Moms Old Fashioned Cream Pie Recipes

OLD FASHIONED COCONUT CREAM PIE

This is a tried-and-true, old-fashioned coconut cream pie. Took many years of searching and baking to find the right one and this is it! Enjoy!

Provided by Carol H.

Categories Desserts Pies No-Bake Pie Recipes

Time 4h50m

Yield 8

Number Of Ingredients 9

Old Fashioned Coconut Cream Pie image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Spread the coconut on a baking sheet and bake it, stirring occasionally, until golden brown, about 5 minutes.
In a medium saucepan, combine the half-and-half, eggs, sugar, flour and salt and mix well. Bring to a boil over low heat, stirring constantly. Cook, stirring constantly, for 2 minutes more. Remove the pan from the heat, and stir in 3/4 cup of the toasted coconut and the vanilla extract. Reserve the remaining coconut to top the pie.
Pour the filling into the pie shell and chill until firm, about 4 hours.
Top with whipped topping and with the reserved coconut.

Nutrition Facts : Calories 422.8 calories, Carbohydrate 46.1 g, Cholesterol 80.1 mg, Fat 23.5 g, Fiber 1.5 g, Protein 6.8 g, SaturatedFat 12.7 g, Sodium 275.9 mg, Sugar 23.4 g

Ingredients

1 cup sweetened flaked coconut
3 cups half-and-half
2 eggs, beaten
¾ cup white sugar
½ cup all-purpose flour
¼ teaspoon salt
1 teaspoon vanilla extract
1 (9 inch) pie shell, baked
1 cup frozen whipped topping, thawed

OLD FASHIONED APPLE CREAM PIE, MOM'S

This is a very old recipe. Mom made this pie when I was very young. Later she made the streussel topped apple pie for her pie fans. This pie was less expensive to make, especially when apples and cream were readily available on the farm. Mom also used honey in place of sugar sometimes. Its not as sweet as many apple pies but...

Provided by Kathie Carr

Categories Pies

Time 1h

Number Of Ingredients 7

Old Fashioned Apple Cream Pie, Mom's image

Steps:

1. Mix together sugar, cinnamon, and flour. Toss apples in this mixture and then pour them into the pie shell. Gently pour cream over all. Sprinkle with more cinnamon sugar if desired. Bake at 350 degrees for 45-60 minutes until apples are done. (Different varieties of apples cook differently so check their tenderness as baking progresses.)
2. CINNAMON SUGAR TOPPING: Optional. Mix together 2 tablespoons sugar and 1 teaspoon cinnamon for topping pie.

Ingredients

4 c baking apples, peeled and sliced
1 c sugar
1 tsp cinnamon or apple pie spice
1 c heavy cream or half and half
2 Tbsp all purpose flour
1 unbaked pie shell
see note below for cinnamon sugar topping, if desired

OLD FASHIONED CREAM PIE

Beat the heck out of the ingredients and watch baking time. One hour usually does it. I don't know where I got this recipe, but I've had it a long time. I think it's great!

Provided by Sue

Categories Desserts Pies Custard and Cream Pie Recipes

Yield 8

Number Of Ingredients 8

Old Fashioned Cream Pie image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place sugar, egg, half and half, flour, whipping cream, and butter or margarine in blender. Beat until thoroughly combined. Pour into pie shell and sprinkle with cinnamon.
Bake in preheated oven for 60 to 70 minutes, until set in center.

Nutrition Facts : Calories 448.2 calories, Carbohydrate 37.5 g, Cholesterol 118 mg, Fat 32.5 g, Fiber 0.3 g, Protein 3.5 g, SaturatedFat 17.6 g, Sodium 160.3 mg, Sugar 25.8 g

Ingredients

1 (9 inch) pie shell
1 cup white sugar
1 egg
½ cup half-and-half cream
3 tablespoons all-purpose flour
2 cups heavy whipping cream
2 tablespoons butter, melted
½ teaspoon ground cinnamon

OLD-FASHIONED SUGAR CREAM PIE (DAVID LETTERMAN'S MOM)

This is from "Home Cooking with Dave's Mom" pg. 166-167. Dave's Mom writes: "I concocted this recipe by taking the best ingredients and suggestions from three differnt sugar cream pie recipes. I've had it for years and the whole family likes it."

Provided by Donna Roth

Categories Pies

Number Of Ingredients 7

Old-Fashioned Sugar Cream Pie (David Letterman's Mom) image

Steps:

1. In a small bowl mix sugars, flour & salt. Gradually stir in heavy cream.
2. Pour into pie shell and sprinkle with grated nutmeg.
3. Bake at 400 degrees for 15 minutes. Reduce heat to 350 degrees, bake for 20-25 minutes longer.
4. NOTE: Center of pie will be slightly runny when done.

Ingredients

1 8" unbaked pie shell
1/2 c granulated sugar
1/2 c packed brown sugar
1/2 c flour
Dash of salt
2 c heavy cream
freshly grated nutmeg

OLD FASHIONED CREAM PIE

This is a long time family favorite comfort food (if pies can be a comfort food). I think my mom told me that it originated with her grandmother who was a farmer which makes sense since all the ingredients are basic staple items. For the faster times, we have made it in the microwave and its actually easier because we don't have to worry about scorching... ENJOY!

Provided by rnmommy02

Categories Low Protein

Time 30m

Yield 1 pie, 6 serving(s)

Number Of Ingredients 6

Old Fashioned Cream Pie image

Steps:

Melt butter in double boiler. Mix in sugar into butter.
Mix 1/4 cup of half and half with cornstarch.
Add remaining half and half to double boiler butter/sugar mix.
Stir in half and half/cornstarch into the butter/sugar/half and half combination.
Heat over med-low heat, stirring constantly until thickens.
Pour into baked pie shell, lightly sprinkle with nutmeg (for garnish).
Bake at 400 degrees for 5 minutes.
Refrigerate.
FOR MICROWAVE - mix ingredients together in safe bowl, microwave for 10 minutes, stirring at 2 minute intervals until thick. Pour into prepared shell, sprinkle with nutmeg and bake at 400 degrees for 5 minutes.

Nutrition Facts : Calories 497.8, Fat 31.5, SaturatedFat 17.7, Cholesterol 70.5, Sodium 278.4, Carbohydrate 52.1, Fiber 0.3, Sugar 34.3, Protein 3.5

Ingredients

1/2 cup butter
1 cup sugar
2 cups half-and-half (cannot use 2% milk)
1/4 cup cornstarch
1 pie crust, prepared (baked)
nutmeg