OLD FASHIONED PINEAPPLE UPSIDE-DOWN CAKE
This old-fashioned cake recipe delivers a really good take on the dessert classic: pineapple upside-down cake.
Provided by Cathy
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a 10-inch heavy skillet with a heat-resistant handle (I use a cast iron skillet), melt 1/2 cup butter over very low heat. Remove from heat, and sprinkle brown sugar evenly over pan. Arrange pineapple slices to cover bottom of skillet. Distribute cherries around pineapple; set aside.
- Sift together flour, baking powder, and salt.
- Separate the eggs into two bowls. In a large bowl, beat egg whites just until soft peaks form. Add granulated sugar gradually, beating well after each addition. Beat until medium-stiff peaks form. In a small bowl, beat egg yolks at high speed until very thick and yellow. With a wire whisk or rubber scraper, using an over-and-under motion, gently fold egg yolks and flour mixture into whites until blended. Fold in 1 tablespoon melted butter or margarine and almond extract. Spread batter evenly over pineapple in skillet.
- Bake until surface springs back when gently pressed with fingertip and a toothpick inserted in the center comes out clean, about 30 to 35 minutes. Loosen the edges of the cake with table knife. Cool the cake for 5 minutes before inverting onto serving plate.
Nutrition Facts : Calories 321.1 calories, Carbohydrate 55 g, Cholesterol 84.9 mg, Fat 10.4 g, Fiber 0.7 g, Protein 3.2 g, SaturatedFat 6 g, Sodium 183.1 mg, Sugar 43 g
MICROWAVE PINEAPPLE UPSIDE-DOWN CAKE
This is the Day to Day Cookery version by IM Downes. It is a beautiful cake, arguably better than the oven-baked version.
Provided by RockCook
Categories Dessert
Time 18m
Yield 1 cake, 6 serving(s)
Number Of Ingredients 11
Steps:
- Grease an 18cm round dish and place a greased circle of paper in the base.
- For the caramel, cream brown sugar and 2 tablespoons butter and spread over base.
- Arrange a slice of pineapple in the centre with half circles around it. Fill spaces with cherries.
- For the cake mixture, beat 60g butter and sugar to a cream. Add egg and mix carefully without beating.
- Add the sifted dry ingredients alternately with the milk and mix.
- Pour mixture over caramel and fruit.
- Cook on MEDIUM-HIGH (70%) for 6-7 minutes or until just firm in the centre. (I had to put mine on for an extra 2 minutes and 50 seconds, it will vary according to your microwave).
- Allow to stand for 2-3 minutes before turning out onto a plate.
- Serve hot with custard or cream, or warm for morning tea.
Nutrition Facts : Calories 296.3, Fat 13.4, SaturatedFat 8.1, Cholesterol 68.2, Sodium 370.9, Carbohydrate 41.5, Fiber 1, Sugar 24.7, Protein 3.7
PINEAPPLE UPSIDE-DOWN CAKE IN A MUG
For those moments when you need cake ASAP, just grab a mug and you'll be digging into this adorable individual serving of pineapple upside-down cake in minutes.
Provided by Food Network Kitchen
Categories dessert
Time 10m
Yield 1 serving
Number Of Ingredients 11
Steps:
- Pour the syrup into the bottom of a microwave-safe mug wide enough to fit the pineapple ring. Put the pineapple ring in the mug and put the cherry in the middle of the ring.
- Whisk together the flour, sugar, baking powder and salt in a small bowl.
- Mix the milk, yogurt and coconut oil in a small bowl to combine. Add the dry ingredients to the wet and mix until just combined.
- Spread the batter over the pineapple. Microwave in 30-second intervals until the cake is slightly domed and a toothpick inserted in the center comes out clean, about 90 seconds. Cool slightly; the cake should easily pull away from the sides of the mug. Invert the cake onto a plate and uncover. Serve with whipped cream if desired.
MICROWAVE PINEAPPLE UPSIDE-DOWN CAKE
Quick and easy pineapple upside-down cake recipe for the microwave, with just a few ingredients. Great served with vanilla ice cream or whipped topping.
Provided by anmlnrs
Categories Pineapple Upside-Down Cake
Time 50m
Yield 9
Number Of Ingredients 7
Steps:
- Place butter in an 8-inch square glass dish. Microwave at 400W, watching closely, until melted, 30 to 45 seconds.
- Stir in brown sugar. Microwave at 800W for 30 seconds, then stir and microwave until it reaches a syrup-like consistency, another 30 seconds. Spread it evenly in the pan.
- Place pineapple slices evenly across the bottom of the pan and place a cherry in the center of each one.
- Beat cake mix, water, and egg on low speed for 30 seconds, then on medium speed for another 3 to 4 minutes. Pour evenly over the pineapple slices. Cover the pan with waxed paper.
- Microwave at 400W until the center is set, about 30 minutes.
- Allow cake to stand for 2 minutes, then loosen the edges with a butter knife. Place a plate on top of the baking dish, invert, and let sit for about 3 minutes. Remove the baking dish and scrape any good stuff out and onto the cake if necessary. Cut into 9 squares and serve warm or cold.
Nutrition Facts : Calories 216.5 calories, Carbohydrate 32.8 g, Cholesterol 34.8 mg, Fat 8.9 g, Fiber 0.5 g, Protein 2 g, SaturatedFat 3.9 g, Sodium 196.5 mg, Sugar 22.6 g
MICROWAVE PINEAPPLE UPSIDE DOWN CAKE
Make and share this Microwave Pineapple Upside Down Cake recipe from Food.com.
Provided by Tina Klein
Categories Dessert
Time 30m
Yield 1 Cake
Number Of Ingredients 6
Steps:
- Put butter and sugar in 8 inch round micro proof baking dish.
- Cook on simmer LO for 2 minutes, or until butter is melted.
- Stir and spread evenly in bottom of dish.
- Drain pineapple and reserve juice.
- Arrange pineapple slices atop brown sugar and butter mixture.
- Dot with cherries.
- Prepare packaged cake mix according to directions, reducing required liquid by one tablespoon.
- Substitute 1/3 cup pineapple juice for part of liquid.
- Pour batter carefully into baking dish.
- Cook on simmer LO for 4 minutes.
- Rotate dish 1/4 turn.
- Cook on simmer LO for 3 minutes.
- Rotate dish 1/4 again.
- Cook on HI for 1 to 2 minutes, or until toothpick inserted in center comes out clean.
- Cool for 5 minutes.
- Invert onto serving plate.
- Serve warm or cold, topped with whipped cream.
Nutrition Facts : Calories 1988.5, Fat 64.5, SaturatedFat 26.4, Cholesterol 96.7, Sodium 1968.2, Carbohydrate 349.6, Fiber 7.2, Sugar 250.5, Protein 13
PINEAPPLE UPSIDE-DOWN CAKE
This retro pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories
Provided by Sara Buenfeld
Categories Afternoon tea, Snack, Treat
Time 55m
Number Of Ingredients 10
Steps:
- Heat oven to 180C/160C fan/gas 4.
- For the topping, beat 50g softened butter and 50g light soft brown sugar together until creamy. Spread over the base and a quarter of the way up the sides of a 20cm round cake tin. Arrange 7 pineapple rings on top (reserving the syrup for later), then place 7 glacé cherries in the centres of the rings.
- Place 100g softened butter, 100g golden caster sugar, 100g self-raising flour, 1 tsp baking powder, 1 tsp vanilla extract and 2 eggs in a bowl along with 2 tbsp of the reserved pineapple syrup. Using an electric whisk, beat to a soft consistency.
- Spoon into the tin on top of the pineapple and smooth it out so it's level. Bake for 35 mins. Leave to stand for 5 mins, then turn out onto a plate. Serve warm with a scoop of ice cream.
Nutrition Facts : Calories 407 calories, Fat 23 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 49 grams carbohydrates, Sugar 36 grams sugar, Fiber 1 grams fiber, Protein 5 grams protein, Sodium 0.87 milligram of sodium
More about "microwave pineapple upside down cake recipes"
MICROWAVE PINEAPPLE UPSIDE DOWN CAKE - MOM ON …
From momontimeout.com
5/5 (1)Total Time 12 minsCategory DessertCalories 513 per serving
- Place butter inside cake pan and microwave on high in 30 second increments until the butter has melted.
MICROWAVE PINEAPPLE UPSIDE DOWN CAKE RECIPE
From ifood.tv
THIS MICROWAVE PINEAPPLE UPSIDE-DOWN CAKE CAN BE …
From spoonuniversity.com
PINEAPPLE UPSIDE DOWN CAKE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
MICROWAVE PINEAPPLE UPSIDE-DOWN CAKE | MRFOOD.COM
From mrfood.com
4/5 (1)Estimated Reading Time 50 secsCategory Microwave
- Sprinkle the brown sugar over the bottom of a microwave-safe 10-inch round cake pan or 9" x 13" baking dish; dot with butter. Microwave at 100% power for 1-1/2 minutes. Stir to distribute the mixture evenly over the bottom of the pan; top with pineapple rings arranged in a single layer then place a cherry in each ring.
- In a large bowl, combine the cake mix, water, oil, and eggs. Beat until well mixed. Spoon the batter into the pan and microwave at 70% power for 14 minutes, or until cooked through.
- Let the cake stand for about 5 minutes. Loosen gently with a knife and invert onto a platter. Serve warm, or allow to cool completely before serving.
PINEAPPLE VEGAN MUG CAKE RECIPE - BBC FOOD
From bbc.co.uk
HAWAIIAN PINEAPPLE UPSIDE DOWN CAKE RECIPE ALLRECIPES
From mlarakewong.jodymaroni.com
HAWAIIAN PINEAPPLE UPSIDE DOWN CAKE RECIPE ALLRECIPES
From calabrese.qualitypoolsboulder.com
TWO LAYER PINEAPPLE UPSIDE DOWN CAKE - MICROWAVE - RECIPE
From cooks.com
QUICK PINEAPPLE UPSIDE-DOWN CAKE - RECIPES | PAMPERED CHEF US …
From pamperedchef.com
PINEAPPLE UPSIDE DOWN CAKE IN THE MICROWAVE
From justmicrowaveit.com
PINEAPPLE UPSIDE DOWN CAKE RECIPE - YUMMYTUMMYAARTHI.COM
From yummytummyaarthi.com
BISQUICK PINEAPPLE UPSIDE DOWN CAKE RECIPE RECIPES
From nyamaneilang.coolfire25.com
BEST PINEAPPLE UPSIDE DOWN CAKE RECIPE WINNER RECIPES
From alhikmahfm.dixiesewing.com
PINEAPPLE UPSIDE DOWN CAKE (A MICROWAVE RECIPE)
From cooks.com
PINEAPPLE DESSERT RECIPES - 34 OF THE BEST PINEAPPLE DESSERTS
From dessertsonadime.com
BEST PINEAPPLE UPSIDE DOWN CAKE RECIPE WINNER RECIPES
From laurent490.dixiesewing.com
MICROWAVE PINEAPPLE UPSIDE DOWN CAKE RECIPE
From recipeland.com
RECIPESOURCE: SEARCH RESULTS
From recipesource.com
10 BEST UPSIDE DOWN CAKE MICROWAVE RECIPES | YUMMLY
From yummly.com
[RECIPESANDMORE] MICROWAVE 2 LAYER PINEAPPLE UPSIDE …
From mail-archive.com
MICROWAVE PINEAPPLE UPSIDE-DOWN CAKE RECIPE | ALLRECIPES
From stage.element.allrecipes.com
#30-minutes-or-less #time-to-make #course #preparation #desserts #microwave #cakes #equipment
You'll also love