Mock Baileys Irish Cream Recipes
MOCK BAILEY'S IRISH CREAM
Make and share this Mock Bailey's Irish Cream recipe from Food.com.
Provided by deb k
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all together.
- Store in dark bottles in the fridge.
- Don't tell anyone you have it or it will be gone soon!
- (I have alot of luck mixing this up in a blender).
Nutrition Facts : Calories 659.1, Fat 37.3, SaturatedFat 23.2, Cholesterol 139, Sodium 143.3, Carbohydrate 51.7, Fiber 0.3, Sugar 48.6, Protein 9
ORIGINAL IRISH CREAM
Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated.
Provided by Mom
Categories Drinks Recipes Liqueur Recipes
Time 15m
Yield 16
Number Of Ingredients 7
Steps:
- In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.
Nutrition Facts : Calories 197.4 calories, Carbohydrate 15.4 g, Cholesterol 28.7 mg, Fat 7.7 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 4.8 g, Sodium 38.5 mg, Sugar 14.6 g
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