MEXICAN VEGGIES
Patricia Mickelson of San Jose, California came up with this oh-so-easy, colorful combination while looking for a veggie side dish to complement her Mexican dinners. Corn, zucchini, salsa and fresh, crunchy flavor make this recipe a keeper!
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 3
Steps:
- Place 1 in. of water in a small saucepan; add zucchini and corn. Bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until zucchini is almost tender. Drain. Stir in salsa; heat through.
Nutrition Facts : Calories 70 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 284mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges
MEXICAN VEGGIES WITH QUESO
Delicious combo of fresh veggies, with spices and queso. You can add other veggies to this such as carrots and corn. Top with sour cream and salsa if desired.
Provided by Linda T
Categories Side Dish Vegetables Squash Zucchini Fried Zucchini Recipes
Time 28m
Yield 4
Number Of Ingredients 13
Steps:
- Heat the vegetable oil in a skillet over medium heat. Stir in the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add zucchini, yellow squash, and chayote. Cover, stirring occasionally, until the vegetables are tender, about 5 minutes. Add the chopped jicama; cover and cook 3 minutes. Stir in the tomatoes, chili powder, cumin, cayenne, salt, and pepper. Cover and let cook for 2 minutes.
- Remove from heat and stir in the shredded cheese. Serve immediately.
Nutrition Facts : Calories 202.6 calories, Carbohydrate 16.6 g, Cholesterol 29.7 mg, Fat 12.1 g, Fiber 5.9 g, Protein 9.7 g, SaturatedFat 5.7 g, Sodium 209.4 mg, Sugar 5.7 g
MIXED VEGETABLES, MEXICAN STYLE
Number Of Ingredients 12
Steps:
- 1. In a large saucepan of boiling salted water cook the zucchini, cauliflower, and corn until crisp-tender, about 2 minutes. Drain and transfer to a platter. 2. Heat the oil in a medium skillet over medium heat and cook the onion until limp, about 4 minutes. Add the remaining ingredients, except the cilantro. Cook, stirring, until the tomato is hot and bubbling, about 2 minutes. Spoon over the vegetables. Sprinkle with cilantro. Serve hot.From "1,000 Mexican Recipes." Copyright 2001 by Marge Poore. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
More about "mixed vegetables mexican style recipes"
THE PERFECT VEGETABLE RECIPE FOR MEXICAN FOOD
From styleblueprint.com
4.1/5 (86)Servings 6Cuisine MexicanCategory Dinner
MEXICAN PICKLED VEGETABLES - THRIFT AND SPICE
From thriftandspice.com
15 DINNERS THAT START WITH FROZEN MIXED VEGETABLES
From allrecipes.com
HOMEMADE ESCABECHE (MEXICAN PICKLED VEGETABLES) …
From threeolivesbranch.com
MEXICAN SAUTEED VEGETABLES - ABUNDANCE OF FLAVOR
From abundanceofflavor.com
5/5 (8)Category Side DishCuisine MexicanEstimated Reading Time 7 mins
- Heat 1 tbsp of olive oil in a pan over medium heat. Add onions and cook 3-4 minutes or until they begin to look translucent.
- Add the assortment of peppers and zucchini to the pan and cook 4-5 minutes or until the peppers start to soften. Add 1 tbsp of olive oil if the vegetables begin to stick to the pan. Stir occasionally.
- Add the mushrooms and garlic to the pan along with cumin, oregano, and cayenne pepper. Toss and cook for 2-3 minutes or until the mushrooms are lightly browned.
SAUTEED MEXICAN VEGETABLES - QUICK, EASY, HEALTHY - BITES …
From bitesofwellness.com
Cuisine MexicanTotal Time 15 minsCategory Side DishCalories 69 per serving
MEXICAN ROASTED VEGETABLES - ISABEL EATS
From isabeleats.com
4.8/5 (14)Total Time 45 minsCategory SideCalories 93 per serving
RESTAURANT-STYLE MEXICAN RICE – ADD SALT & SERVE
From addsaltandserve.com
HAM POTATO BROCCOLI CASSEROLE - VEGETABLE RECIPES
From vegetablerecipes.com
TOP 44 MEXICAN MIXED VEGETABLE RECIPE RECIPES
From worthingtonapt.hedbergandson.com
MIX VEGETABLE FROZEN- MEXICAN STYLE IN RECIPES
From yumecipe.com
TOP 48 MEXICAN MIXED VEGETABLES RECIPE RECIPES
From hola.churchrez.org
TOP 40 MEXICAN MIXED VEGETABLE RECIPE RECIPES
From newburysynthesis.afphila.com
22 BEST MEXICAN VEGETABLE SIDE DISHES – HAPPY MUNCHER
From happymuncher.com
CLASSIC ESCABECHE – MEXICAN PICKLED VEGETABLES | THE MOSTLY VEGAN
From themostlyvegan.com
10 BEST MEXICAN STYLE VEGETABLES RECIPES | YUMMLY
From yummly.com
শীতকালীন সবজি দিয়ে মাছ রান্না | VEGETABLES WITH …
From youtube.com
ACHARI MIX SABZI || MIX VEGETABLE RECIPE || MIX SABZI RECIPE
From cookwithfaiza.net
15 MEXICAN CASSEROLE RECIPES WITH GROUND BEEF AND CORNBREAD
From selectedrecipe.com
PICKLED VEGETABLES MEXICAN STYLE - CRAVING SOMETHING HEALTHY
From cravingsomethinghealthy.com
UNIQUE CHICKEN FRIED RICE RECIPE BY MUSARAT |MIX VEGETABLE RICE …
From youtube.com
RECIPES - VEG-ALL
From vegall.com
You'll also love