MINER'S STEAK
Steps:
- 1. Dredge steak in mixture of flour, salt and pepper. Put into large casserole dish with lid and sprinkle any remaining flour over the meat. Add all the remaining ingredients.
- 2. Bake covered at 325° for 2 1/2 to 3 hours. Serve over noodles or rice.
- 3. NOTE: I usually serve this with noodles and add the cooked noodles to the meat mixture to soak up all the juices.
EMILY'S MARINATED VENISON STEAKS
I threw this together one afternoon, as we needed to use up the venison we had in our freezer. We don't like the 'gamey' taste of some meats, and this marinade did the trick! I find it best to have the meat marinate overnight so it really takes in the flavors.
Provided by Thorney
Categories Meat and Poultry Recipes Game Meats Venison
Time 1h20m
Yield 2
Number Of Ingredients 12
Steps:
- Whisk Worcestershire sauce, soy sauce, lime juice, onion, red pepper flakes, dry mustard, salt, thyme, black pepper, garlic, and hot pepper sauce together in a bowl; pour into a resealable plastic bag. Add venison steaks, coat with the marinade, squeeze to remove excess air, and seal the bag. Marinate in the refrigerator at least 1 hour.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Remove venison from the marinade and shake off excess. Discard remaining marinade.
- Cook the steaks until they are firm, hot in the center, and just turning from pink to grey, about 5 minutes per side. An instant-read thermometer inserted into the center should read 150 degrees F (65 degrees C).
Nutrition Facts : Calories 169.1 calories, Carbohydrate 11.5 g, Cholesterol 79.5 mg, Fat 3 g, Fiber 0.9 g, Protein 23.3 g, SaturatedFat 0.9 g, Sodium 1865.5 mg, Sugar 4.6 g
MINER'S STEAK
This easy dish recipe is from the Colorado Cache Cookbook put out by the Junior League of Denver. It's one of those "Throw Together and Let It Cook Itself" recipes that most cooks enjoy fixing.
Provided by Laudee
Categories Meat
Time 3h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Dredge steak strips in a mixture of flour, salt and pepper.
- Put into Dutch oven and add all remaining ingredients.
- Bake covered at 325 degree oven for 2 1/2 to 3 hours.
- Serve over noodles or rice.
Nutrition Facts : Calories 429.8, Fat 20.3, SaturatedFat 7.9, Cholesterol 124.2, Sodium 1665.5, Carbohydrate 20.8, Fiber 3.1, Sugar 8.9, Protein 40.7
EASY MINUTE STEAKS
This is the easiest recipe. I serve it with mashed potatoes and warm rolls.
Provided by frog69
Categories Meat and Poultry Recipes Beef Steaks
Time 1h15m
Yield 4
Number Of Ingredients 2
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet over medium heat, briefly brown the cube steaks.
- Arrange meat in a single layer in a 13x9 inch baking dish and pour the soup over the top. Bake in preheated oven for 1 hour.
Nutrition Facts : Calories 435.1 calories, Carbohydrate 6.4 g, Cholesterol 139.6 mg, Fat 22.2 g, Fiber 0.6 g, Protein 49.9 g, SaturatedFat 8.5 g, Sodium 753.7 mg, Sugar 2.9 g
COAL MINERS PASTIES
Coal miners in the Midwest would take these for their lunch. They keep warm rather long wrapped in a towel. Some housewives would stuff one end with a savory filling, and the other with a sweet one. That way you could have your dessert with your dinner! For a true coal miner meal experience, be sure to roughly chop the potatoes.
Provided by Kevin Ryan
Categories Main Dish Recipes Savory Pie Recipes Pasty Recipes
Time 1h30m
Yield 6
Number Of Ingredients 10
Steps:
- Place the flour, 2 teaspoons of salt, and the lard in a bowl. Quickly rub the lard into the flour with your fingertips until it resembles small peas. Pour in the ice water, and form into a ball. Add more water if it feels too dry. Divide the dough into 6 balls, and wrap in plastic. Chill one hour.
- In a bowl, combine the meat, turnips, potatoes, onions, remaining 1 tablespoon salt, and pepper.
- Preheat the oven to 400 degrees F (205 degrees C).
- Roll out one of the balls on a floured surface to about 1/4 inch thick. Using a cake pan, trace a 9 inch circle in the dough; cut out the circle. Place about 1 1/2 cups of the meat mixture into the middle of the circle. Fold the edges of the circle up to meet along the top of the meat filling, and crimp the dough along the top to seal. Repeat until all dough is used up. With a spatula, transfer the pasties to an ungreased sheet.
- Bake the pasties for 45 minutes, or until golden. Serve hot or at room temperature.
Nutrition Facts : Calories 1186.3 calories, Carbohydrate 98.9 g, Cholesterol 140.9 mg, Fat 66.6 g, Fiber 7.3 g, Protein 45.4 g, SaturatedFat 25.9 g, Sodium 2202.8 mg, Sugar 5.5 g
DEER STEAK (MINUTE STEAKS)
This is how everyone I know cooks deer steak. We usually run the pieces through a tenderizer 2 or 3 times when we process our deer. These pieces are usually made with the tenderloin or back straps. They come out looking just like minute steaks which is why I call it deer steak. This is super easy to make and the meat is fork tender. This recipe can very easily be made in a crock pot as well. Very good served with mashed potatoes because the mushroom soup makes the gravy. If you want to spice this recipe up you can add spices to the flour mixture.
Provided by KansasGirl
Categories Meat
Time 3h10m
Yield 6 steaks, 6 serving(s)
Number Of Ingredients 7
Steps:
- Pre heat oven to 300 degrees and heat oil in a pan. Mix the flour, salt and pepper together. Dredge steaks in flour mixture. Brown the outside of the steaks in oil. They do not need to be cooked all the way through. Put steaks in a 9X13 pan and pour in mushroom soup and milk. You can mix the mushroom soup and milk together before if you want. Make sure that the steaks are covered with milk and mushroom soup. Cook the steaks for at least three hours. If you don't want to heat up your oven for this long just cook these in a slow cooker. Serve these with mashed potatoes.
Nutrition Facts : Calories 114, Fat 8.5, SaturatedFat 2.2, Cholesterol 7.7, Sodium 439.4, Carbohydrate 7, Fiber 0.3, Sugar 0.2, Protein 2.7
More about "miners steak recipes"
50 BEST STEAK DINNER RECIPES - EASY STEAK DINNERS - THE …
From thepioneerwoman.com
EASY STEAK DINNER RECIPES - FOOD NETWORK
From foodnetwork.com
THE 28 BEST EVER STEAK RECIPES - THE SPRUCE EATS
From thespruceeats.com
DEER STEAK RECIPE - ON THE STOVETOP - FANTABULOSITY
From fantabulosity.com
THE PERFECT TRADITIONAL CORNISH PASTY RECIPE - THE …
From thespruceeats.com
Ratings 503Category Lunch, Snack, Dinner, PiesAuthor Elaine LemmCalories 329 per serving
DEER STEAK RECIPE: THE BEST STEAK YOU WILL EAT - BLEND OF BITES
From blendofbites.com
5/5 (60)Category Main CourseCuisine InternationalPublished Dec 4, 2022
73 OF OUR BEST STEAK DINNER RECIPES | EPICURIOUS | EPICURIOUS
From epicurious.com
RECIPES FROM THE SHOW | ALL SEASONS | WILD HARVEST TELEVISION …
From wildharvestfilms.com
MINER'S STEAK RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
40 STEAK RECIPES FOR A SUPER DINNER, COOKOUT OR DATE …
RECIPE: VENISON ESPETADA | AN OFFICIAL JOURNAL OF THE NRA
From americanhunter.org
MINERS' STEAK - EASY! - RECIPE - COOKS.COM
From cooks.com
MINER'S STEW | HARVESTCRAFT WIKI | FANDOM
From harvestcraftmod.fandom.com
MINERS' STAKES CROSSWORD CLUE | WORDPLAYS.COM
From wordplays.com
65 BEST WEEKNIGHT STEAK DINNERS - EASY STEAK RECIPES & IDEAS
From delish.com
CLIMATE-FRIENDLY COCKTAIL RECIPES GO LIGHT ON ICE
From scientificamerican.com
MINER'S BEEF STEW | MIDWEST LIVING
From midwestliving.com
You'll also love