Simple Hamburger Vegetable Soup Recipes
VEGETABLE HAMBURGER SOUP
This filling soup is a favorite in our family and is fast to prepare. It is the one food I take most often to friends who are in need of a helping hand.-Eleanor Bell, Utica, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 1h25m
Yield 8 servings (2 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook beef and onion over medium heat until the meat is no longer pink; drain. Add the remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour or until vegetables are tender, stirring occasionally. Discard bay leaf.
Nutrition Facts : Calories 157 calories, Fat 5g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 752mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 2g fiber), Protein 12g protein.
CONTEST-WINNING HEARTY HAMBURGER SOUP
At family get-togethers, our children always request this spirit-warming ground beef soup along with a fresh loaf of homemade bread and tall glasses of milk. This hamburger soup has robust flavor, plenty of fresh-tasting vegetables and is easy to make. -Barbara Brown, Janesville, Wisconsin
Provided by Taste of Home
Time 45m
Yield 8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, brown beef; drain. Add the next 10 ingredients; bring to a boil. , Reduce heat; cover and simmer for 15 minutes or until potatoes and carrots are tender. Add green beans. Cover and simmer 15 minutes longer or until the beans are tender.
Nutrition Facts : Calories 178 calories, Fat 7g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 984mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 3g fiber), Protein 13g protein.
HAMBURGER VEGETABLE SOUP
A quick, easy soup made with everyday ingredients. It's ready in a flash!
Provided by Marge
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- In a saute pan, brown ground beef, over medium heat.
- In a large stock pot, combine broth, water, onion soup mix, tomato sauce, celery, onion, frozen vegetables and macaroni. Bring to a boil and then simmer until macaroni is done.
- Add browned ground beef, mix and serve.
Nutrition Facts : Calories 466.1 calories, Carbohydrate 48.9 g, Cholesterol 68.8 mg, Fat 16.2 g, Fiber 8.5 g, Protein 33.2 g, SaturatedFat 5.9 g, Sodium 2686.6 mg, Sugar 7.3 g
SIMPLE HAMBURGER VEGETABLE SOUP
Make and share this Simple Hamburger Vegetable Soup recipe from Food.com.
Provided by Dancer
Categories Low Cholesterol
Time 1h10m
Yield 1 batch
Number Of Ingredients 10
Steps:
- Brown beef and onion.
- Drain.
- Combine everything in a large pot and simmer for about an hour.
- Good soup to use leftovers in - beans, zucchini, etc. Very good the next day.
Nutrition Facts : Calories 1572.5, Fat 58.3, SaturatedFat 20.7, Cholesterol 304.4, Sodium 707.6, Carbohydrate 157.7, Fiber 32.5, Sugar 56.7, Protein 117.2
EASY HAMBURGER VEGETABLE SOUP
Make and share this Easy Hamburger Vegetable Soup recipe from Food.com.
Provided by Sherry Carl
Categories Meat
Time 3h20m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground beef and onion in large pot.
- Add remaining ingredients.
- Bring to a boil, then simmer 3-4 hours or in a crockpot on Low all day.
Nutrition Facts : Calories 256.2, Fat 9.2, SaturatedFat 3.5, Cholesterol 38.6, Sodium 735.1, Carbohydrate 28.3, Fiber 7.6, Sugar 11.6, Protein 16.4
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