MINI PUMPKIN CAKES
I saw these cute cakes at a local grocery store and decided to make my own version at home. They're a hit at any fall gathering. -Jennifer Dorff, Waukesha, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h50m
Yield 1 dozen.
Number Of Ingredients 18
Steps:
- In a large bowl, combine the first seven ingredients. Beat on low speed for 30 seconds; beat on medium for 2 minutes. Fold in walnuts. Spoon by 1/2 cupfuls into 12 greased miniature fluted tube pans. Bake at 350° until set, about 20-25 minutes. Cool for 10 minutes before removing from pans to wire racks to cool completely., In a large bowl, beat the confectioners' sugar, water and maple flavoring until smooth; tint orange with red and yellow food coloring. Place wire racks with cakes over waxed paper. Spoon half of the glaze evenly over tops and sides of cakes, letting excess drip off. Let stand until glaze is set. Repeat with remaining glaze. , In a small bowl, beat confectioners' sugar and water until smooth; tint green. Cut a small hole in the corner of a pastry or plastic bag; insert a #4 round pastry tip. Fill bag with green frosting. Pipe vines on the pumpkins. For stem, insert a Tootsie Roll piece in the center of each pumpkin.
Nutrition Facts : Calories 813 calories, Fat 21g fat (4g saturated fat), Cholesterol 84mg cholesterol, Sodium 481mg sodium, Carbohydrate 152g carbohydrate (127g sugars, Fiber 2g fiber), Protein 7g protein.
MINI PUMPKIN CAKES
Steps:
- Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper.
- Cut the tops from the pumpkins and set aside. Hollow out the centers of each pumpkin and place the pumpkins onto one of the prepared baking sheets. Prepare the cake mix according to the package instructions, stirring in 1/4 cup of the pumpkin seeds at the end. Pour some cake batter into each pumpkin, filling halfway. Sprinkle the top of each with the remaining 1/4 cup pumpkin seeds.
- Lightly brush the cut side of each pumpkin top with vegetable oil and sprinkle with sugar. Place the pumpkin tops cut-side down on the other baking sheet.
- Put both baking sheets in the oven. Bake the pumpkin tops for about 25 minutes, and then set aside to cool. Bake the batter-filled pumpkins until a wooden toothpick inserted in the centers comes out clean, about 1 hour. Cool completely on a cooling rack.
- Put a pumpkin top on each pumpkin cake and serve with maple syrup.
BAKED MINIATURE PUMPKINS
Individual baked pumpkins. Make one for every guest, festive and tasty. Originally submitted to ThanksgivingRecipe.com.
Provided by Kim Smith
Categories Side Dish Vegetables Squash
Yield 2
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cut off the top of the pumpkin and scrape out all the seeds. Place the butter or margarine and brown sugar inside the pumpkin and sprinkle with ground cinnamon. Put the pumpkin lid back on and place pumpkin in a baking pan with a little water in the bottom.
- Bake at 350 degrees F (175 degrees C) for about 30 minutes or until tender. These can also be baked in the microwave on high for about 10 to 15 minutes.
Nutrition Facts : Calories 79.2 calories, Carbohydrate 17.8 g, Cholesterol 2.7 mg, Fat 1.3 g, Fiber 1.7 g, Protein 2.3 g, SaturatedFat 0.8 g, Sodium 10.2 mg, Sugar 5.4 g
More about "miniature pumpkin cake towers recipes"
MINI PUMPKIN CAKE WITH CREAM CHEESE FROSTING
Web Sep 13, 2017 Preheat your oven to 350°F. Lightly grease a 7x5-inch baking dish and line with parchment paper*. In a small bowl, whisk …
From bakingmischief.com
4.8/5 (10)Total Time 1 hrCategory DessertCalories 498 per serving
From bakingmischief.com
4.8/5 (10)Total Time 1 hrCategory DessertCalories 498 per serving
- Preheat your oven to 350°F. Lightly grease a 7x5-inch baking dish and line with parchment paper*.
- While your cake is cooling, make the candied walnuts. Place a sheet of parchment paper on the counter along with an extra spatula or fork (you'll need it to separate the nuts later).
- In a medium bowl, combine softened cream cheese, butter, and vanilla, and beat until light and fluffy. Add powdered sugar and salt and beat until well-combined.
MINI PUMPKIN CAKES WITH THICK GLAZE | DESSERT FOR TWO
Web Nov 1, 2019 First, preheat the oven to 350. Spray 10 wells in a mini muffin pan with non-stick spray. In a small bowl, whisk together the pumpkin puree, melted butter, sugar, honey and egg yolk. Mix very well until …
From dessertfortwo.com
From dessertfortwo.com
MINI PUMPKIN CAKE - PREPPY KITCHEN
Web Oct 2, 2018 1. Sift the flour, salt, spices, and leavening agents into a large bowl. Whisk together and set aside. 2. Cream the butter and oils together then beat in the yogurt and eggs.
From preppykitchen.com
From preppykitchen.com
THESE SWEET LITTLE PUMPKIN CAKES ARE THE ULTIMATE FALL …
Web Sep 20, 2019 Spray each cavity of the mini pumpkin pan with non-stick cooking spray and fill each just over half way. Baking time will be much less (about 20 minutes total) as the …
From marthastewart.com
Estimated Reading Time 2 mins
From marthastewart.com
Estimated Reading Time 2 mins
DELICIOUS MINI PUMPKIN LAYER CAKES - SOFT AND FLUFFY!
Web Oct 22, 2020 Step by step instructions. First preheat your oven to 350 degrees F. Add the egg yolks in a medium size bowl and break them up. Next, add in the sugar, salt, oil, and …
From drivemehungry.com
From drivemehungry.com
MINI PUMPKIN LAYER CAKES - THE BAKER CHICK
Web Preheat the oven to 350F. Grease or spray a half sheet pan and line the bottom with parchment, set aside. In a medium bowl combine the flour, baking powder, baking soda, …
From thebakerchick.com
From thebakerchick.com
MINIATURE PUMPKIN CAKE TOWERS | JOANN | COPY ME THAT
Web Miniature Pumpkin Cake Towers. tasteofhome.com JoAnn. loading... X. Ingredients. 1 can (15 ounces) pumpkin; 2 cups sugar; 3/4 cup canola oil; 4 large eggs, room temperature; …
From copymethat.com
From copymethat.com
32 MINI CAKES FOR WHEN YOU NEED A LITTLE SOMETHING …
HOW TO MAKE DELICIOUS MINI PUMPKIN BUNDT CAKES · ALLERGYLICIOUS
Web Nov 2, 2021 Instructions. Preheat the oven to 350 degrees. Lightly grease a mini-bundt pan. In a large mixing bowl beat together pumpkin puree, olive oil, sugar, milk and …
From allergylicious.com
From allergylicious.com
MINI PUMPKIN BUNDT CAKES - THE COUNTRY COOK
Web Oct 3, 2022 Instructions. Spray a mini bundt pan well with non-stick baking spray (I like the kind with flour in it.) In a large bowl, add in the cake mix, pumpkin puree and cinnamon. …
From thecountrycook.net
From thecountrycook.net
MINIATURE PUMPKIN CAKE TOWERS | LOIS’ RECIPES | COPY ME THAT
Web Miniature Pumpkin Cake Towers. tasteofhome.com Lois’ Recipes. loading... X. Ingredients. 1 can (15 ounces) pumpkin; 2 cups sugar; 3/4 cup canola oil; 4 large eggs, …
From copymethat.com
From copymethat.com
60 PUMPKIN CAKES PERFECT FOR FALL [LAYER CAKES, …
Web Sep 2, 2020 No-Bake Pumpkin Cheesecake. It takes mere minutes for Leila Flavell of Bulyea, Saskatchewan to ad holiday flair to a no-bake pumpkin cheesecake. She used …
From stage.tasteofhome.com
From stage.tasteofhome.com
MINIATURE PUMPKIN CAKE TOWERS RECIPE: HOW TO MAKE IT
MINIATURE PUMPKIN CAKE TOWERS - MASTERCOOK
Web 1 can (15 ounces) pumpkin; 2 cups sugar; 3/4 cup canola oil; 4 large eggs, room temperature; 2 cups all-purpose flour; 2 teaspoons baking powder; 2 teaspoons ground …
From mastercook.com
From mastercook.com
MINIATURE PUMPKIN CAKE TOWERS | RECIPE | DESSERTS, FALL CAKES, …
Web The spice combination is perfect for fall, and it is all wrapped up in a pretty little cake.—Deb Lyon, Bangor, Pennsylvania. Sep 18, 2020 - I make these pumpkin treats every autumn …
From pinterest.com
From pinterest.com
MINI CAKE TOWERS - RECIPES | PAMPERED CHEF CANADA SITE
Web Prepare a white cake mix according to the package and tint with food coloring. Bake at 350°F (180°C) in a parchment paper-lined Large Sheet Pan for 18 – 22 minutes. …
From pamperedchef.ca
From pamperedchef.ca
MINI PUMPKIN BUNDT CAKES • LOVE FROM THE OVEN
Web Preheat your oven to 350° F. Spray a mini bundt cake pan with a nonstick spray, then set aside. Mix cake mix, pumpkin puree and cinnamon together. Do not add any of the …
From lovefromtheoven.com
From lovefromtheoven.com
MINIATURE PUMPKIN CAKE TOWERS | RECIPE | DESSERTS, FALL CAKES, …
Web The spice combination is perfect for fall, and it is all wrapped up in a pretty little cake.—Deb Lyon, Bangor, Pennsylvania. Feb 25, 2021 - I make these pumpkin treats every autumn …
From pinterest.co.uk
From pinterest.co.uk
MINIATURE PUMPKIN CAKE TOWERS | BARBCARP | COPY ME THAT
Web Miniature Pumpkin Cake Towers. tasteofhome.com barbcarp. loading... X. Ingredients. 1 can (15 ounces) pumpkin; 2 cups sugar; 3/4 cup canola oil; 4 large eggs, room …
From copymethat.com
From copymethat.com
You'll also love