Moms Goulash Recipe 55

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MOM'S SIMPLE GOULASH

I actually think my mom got this from an aunt of mine...so simple and you can add anything! We added a couple of things to the original...

Provided by TaraAnn66

Categories     Stew

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10



Mom's Simple Goulash image

Steps:

  • Fry hamburger, pepper, and onion in large skillet.
  • Drain fat if needed (if you're not sure, you can also only cook the macaroni part way so that while simmering the uncooked pasta will soak up excess moisture when added to the mixture).
  • Add remaining ingredients and heat well.
  • Add macaroni and heat through.

1 lb lean hamburger
1 medium green pepper, chopped
1 sweet onion, chopped
1 1/2 cups elbow macaroni, cooked (or any other type of small pasta)
1 (8 ounce) can tomato sauce
1 (14 1/2 ounce) can stewed tomatoes
1 (8 ounce) can sliced mushrooms
italian seasoning (to taste)
ground black pepper (to taste)
salt (to taste) or garlic salt (to taste)

MOM'S GOULASH

This is a wonderful and simple recipe from my German Mother. I usually make this soup a day before serving since it tastes better the day after making it.

Provided by Brenda

Categories     Soups, Stews and Chili Recipes     Stews     Goulash Recipes

Time 3h

Yield 6

Number Of Ingredients 7



Mom's Goulash image

Steps:

  • Season beef with salt, pepper, and paprika.
  • Brown seasoned beef and onion in oil until all sides are brown. Cover with water and simmer for 3 to 4 hours or until tender. Add water whenever level goes below the ingredients.
  • An hour before serving, add potatoes and chili.

Nutrition Facts : Calories 896 calories, Carbohydrate 93.7 g, Cholesterol 117.7 mg, Fat 38.6 g, Fiber 12.3 g, Protein 44.5 g, SaturatedFat 15 g, Sodium 533.1 mg, Sugar 5.7 g

2 pounds beef stew meat, diced into 1 inch pieces
salt and pepper to taste
¼ teaspoon paprika
1 onion, chopped
1 tablespoon vegetable oil
8 large potatoes, scrubbed and chopped
1 (16 ounce) can chili without beans

MOM'S GOULASH

I make this a lot. Ours is a different variation and simpler. I put peas in mine; the boys leave them out, lol. My sister said I was not remembering that Mom used corn instead of peas. I checked and, yes, the heifer was right, grrr, lol, so you can put corn in too.

Provided by Dienia B.

Categories     One Dish Meal

Time 30m

Yield 8 serving(s)

Number Of Ingredients 10



Mom's Goulash image

Steps:

  • Saute hamburger with chopped onion. Drain grease.
  • Add Worcestershire sauce, salt and pepper.
  • Cook macaroni in boiling water until tender; drain.
  • Add cooked macaroni to hamburger.
  • Add canned tomatoes, peas and/or corn.
  • Cook until thick, stirring occasionally.
  • Top with Parmesan cheese, optional.

1 lb hamburger
1 onion, chopped
1 teaspoon Worcestershire sauce
salt
pepper
1 lb elbow macaroni
1 (16 ounce) can stewed tomatoes
1 (17 ounce) can peas, drained or
1 (17 ounce) can corn, drained
1/4 cup parmesan cheese (optional)

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