Moms Cole Slaw Dressing Recipes

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EASY COLESLAW DRESSING

A creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately over a 14-ounce package of coleslaw mix or refrigerate until needed.

Provided by GarlicQueen

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Coleslaw Dressing Recipes

Time 10m

Yield 6

Number Of Ingredients 6



Easy Coleslaw Dressing image

Steps:

  • Whisk mayonnaise, sugar, lemon juice, vinegar, pepper, and salt together in a bowl until smooth and creamy.

Nutrition Facts : Calories 93.9 calories, Carbohydrate 9.3 g, Cholesterol 5.1 mg, Fat 6.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1 g, Sodium 236.2 mg, Sugar 5.5 g

½ cup mayonnaise
2 tablespoons white sugar
1 ½ tablespoons lemon juice
1 tablespoon vinegar
½ teaspoon ground black pepper
¼ teaspoon salt

MOM'S CHOPPED COLESLAW

For Friday dinners, my mother made coleslaw to go with our fish. It's still a family tradition, and the tangy dressing even works on a tossed salad. -Cynthia McDowell, Banning, California

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 6 servings.

Number Of Ingredients 12



Mom's Chopped Coleslaw image

Steps:

  • Cut cabbage into 1-1/2- to 2-in. pieces. Place half of the cabbage in a food processor; pulse until chopped. Transfer to a large bowl; repeat with remaining cabbage., Add remaining vegetables to cabbage. In a small bowl, whisk dressing ingredients until blended. Pour over coleslaw and toss to coat. Refrigerate until serving.

Nutrition Facts : Calories 203 calories, Fat 15g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 147mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 2g fiber), Protein 2g protein.

1/2 medium head cabbage (about 1-1/4 pounds)
1/2 cup finely chopped celery
1/2 cup finely chopped sweet red or green pepper
1/3 cup finely chopped sweet onion
DRESSING:
1/2 cup mayonnaise
1/4 cup sugar
1/4 cup 2% milk
1/4 cup buttermilk
2 teaspoons white vinegar
1/4 teaspoon hot pepper sauce
Dash pepper

MOM'S "HOT" COLESLAW

A sweet yet tangy slaw - so good at a cookout, or any time! Don't let the cooking method scare you off - it's easy and never fails!

Provided by Myra Wynne

Categories     Other Side Dishes

Time 15m

Number Of Ingredients 9



Mom's

Steps:

  • 1. Combine cabbage, carrot and onion in large bowl (preferably one with a cover).
  • 2. Place vinegar, oil, all the sugar, salt, and mustard into saucepan. Bring to a full boil.
  • 3. Pour hot vinegar mixture over cabbage. Toss well (I use a bowl with a lid, and "shake" as my version of tossing).
  • 4. Chill, covered in the fridge. If you give it a toss every day, it will keep for a couple of weeks.

1 head of cabbage, shredded or 1 bag pre-shredded cabbage
1 carrot, grated
2 green onions, chopped
1/2 c vinegar
1/2 c vegetable oil
1/3 c sugar plus
3 Tbsp sugar
1 tsp salt
1 Tbsp yellow mustard

MOM'S COLE SLAW DRESSING

I got this from my mom - she's been making this for us since we were small. I hope someone else enjoys this!

Provided by Gidget265

Categories     Salad Dressings

Time 10m

Yield 8 1/2 C, 8 serving(s)

Number Of Ingredients 7



Mom's Cole Slaw Dressing image

Steps:

  • Mix the dressing - and let it sit a while. (couple hours or overnight is best, but I've used it after an hour or so -- ).
  • Keep separate from the cabbage and mix as you need it.
  • Mixes with 4C shredded Cabbage.

1/2 cup mayonnaise (I use low fat) or 1/2 cup Miracle Whip (I use low fat)
2 tablespoons vinegar or 2 tablespoons lemon juice
1 tablespoon grated onion
1/2 teaspoon celery seed
1 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon pepper

MOM'S COLESLAW DRESSING

Make and share this Mom's Coleslaw Dressing recipe from Food.com.

Provided by CookingMonster

Categories     Salad Dressings

Time 5m

Yield 1 salad, 4-6 serving(s)

Number Of Ingredients 4



Mom's Coleslaw Dressing image

Steps:

  • Combine all ingredients and season with some salt and pepper, to taste.
  • Pour over prepared shredded, cabbage and apples.

2 tablespoons sour cream
2 tablespoons mayonnaise
1 tablespoon vinegar
1 tablespoon sugar

MOM'S COLE SLAW DRESSING

Make and share this Mom's Cole Slaw Dressing recipe from Food.com.

Provided by Edward R.

Categories     Low Protein

Time 10m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 3



Mom's Cole Slaw Dressing image

Steps:

  • Mix alternating sour cream and vinegar, stirring constantly. Stir until smooth.
  • Season to taste and add sugar to taste.
  • Will be sour at first but blends after sitting in refrigerator for awhile.
  • Mix with cole slaw and serve.

Nutrition Facts : Calories 554, Fat 45.4, SaturatedFat 26.5, Cholesterol 119.6, Sodium 187.2, Carbohydrate 32.4, Sugar 33.4, Protein 4.8

1 cup sour cream
2 tablespoons sugar
1/4 cup apple cider vinegar

MOM'S DELICIOUS COLE SLAW DRESSING

Mom was a fabulous cook, and was famous for her cole slaw. I have never been able to "shave" the cabbage as finely as she could, so I buy the Angel Hair shredded cabbage in the produce section. This is the same dressing Mom made for her sliced cucumber in sour cream......Heavenly!!

Provided by Sandi Moorhead

Categories     Salads

Number Of Ingredients 7



Mom's Delicious Cole Slaw Dressing image

Steps:

  • 1. Mix all ingrediants together, and pour over shredded cabbage........ENJOY!!!!!!
  • 2. For the cucumbers, peel, and slice the cukes, and marinate them in the dressing for about an hour (in the refrigerater) before serving......YUMMY!!

1/2 c miracle whip
1/4 c sour cream
2 tsp cider vinegar
4 Tbsp sugar
1 Tbsp milk (more as needed)
1/4 tsp salt
dash(es) pepper

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