Mixed Fried Rice Recipes

MIXED FRIED RICE

Make and share this Mixed Fried Rice recipe from Food.com.

Provided by Charishma_Ramchanda

Categories Lunch/Snacks

Time 1h

Yield 6 serving(s)

Number Of Ingredients 13

Mixed Fried Rice image

Steps:

Soak rice in 4-5 cups of water for 10-15 minutes.
Put 3 cups of water in a pot.
Bring to a boil.
Once it boils, drain water from the rice and transfer the rice to this pot containing the boiling water.
When it is half cooked, drain the excess water and allow to cool.
Pour half a cup of oil into a non-stick skillet.
Add ajinomoto.
Once the oil is hot, pour the beaten egg into it.
Stir well to make it into small pieces.
Add chicken pcs.
and cooked prawns to it.
Stir well.
Add salt.
Add pepper powder to taste.
Cook for 2 minutes.
Add carrots, beans and soya sauce.
Cook until it is half cooked.
Add capsicum and spring onion.
Mix well.
Add rice, a little at a time, and mix in slowly.
Lower flame, cover pot with a lid, and cook for 2 minutes.
Remove from flame.
Serve hot.

Nutrition Facts : Calories 918.3, Fat 47.6, SaturatedFat 10.5, Cholesterol 197.5, Sodium 548.8, Carbohydrate 74.6, Fiber 12.3, Sugar 3.3, Protein 46.7

Ingredients

2 cups basmati rice
2 medium carrots, cut into small pieces
200 g French beans, cut into small pieces
2 red capsicums, cut into small pieces (bell peppers')
3 -4 leaves spring onions, finely chopped
2 eggs, beaten
2 pinches Chinese salt (ajinomoto)
1 tablespoon black pepper, freshly powdered
2 -3 tablespoons soya sauce
10 -20 pieces very small chicken (3-4 chicken sausages cut in small pieces)
10 -15 small prawns, cooked
1/2 cup oil
salt

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CHINESE MIXED FRIED RICE | CHINESE | NON-VEGETARIAN

Web Heat oil in a kadhai. Fry the prawns until cooked and remove. Add the chicken to the remaining oil in the kadhai, fry for a minute and remove. …
From bawarchi.com
Cuisine Chinese
Category Non-Vegetarian

Original recipe: Wash the rice. Cook in plenty of boiling water by adding 1 tsp of salt. , Strain the cooked rice, spread in a wide plate and allow it to cool (this can be done several hours before). , Scramble the eggs and keep aside. , Chop the spring onions and keep the green and white parts separate. , Deseed and chop the capsicum. , Finely dice the mushrooms. , Heat oil in a kadhai.
Fry the prawns until cooked and remove. , Add the chicken to the remaining oil in the kadhai, fry for a minute and remove. , To the remaining oil, add the capsicum, mushrooms, white and green parts of the spring onions one by one.
Stir-fry briefly after each addition. , Add the rice, soya sauce, salt, pepper and MSG. , Add the prawns and chicken meat.

Mixed Fried Rice Recipes

MIXED FRIED RICE

Make and share this Mixed Fried Rice recipe from Food.com.

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