Mock Mead Recipes
MOCK MEAD
Make and share this Mock Mead recipe from Food.com.
Provided by Abe ray
Categories Beverages
Time 12m
Yield 10 mugs, 10 serving(s)
Number Of Ingredients 4
Steps:
- mix the water & honey in a pitcher.
- wash the orange,slice it thinly & drop the slices into the pitcher.
- sprinkle with nutmeg & chill.
- serve in metal or crockery mugs,if you have them.
Nutrition Facts : Calories 83.5, Sodium 6.7, Carbohydrate 22.5, Fiber 0.4, Sugar 22.1, Protein 0.2
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