PEACHY APPLESAUCE SALAD
I've been revising many recipes and creating new ones since my husband developed diabetes a couple of years ago. Folks will enjoy this dish whether it's served as a salad or dessert.-Marcille Meyer, Battle Creek, Nebraska
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a saucepan, bring soda to a boil. Remove from the heat; stir in gelatin until dissolved. Add applesauce; chill until partially set. Fold in whipped topping, nutmeg and vanilla. Fold in peach. Chill until firm.
Nutrition Facts :
SPICED ORANGE GELATIN SALAD
This lovely molded salad looks and tastes festive. Its orange and cinnamon flavor combination will make it a popular side dish for most any entrée.-Jennifer Kauffman Figueroa, Greenville, South Carolina
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve one package of gelatin in 1 cup boiling water. Stir in cold water. Pour into a 6-cup ring mold coated with cooking spray. Refrigerate until set but not firm, about 1 hour., Meanwhile, in a large bowl, dissolve remaining package of gelatin in remaining boiling water. Stir in the applesauce, sour cream and cinnamon. Refrigerate for 1 hour or until thickened. Gently spread over gelatin in mold. Refrigerate until firm., Line a serving plate with lettuce leaves if desired; unmold gelatin onto plate. Garnish with apples and additional lettuce if desired.
Nutrition Facts : Calories 162 calories, Fat 5g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 60mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
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