix the lemon juice, tequila, triple sec, honey and diced jalapeno in a cocktail shaker filled with ice. Shake until very cold. Rub the lime slice around the rim of a glass and dip in salt to form a salt rim. Strain the drink into the glass.
MEYER LEMON MARGARITA
Make and share this Meyer Lemon Margarita recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Add the tequila, Cointreau, juice, and simple syrup to a cocktail shaker filled with ¾ cup ice.
- Shake vigorously; pour into a glass and add a strip of lemon rind for garnish.
Nutrition Facts : Calories 7.1, Sodium 0.3, Carbohydrate 2.5, Fiber 0.1, Sugar 0.7, Protein 0.1
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- In a small bowl add sea salt, sugar and lemon zest and mix. Place on a shallow plate. Wet the rim of each margarita glass and rim glasses by placing glass upside down into sugar/salt mixture.
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- Rub the rim of an old fashioned glass (or whatever similar vessel you prefer) with a meyer lemon slice. Swirl the rim through a small pile of kosher or sea salt to salt the rim.
- Put the meyer lemon juice, optional lime juice) tequila, simple syrup, and bitters in an ice filled cocktail shaker. Shake vigorously for 15 seconds.
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- Set up your station: lay a wet paper towel down and a small cutting board over it; first, slice all your ripe meyer lemons in half (take 1 half and slice 2 pinwheels from it, juice what remains). Then, grab citrus juicer to juice approx. ¼ cup of liquid. Pour the juice into the shaker along with 1 tablespoon of sugar cane. Stir together for 30 seconds–until all sugar is completely dissolved. TIP: save your meyer lemon remains to rim your glass with and to later make a preserve.
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- Before straining over your glass, be sure to grab the remaining ½ of meyer lemon and fold it over the lip of your glass and around to salt the rim (have the salt on a small plate to spin the lip of the glass onto). Once the rim is salted, fill the glass up ½ way with ice then pour the strained drink over it. Garnish with a meyer lemon pinwheel.
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